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L’Académie de Paris Guest speakers<br />
charles Bremner. The Paris Correspondent for the Times<br />
of London, Mr. Bremner has reported from wars and hot<br />
spots on all the continents, spending several notable years<br />
as Washington Correspondent. He tells the students about<br />
what led him to choose to become a journalist, what it takes<br />
to succeed in the business, and how he sees the press and<br />
associated media evolving over the coming decades. As a<br />
seasoned observer of the French scene, but with a wealth<br />
of experience of the wider world, he also provides valuable<br />
insights into the singularities of the French way of life and<br />
politics.<br />
Dr. Markus cruse. An Assistant Professor of French<br />
at Arizona State university, Dr. Cruse is a specialist in<br />
medieval French civilization. He has published articles on<br />
illuminated manuscripts, heraldry, decorated ivories, and<br />
medieval theater, as well as translated Blue: The History of<br />
a Color and Catherine the Great’s memoirs. Dr. Cruse is the<br />
recipient of numerous awards and fellowships, including<br />
a Bourse Chateaubriand from the French government and<br />
an Outstanding Teaching Award from nYu. He has been a<br />
regular lecturer at The Cloisters Museum in new York since<br />
1997.<br />
charles Glass. A broadcaster, journalist and writer, who began<br />
his journalistic career in 1973 at the ABC news Beirut bureau,<br />
Mr. Glass has covered the October Arab-Israeli War, the civil<br />
war in Lebanon, the 2003 invasion of Iraq, and numerous other<br />
conflicts around the world. He was ABC news Chief Middle<br />
East Correspondent from 1983 to 1993. Since 1993, he has<br />
been a freelance writer in Paris, Tuscany, Venice and London,<br />
Guest Speakers<br />
regularly covering the Middle East, the Balkans, southeast Asia<br />
and the Mediterranean region. He has also published books,<br />
short stories, essays and articles in the united States and<br />
Europe. For his reporting and investigative pieces, Mr. Glass<br />
has been honored by the Overseas Press Club and has shared<br />
Commonwealth and George Foster Peabody Awards.<br />
clotilde Dusoulier. Ms. Dusoulier is the author of the<br />
cookbook Chocolate and Zucchini, the guidebook Clotilde’s<br />
Edible Adventures in Paris, and the award-winning blog<br />
www.chocolateandzucchini.com. Born and raised in Paris,<br />
she was working as a software engineer when she decided<br />
to begin sharing her recipes with like-minded cooks online.<br />
The instant success of her blog led her to leave her job and<br />
become a full-time food writer. She has had articles featured in<br />
the New York Times, the L.A. Times, Saveur, and Elle, among<br />
many others.<br />
international education Forum. Admissions representatives<br />
from different institutions, including the American university<br />
of Paris and new York university in France, visit our program<br />
throughout the summer to discuss the options available for<br />
study at the undergraduate and graduate levels – whether<br />
for a semester, a year, or for a full degree program. <strong>Oxbridge</strong><br />
staff and faculty members, coming from diverse backgrounds<br />
and having pursued various paths in international education,<br />
also share their experiences with program participants. Our<br />
goal is to help our students better understand their future<br />
opportunities for study in France or elsewhere in Europe.<br />
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