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5.2 Details of the siteIn commercial premises, public buildings or on agricultural land,it is important to establish who to report to on site and if thereare parts of the site where pest <strong>control</strong> technicians may haverestricted/no access.If the site has been treated before, it is good <strong>practice</strong> to reviewthe previous strategies, advice and potential problems associatedwith the site before visiting. It is important to involve any personsresponsible for the site when considering the range of <strong>rodent</strong><strong>control</strong> measures you intend to adopt. If previous advice has notbeen followed, then this will need to be revisited, underliningthe importance of environmental management in the successful<strong>control</strong> of <strong>rodent</strong> populations. It is unacceptable to treat sitesrepeatedly with <strong>rodent</strong>icides when the <strong>rodent</strong> problem couldhave been solved by proper maintenance of buildings and carryingout a thorough programme of hygiene and removal of food andharbourage.Where applicable, it is also important to explain to those whohave responsibility for the site that you will need regular accessto the site during any treatment phase and at the end to removebait that has not been eaten. Convenient times for revisits shouldbe agreed.5.3 Areas of UseIt is essential to apply <strong>rodent</strong>icides only in those areas wheretheir use is permitted by the product authorisation and shown onthe product label.“Indoors” is defined as:Situations where the bait is placed within a building or other enclosedstructure and where the target is living or feeding predominantly withinthat building or structure; and behind closed doors. If <strong>rodent</strong>s livingoutside a building can move freely to where the bait is laid within thebuilding, then products restricted to use indoors should NOT be used.Open barns or buildings and tamper-resistant bait stations placed inopen areas are not classified as indoors. However, sewers or closeddrains are considered to be ‘indoors situations’.(Source: HSE (2012). Environmental risk mitigation measures for secondgenerationanticoagulant <strong>rodent</strong>icides proposed by the UK. Healthand Safety Executive. Available at URL: http://www.hse.gov.uk/biocides/downloads/ermm-sgar.pdf. 30 pp.)“In and around buildings” is a new term on UK <strong>rodent</strong>icidelabels and defined as:‘In and around buildings’ shall be understood as the building itself,and the area around the building that needs to be treated in orderto deal with the infestation of the building. This would cover uses insewer system or ships but not in waste dumps or open areas such asfarmlands, parks or golf courses.(Source: EC (2009). Risk mitigation measures for anticoagulants used as<strong>rodent</strong>icides. European Commission, Directorate-General Environment,B-1049 Brussels, Belgium. Document CA-May09-Doc.6.3c. 8pp.)“Open areas” is a new term without a concise definition. Asabove, European Commission documents describe uses “aroundfarmland, parks and golf courses” as typical of this. Also when“<strong>rodent</strong>icides are used to reduce impacts on game rearing oroutside (i.e. in field) food stores (potato/sugar beet clamps)”. Anopen area is therefore one that fits neither of the two precedingdefinitions and is an urban, suburban or rural space that is notdirectly associated with a building.“Outdoors” was used in the UK as a regulatory term forplaces where baits could be applied that were not restrictedto “indoors” (see above definition) but is no longer used on<strong>rodent</strong>icide labels. Continued use may cause confusion, especiallyif it is employed in association with the term ‘in and aroundbuildings’, from which it differs significantly.5.4 Site SurveyYou should carry out a site survey to establish the type, leveland extent of the infestation. The survey will help you to identifyimportant factors (e.g. the degree of public access to the site;the presence of children and non-target animals, such as pets,farm livestock and wildlife) that will influence your choice of<strong>control</strong> strategies for that site. Evidence of poor housekeepingand hygiene, alternative sources of food and water, and obviousbuilding/drain defects should be noted on the site plan. It may beuseful to obtain photographic evidence of poor environmentalmanagement <strong>practice</strong>s.During the survey, try to establish the <strong>rodent</strong>s’ food and watersources. This will be particularly important if you intend to use<strong>rodent</strong>icide baits as a part of the treatment strategy. Reducingthe availability of alternative food and water at the start of thetreatment, or shortly afterwards, can encourage <strong>rodent</strong>s to feedon your bait. Where there are rats present you should noteobvious defects such as broken pipes, defective sewer chambercovers, bad brickwork, half channels inside brickwork, stoppersmissing from the rodding eye or surface water gullies andbring them to the attention of the responsible person, whereapplicable.Where there is an obvious risk that may allow rat invasion fromneighbouring properties, it is good <strong>practice</strong> to tell the responsibleperson of the risk that this may pose and where appropriatereport it to the local authority, who may be able to takeappropriate action.5.5 Risk Assessments5.5.1 GeneralThe information gathered during the survey should enable you toidentify hazards on the site and determine the risks posed to:• human health (e.g. through accidentally eating bait, particularlyby children);• non-target animals present such as pets, farm livestock andwildlife (e.g. through eating bait and/or poisoned <strong>rodent</strong>s and/or other wildlife, such as field mice and voles);• the environment through contamination of soil and watercourses.Consideration of these risks will determine which methods aremost appropriate for dealing with the <strong>rodent</strong> infestation. Afterconsidering <strong>control</strong> measures, such as proofing, improvements inhygiene environmental management and non-chemical approachesto <strong>control</strong> (e.g. traps), you may conclude that you still need touse a <strong>rodent</strong>icide. Before carrying out any treatment involving<strong>rodent</strong>icide you should conduct appropriate risk assessments.The environments in which <strong>rodent</strong> pest <strong>control</strong> proceduresare to be carried out, for example on farms, in factories and inother commercial premises, may be intrinsically hazardous and itmay be necessary to conduct a general assessment of risk in theworkplace (see Further Reading).5.5.2 COSHH assessmentControl of Substances Hazardous to Health Regulations 2002(the COSHH assessment) and the Management of Health andSafety at Work Regulations 1999 require assessments are carriedout to identify any risks to operators and others who may beaffected by treatments involving hazardous substances. There is aPAGE 11

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