Feeding growing and finishing cattle for Better Returns manual - Eblex
Feeding growing and finishing cattle for Better Returns manual - Eblex
Feeding growing and finishing cattle for Better Returns manual - Eblex
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Growing <strong>and</strong> <strong>finishing</strong> phases<strong>Feeding</strong> management of beef <strong>cattle</strong> divides into three distinct phases.Each requires different ration specifications.When to change rationWeightTarget weightHeightlarge framemedium framesmall frameRearing Growing Finishingis usually completeby the time a calfweighs 200kg <strong>and</strong>is centred aroundmilk feeding <strong>and</strong>weaning.a period of continuous growth, lasting up to 15 months.Developing height <strong>and</strong> length of body frame is the aimin this period.The length of each phase varies with breed, frame size <strong>and</strong> target market. Native breeds or small framed<strong>cattle</strong> usually require a longer <strong>growing</strong>, but shorter <strong>finishing</strong> period than larger continental <strong>cattle</strong>.<strong>Feeding</strong> management is crucial to meet market specificationKnow your end market; <strong>cattle</strong> finish at a variety of weights, different ages. Target specifications willvary depending on breeding <strong>and</strong> the target market. Here are some examples.Please note there will be variations on the above examples.2a short sharp period ofmaximum weight gain toallow well-grown animalsto maximise meat yield<strong>and</strong> optimise fat cover.HitmarketspecMain market Target age Type Carcase weight ClassificationButchers 16-24 months Heifers, steers 250-320kg R4L or betterSupermarket 16-30 months Heifers, steers 280-380kg R3 or betterManufacturing beef 12-30 months Bulls, heifers, steers 280-400kg -02 or better
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