2008 Monmouth County Fair Award Winning Bake Goods Recipes

Stir in vanilla and peppermint extracts Add flour mixed with baking powder and salt Stir in the mints Turn the batter into a greased 9 x 13 inch baking pan, leveling thesurface with a spatula Bake 22 to 27 minutes or until a toothpick inserted in the centercomes out with a few moist crumbs clinging to it Let cool completely in pan beforecutting into 32 barsChocolate BouchonsBy Julia Ward - Age 12 of Freehold – Honorable MentionAll purpose flourUnsweetened cocoa powderKosher saltLarge eggGranulated sugarVanilla extractUnsalted butterSemisweet chocolate chipsConfectioners’ sugarBrownies: AdultToo Sweet BrowniesBy Katalin Bekesi of Neptune City – First PlacePreheat oven to 325º Spray the bottom of the pan Blend ¼ cup water, 1/3 cup ofvegetable oil, 1 egg, 1 box of brownie mix and 1/3 cup of crushed chocolate chips Pourinto pan Cut up 2 Milky Way bars, 1/3 of a Musketeer bar and place in mix Addanother 1/3 cup of chocolate chips to top Bake 40 minutes When cooled add fudgeCoffee BrowniesBy Maria Gilly of Freehold – Second Place1 cup flour¾ cup cocoa½ teaspoon baking powder½ teaspoon salt½ teaspoon cinnamon2 sticks butter2 cups sugar