Corporal Titus Moss Letters - Cheshire Historical Society
Corporal Titus Moss Letters - Cheshire Historical Society
Corporal Titus Moss Letters - Cheshire Historical Society
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<strong>Corporal</strong> <strong>Titus</strong> <strong>Moss</strong> <strong>Letters</strong>, September 1862 – March 1863 Page 44<br />
Letter Number 23 written by <strong>Titus</strong> <strong>Moss</strong> on 27 November 1862<br />
<strong>Titus</strong> <strong>Moss</strong> 23 rd letter<br />
No. 2 Please give all my love to all friends and<br />
keep a good share for yourself and family<br />
<strong>Titus</strong><br />
Loudon Valley Nov. 27 th 62<br />
Dear Jennett<br />
We have had a holiday today there has been no drill except dress<br />
parade (lately we have had a battalion drill 3 or 4 hours in a day)<br />
and cut a little timber to fix Capt. G tent. The logs are to be hewed<br />
on two sides and locked together so to raise it high enough for a<br />
man to stand erect on the out sides. The officers tents are like those<br />
they had in New Haven. The remainder of the time we have kept<br />
thanksgiving. I went to the ferry to see what I could find to eat. Mr.<br />
Sanford did not go. I saw a box go to his tent and conclude he did<br />
not think it necessary. I thought I would get a sp??ril. The first man<br />
I saw after crossing the bridge was coming from a slaughter and I<br />
ask for pork. He said he had not any and thought I could not find it<br />
there but said he could let me have<br />
2. any piece of beef I wanted at ten cts per lb. I thought I look a<br />
little further but could not find so much as a chicken. Bought a<br />
small frying pan for 60 cts and went back to get the beef. Before I<br />
got it the meat wagon drove up with two pigs dressed that weight<br />
about 60 lbs. I told them to cut a quarter from one of them. It<br />
weight 16 lbs. I thought that to much and had them cut off a piece.<br />
I took the ham ten lbs at 10 cts 4 lbs beef and came back well<br />
satisfied. Frank undertook the job of roasting the meat. We hung it<br />
in front of the fire and I never saw a bit of meat better cooked. We<br />
had two kinds of potatoes. The common ones costonly 2.50 per<br />
bush. Bought 3 lb of flour to make gravy with bread and butter.<br />
We dimes the cost was .25cts for eight of us. Samuel is here<br />
tonight. He is out every other night. It is getting rather cool for the<br />
picket guard. Nights they have their blankets but one blanket is not<br />
much for those cool nights. They are not allowed to make a large<br />
fire. I think the corporals have the advantage of the private in being<br />
out nights. The drum<br />
3. is beating no more tonight. Fryday Morning Frank is or seems<br />
well and has gone out with Samuel will in tomorrow noon. I think<br />
S is a good man for his job. There are three men from Southington<br />
here came down to bring a dinner to their boys. I understand they<br />
The <strong>Cheshire</strong> <strong>Historical</strong> <strong>Society</strong><br />
<strong>Cheshire</strong>, Connecticut 06410<br />
http://www.cheshirehistory.org<br />
April 2005