Chemical Hazards in the Workplace

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Routes of Entry‣ Inhalation• Can occur when chemicals become airborne in the formof a vapor, mist or dust allowing them to be inhaled intothe lungs.• To prevent inhalinghazardous chemicalsyou must select anduse proper respiratoryprotection.
Routes of Entry‣ Ingestion• Can occur when hazardous chemicals are eaten orswallowed.• To avoid ingestinghazardous chemicalsnever:eatdrinkapply make-up• Always wash hands afterhandling chemicals .
Page 1 and 2: Chemical Hazards in theWorkplace
Page 3 and 4: What is a Hazardous Chemical?‣ A
Page 5 and 6: Health Hazards‣ Health Hazards ca
Page 7: Routes of Entry‣ Absorption• Oc
Page 11 and 12: Manufacturer’s Labels‣ The chem
Page 13 and 14: Manufacturer’s Label‣ Some manu
Page 15 and 16: NFPA labels‣ NFPA labels rankhaza
Page 17 and 18: Other Labels‣ Many companies have
Page 19 and 20: Material Safety Data Sheets‣ Mate
Page 21 and 22: Material Safety Data Sheets‣ MSDS
Page 23 and 24: Material Safety Data Sheets‣ Haza
Page 25 and 26: Material Safety Data Sheets‣ Firs
Page 27 and 28: Material Safety Data Sheets‣ Phys
Page 29 and 30: Material Safety Data Sheets‣ Hand
Page 31 and 32: Written HazardCommunication Plan‣
Page 33 and 34: Summary‣ Hazardous chemicals are
Page 35 and 36: Summary‣ Chemical manufacturer’
Page 37 and 38: Summary‣ NFPA labels reservethe l
Page 39 and 40: Summary‣ Material Safety Data She
Page 41 and 42: Summary‣ Secondary containers mus
Page 43: Summary‣ Employees have the respo

Chemical Hazards in the Workplace

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