2010 Catalogue of Results - Royal Agricultural Society of Victoria

ROYAL MELBOURNE FINE FOOD AWARDS
CHAMPION MILK
Fonterra Brands – Wagga Wagga: Riverina Fresh Milk Class 86 Exh 1666
CHAMPION ICE CREAM
Serendipity Ice Cream: Pear & Rhubarb Crumble Ice Cream Class 90 Exh 1469
CHAMPION GELATO
Tutto Bene: Pistacchio e Fiore di Arancia Gelato Class 92 Exh 464
CHAMPION PACKAGING AWARD
Warrnambool Cheese & Butter Factory:
Black Waxed Vintage Cheddar Class 93 Exh 1822
EXTRA VIRGIN OLIVE OIL
CHAMPION BOUTIQUE OIL
Cradle Coast Olives: Extra Virgin Olive Oil Medley Class 150 Exh 1258
CHAMPION COMMERCIAL OIL
Pitruzzello Estate P/L: Extra Virgin Olive Oil Frantoio Class 158 Exh 1028
CHAMPION SINGLE ESTATE GROWN OIL
Manse Hill Olives: Corregiola Manzanillo Mission Blend Class 161 Exh 916
CHAMPION PACKAGING AWARD
Laharum Grove Class 163 Exh 312
DELICATESSEN AND PRESERVES
CHAMPION DIP
Alberto’s Delicacies: Eggplant Agrodolce Class 255 Exh 1362
CHAMPION TABLE OLIVE
Salute Oliva: Sun Dried Kalamata Class 260 Exh 108
CHAMPION SMALL GOODS
Barossa Fine Food: French Salami Class 264 Exh 164
CHAMPION FLAVOURED OIL
Rich Glen Olive Oil: Agrumato Fiery Chilli Oil Class 270 Exh 148
CHAMPION PRESERVE SWEET
Cuttaway Creek Raspberry Farm: Three Fruit Marmalade Class 205 Exh 299
CHAMPION PRESERVE SAVOURY
The Bramble Patch: Eggplant Kassoundi Class 208 Exh 691
CHAMPION DRESSING MARINADE VINEGAR & SAUCE
Cuttaway Creek Raspberry Farm: Raspberry Wine Vinegar Class 211 Exh 439
CHAMPION PACKAGING AWARD
The Regimental Condiment Company: Company Range Class 215 Exh 207
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