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More Malted GrainsWheatGreat Western White Wheat. A very lightcolored Wheat malt. The great thingabout this malt is that the kernals arebig (unlike some other varieties of Wheatso you do not have to readjust your millfrom the standard 2-row setting. GreatWestern. (3.1L)GR390 (1 lb).............................................................$1.57GS390* (50 lb Sack)..................................................$49.13*Free Shipping does not applyGerman MunichBrewers choose Munich to increasebody, aroma, malty sweetness and aslight biscuit flavor. Munich’s benefitsprovide ample incentive for migratingto Mini-Mashing or All Grain brewing.This malt contains about half theenzyme potential of 2-row malt, whichis enough to self-convert in a mash. It can be steeped ina malt extract brew to achieve some flavor contribution,but will not add any sugars. This is a must-have maltif you looking to construct a true European-style lager.Weyermann®.(8 to 10L)GR400 (1 lb).............................................................$2.01GS400* (55 lb Sack)...................................................$51.15* Free Shipping does not applyGerman ViennaIf you plan to make a German-stylebeer, use true German malts! This 3.5LVienna is not quite as intense as Munich,but a great background builderor even base for German Lagers,Kolsches, Alts, and even light Americanales. Enzyme potential is betweenMunich and 2-row. Must be mashed.Weyermann® (3.5L)GR410 (1 lb).............................................................$2.10GS410* (55 lb Sack)...................................................$62.70* Free Shipping does not applyBody Malt Body Malts are used specifically to give fullness andmouthfeel to our beers. Most body malts have a nutty,biscuity or malty character, but a few do not if this is notwhat you are looking for. As an added bonus, most bodymalts will also help with beer foam retention.Belgian BiscuitBiscuit is a highly kilned character maltthat adds a wonderful toasted nut flavorand aromas to the beer. A bit moreintense than Abbey malt so do not usemore than 5% in your recipe. Castle. (19L).GR392 (1 lb).................................$2.38GS392* (55 lb Sack)...................$74.25* Free Shipping does not applyDark MunichAlthough similar to standard Munichmalt, dark Munich will add quite a bitof color and a very strong malt flavorto your beer. A great malt to be incorporatedinto your darker lager recipes..Weyermann®. (15.5L).GR405 (1 lb).............................................................$2.00GS405* (55 lb Sack)...................................................$62.95* Free Shipping does not applyVictoryGives a warm, toasted, nutty flavorthat’s great in Nut Brown Ales andcomes through well in Extract brewing.Briess. (25L).GR420 (1 lb).................................$1.76GS420* (50 lb Sack)...................$55.13* Free Shipping does not applyAbbeyThink of this fine malt as a more intenseMunich. It considerably increases themalty aroma of your beers. Moderatelyeffective when steeped in Extract brews;even more effective in All Grain brewing.Castle. (26L).GR430 (1 lb).............................................................$2.16GS430* (55 lb Sack)...................................................$67.65* Free Shipping does not applyCarapils ®Carapils adds body and improves headretention, but does not change color orflavor. Also called Dextrin malt. Onlyabout 20% utilization when steeped inan Extract batch; 100% utilization in anAll Grain batch. Briess. (1.5L)GR450 (1 lb).............................................................$1.85GS450* (50 lb Sack)...................................................$53.63* Free Shipping does not applyCaraFoamSimilar to CaraPils in function, yetit adds a slightly sweet flavor to thebeer. Only about 20% utilizationwhen steeped in an Extract batch;100% utilization in an All Grain batch.Weyermann® (1.5L)GR451 (1 lb).............................................................$2.19GS451* (55 lb Sack)...................................................$68.45* Free Shipping does not applyCaraAromaHelps to build the body of a beer,while also adding an improved maltaroma. A great specialty malt to beused in stouts, porters, and bocksWeyermann® (130L)GR453 (1 lb).................................