Introduction to biochemistry.pdf
Introduction to biochemistry.pdf
Introduction to biochemistry.pdf
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Biomolecules - Macromolecules<br />
1. Carbohydrates- made up mostly of 7<br />
monosaccharides<br />
2. Proteins - 5 × 10 6 , made up of 20 amino acids<br />
3. Nucleic Acids - 1,000, made up of 4 nucleotides<br />
4. Lipids