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Mainline - San Francisco Firefighters Local 798

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you know someone who has had one<br />

of these infections and if not, you most<br />

likely will soon.<br />

In 2007, the Tucson Fire Department and<br />

the University of Arizona College Of Public<br />

Health engaged in a study to investigate<br />

Methicillin Resistant Staphylococcus<br />

aureus (MRSA) in the firefighter and<br />

EMS provider environment. The results<br />

were shocking in that they found it in a<br />

nuber of places —where you sit, sleep,<br />

live a n d e at. T h i s st u d y d e term<br />

i n e d the occurrence and frequency<br />

of MRSA and other bacterial indicators<br />

on environmental surfaces in<br />

fire stations, training sites, and offices of<br />

Emergency Medical Responders.<br />

Handled sponges were used for collection<br />

of targeted bacteria from commonly<br />

contacted environmental surfaces at<br />

Emergency Medical Response facilities.<br />

Biochemical tests confirmed isolates as<br />

S aureus, and MRSA was confirmed by<br />

growth on selective and differential media.<br />

An initial set of 500 samples were collected<br />

at 9 fire-related facilities to identify<br />

areas of increased exposure. Subsequent<br />

studies targeted sites (n=160) for repeat<br />

sampling that were MRSA positive. S aureus<br />

was isolated from 10.6% (17/160) of<br />

the sampled sites.<br />

The couch and the classroom desks were<br />

the most contaminated at 20% (4/20 and<br />

2/10, respectively). Of the S aureus isolated,<br />

64.7% (11/17) were confirmed as<br />

MRSA. <strong>Firefighters</strong> have a high potential<br />

for exposure to MRSA, not only through<br />

patient and hospital contacts but also in<br />

the fire station environment. MRSA “was<br />

isolated with the highest frequency on<br />

the couches and the class desks,” wrote<br />

J.D. Sexton and colleagues, University of<br />

Arizona.<br />

The researchers concluded: “Although<br />

the true health significance of these exposures<br />

is unknown, improved infection<br />

control practices, such as routine hand<br />

washing and surface disinfection, are<br />

warranted to reduce MRSA exposures.”<br />

Basic infection control procedures<br />

Remember the fact that hazardous<br />

exposures don’t just occur outside the<br />

firehouse.<br />

<strong>Firefighters</strong> spend long periods of time<br />

together, in close contact (for a workplace),<br />

in facilities that are occupied 24<br />

hours/day, 365 days/year. Under these<br />

circumstances, cleanliness and personal<br />

hygiene are not optional. Hand washing<br />

is still the number one way to decrease<br />

risk. Use soap and warm water for a minimum<br />

of 15 seconds or an alcohol based hand<br />

cleaner when water is not available.<br />

Change your clothes if exposed to an<br />

infectious environment and wash them<br />

at the station or have them professionally<br />

laundered – DO NOT take them home.<br />

At your firehouse, we need to designate<br />

clean and dirty areas. Typically where<br />

the apparatus bay meets the living area<br />

is a great place to start. Alcohol based<br />

hand cleaner dispensers placed at each<br />

entry point in the firehouse, should be<br />

used before entry. How about morning<br />

cleanups?<br />

Don’t just clean the bathrooms because<br />

we need something to do; remember<br />

that it can actually help keep someone<br />

from getting sick or potentially contracting<br />

an illness. The same thing goes for<br />

kitchens, floors, furniture, etc., and make<br />

sure the cleaners you use in the house<br />

meet the EPA H list for MRSA. Our<br />

Formulation 64-RP (the red stuff you<br />

dump into toilets instead of cleaning<br />

them) is effective against MRSA with a<br />

10 minute contact time. This means that<br />

it is left on the surface you are disinfecting<br />

for a minimum of 10 minutes before<br />

it is wiped dry. Given the constant use<br />

and abuse to which firehouses are<br />

subjected, it’s also a good idea to<br />

select and maintain furnishings that can<br />

be easily cleaned (not necessarily an old<br />

fuzzy sofa someone brought in from their<br />

home). In the Tucson study, a cloth couch<br />

was cultured and produced 664,000<br />

MRSA. After switching to furniture<br />

covering that was cleanable with<br />

disinfectants they cultured zero (like<br />

none).<br />

The chain of infection is pretty sneaky. It<br />

only takes 10 of these little microscopic<br />

MRSA bugs to make you sick. So you lean<br />

against the patient’s bed, the bugs cling<br />

to your pants, your jump bag on the floor<br />

gathers more of them. You touch the<br />

patient with gloved hands, picking up<br />

more of the little guys and your gloves<br />

touch your jump bag. Now put the jump<br />

bag over your shoulder and walk back to<br />

the rig. Get on the rig, go back to the<br />

firehouse and have a seat on the couch.<br />

Sounds like thirty times a day for some of<br />

the busier companies. Hopefully you get<br />

the point.<br />

Am I needlessly ringing the alarm?<br />

Based on recent events in my firehouse,<br />

I think not. Time will tell. Though<br />

many believe that MRSA is the next big<br />

epidemic, we’re not helpless against it.<br />

Be creative with solutions, and break the<br />

chain of infection. There is no substitute<br />

for doing the simple things we all learned<br />

early in our careers: If you are sick, use<br />

your sick time, go see your doctor and<br />

don’t come back to work until you are<br />

well again. Remember that you’re not<br />

just protecting yourself, but your fellow<br />

firefighters and the family you go home<br />

to. Be safe, be well.<br />

www.sffdlocal<strong>798</strong>.org Main Line 29

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