$1.85GS453* (55 lb Sack)...................................................$69.95* Free Shipping does not applyCaraBelgeA German caramel malt that will addnice caramel notes to your beer, as wellas a honey-like hue to the color. Greatfor all Belgian styles, and can be usedas up to 30% of a recipe. Weyermann®(11–15.5L)GR454 (1 lb).................................$2.00GS454* (55 lb Sack)...................................................$69.95* Free Shipping does not applyMelanoidinMuch like Munich, but with more aroma.Lends mouthfeel and great aromaticsto the beer. Has a nice almost biscuitflavor. Would be over-powering if used asmore than 20% of the grain bill. Must bemashed. Improves flavor stability, fullness,and imparts a reddish color to dark,amber, and red-colored beers. Weyermann® (23–34L).GR480 (1 lb).............................................................$2.10GS480* (55 lb Sack)...................................................$62.95* Free Shipping does not applyCara Hell ® MaltCara Hell® is used in many Germanlagers looking for a little more bodywithout much color. Mild caramel notesprovide balance without overpoweringthe nuttier Munich and Vienna malts.Weyermann®. (8.1–11.8L)GR597 (1 lb).................................$2.19AcidulatedCrystal 40LThis malt helps keep the mash in the correctpH range. It also adds a mild nuttyflavor. Must be mashed; use up to 10%in your mash. Weyermann® (1.7–3.2L)GR598 (1 lb).................................$2.59Crystal (Caramel) MaltsLike Body Malts, Crystal Malts contribute to mouthfeeland head-retention. However, where Crystal Malts reallyshine is their ability to add nutty, caramel & toffeenotes to our beers while creating reddish/copper-tonedhues. These malts will often be called Crystal or Caramelmalts, depending on the recipe. It’s the same malt witha different name.The malting process for Crystal malts essentially convertsthe starches to sugars and caramelizes them within thegrain itself. This means that no mashing is needed, thesugars are ready to be extracted. However, it's importantto note that when the sugars are caramelized, theirmolecular structure is modified to a form that can nolonger be metabolized by the yeast. This means that allof the Crystal Malts flavor and mouthfeel contributionwill remain in the beer. So, if you are not careful you canoverdo it and end up with a beer that is too caramellysweet and out of balance!Crystal Malts are rated by their level of roasting usinga degree system called Lovibond ("L"). The longer theroasting, the higher the Lovibond number: a Crystal 15LMalt will have a light caramel quality and contributeminimal color, while a Crystal 75L Malt will have a richertoffee flavor and gives more color to a beer.Special RoastGives a biscuit flavor to English Ales, andadds a deep orange color. Pretty effectivecontribution of flavor when steeped in anExtract batch. Color comes across quitewell. Briess. (50L)GR425 (1 lb).................................$1.79GS425* (50 lb Sack)...................$55.88* Free Shipping does not applyCaraRed ®For any beer in which a reddish color isdesired, such as Scotch Ales, Browns,and Bocks. It also provides a full bodyand a nice, malty aroma to the beer.Weyermann® (15.6 - 19.3L)GR452 (1 lb).................................$2.19GS452* (55 lb Sack)...................................................$68.48* Free Shipping does not applyCrystal 15LOur lightest colored Crystal malt available.The flavor is slightly sweet without anyof the caramel notes that come with thedarker crystal malts. It is usually used in verylight-colored beers such as Pilsners and PaleAles to add body, malt flavor and just a littlecolor. Use this malt when a recipe calls for 10L or 20L Crystalmalt. Great Western. (15L)GR515 (1 lb).............................................................$1.65GS515* (50 lb Sack)...................................................$42.75* Free Shipping does not applyUsed in Pale Ales and most Amber Ales,Crystal 40 can also be used in darkerbeers to produce a slightly sweet, malty,background flavor. Great Western. (40L)GR540 (1 lb).................................$1.65GS540* (50 lb Sack)...................$42.75* Free Shipping does not apply22 MoreBeer.com • 1–800–600–0033 • Free Shipping On Order Over $59