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2010-2011 Membership Directory - CSIFT

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SKrishnankutty Sandhyasankrishna@gmail.comYijun SangDept Grain Science & Industry, Kansas StateUniversityysa0766@ksu.eduLisa SantayCargill, Inc.lisa_santay@cargill.comCheryl SantucciHigher Standards, Inc.HigherStandards@msn.comLaura SaranR&D ManagerMars Snackfoods USAlaura.saran@effem.comMonoj Kumar SarmaResearch & Development Project LeaderBunge Oilsmonoj.sarma@bunge.comVirginie SaulnierSales ManagerSaputo Cheese USA, Inc.vsaulnier@saputo.comWiley F. SaundersSenior Food ScientistGriffith Laboratorieswsaunders@griffithlab.comCraig Marvin SavageConfections Business UnitApplication MgrFONA Intl., Inc.csavage@fona.comJames SavageCorporate Quality Assurance Managerjameswsavagejr@sbcglobal.netHakim R. Savoy Sr.Director of Mfg Business DevelopmentKraft Foods, Inc.hakim.savoy@kraft.comTed E. ScalesPresidentPrimary Placementsted@primaryplacements.comJonathan E. ScannellCustom Drying Solutions, LLCjonscannell@hotmail.comRyan S. ScannellResearch & DevelopmentNewly Weds Foods, Inc.rscannell@newlywedsfoods.comMatthew J. SchaeferScientistKraft Foods, Inc.matthew.schaefer@kraft.comKeith E. SchaferProduct Development DirectorFonterra USA, Inc.keithschafer@fonterra.comJames M. SchafferSenior Food ScientistUnilever Foodsolutionsjames.schaffer@unilever.comKaren SchahrerLife Spice Ingredientskarens@lifespiceingredients.comMegan SchaiperStudentDominican Universityschamega@dom.eduLinda SchallesMarketingPhiladelphia Macaroni Co.lschalles@philamacaroni.comCheryl A. Schaul UdzielakFlavor EvaluatorGivaudan Flavors Corpcheryl.udzielak@questintl.comLaurie L. ScheffersSenior Food ScientistNewly Weds Foods Inc.lscheffers@newlywedsfoods.comElmer SchettlerCEODevansoy Inc.eschettler@devansoy.comRonald F. SchifskyNational Sales DirectorButter Buds Food Ingredientsrschifsky@bbuds.comKathleen L. SchlagQuality Assurance/OperationsSupervisorkschlag315@hotmail.comChristopher L. SchlegelDirector Technical Servicescschlegel@venturafoods.comEmily SchlelierInstitute of Food TechnologistsHolland SchlutzConsultantHolland Schlutzholland@schlutz.netActive MembersDr. Shelly J. SchmidtProfessor of Food ChemistryUniv Of IL Urbana Champaignsjs@illinois.eduDonald Frank SchmittSenior Managing ScientistExponent Incdschmitt@exponent.comMeredith Lynn SchneiderIndustry SpecialistStepan Companymschneider@stepan.comStacy L. SchnetzkaDistrict Sales ManagerPotashcorpstacy.schnetzka@potashcorp.comHeather SchnitzlerAccount ManagerAerotek Scientifichschnitz@aerotek.comJennifer L. SchodtlerFood ScientistMcDonald’s Corpjennifer.schodtler@us.mcd.comEd SchoenbergKerry Ingredients & Flavoursed.schoenberg@kerry.comJaime SchollBarry Callebaut USAJaime_Scholl@Barry-Callebaut.comSarah SchollUniversity of IllinoisAdam SchowalterFood TechnologistFONA Internationalaschowalter@fona.comJohn L. SchranzSenior Food ScientistNewly Weds Foodsjohn_schranz@mccormick.comMaria Elisa SchreckingerUniversity of Illinoisschreck1@uiuc.eduCarrie L. SchroederTechnical Sales Support ManagerEdlong Dairy Flavorscschroeder@edlong.comDavid L. Schroederdavidschroeder00@hotmail.comJohn F. SchuetteResearch FellowPepsiCo - Quaker Foods & Snacksjohn_schuette@quakeroats.com30 Chicago Section IFT <strong>2010</strong>-<strong>2011</strong> <strong>Membership</strong> <strong>Directory</strong>

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