ALL JUST RUBBISH? - ETH Sustainability
ALL JUST RUBBISH? - ETH Sustainability
ALL JUST RUBBISH? - ETH Sustainability
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37<br />
<strong>ETH</strong> SUSTAINABILITY - <strong>ALL</strong> <strong>JUST</strong> <strong>RUBBISH</strong>?<br />
Participating Students<br />
30 students, 18 nations and 18 disciplines.<br />
Participants come from a diverse array of backgrounds,<br />
both academically and geographically. Below are their<br />
profiles, backgrounds and what they hope to gain from the<br />
summer school. We hope you leave after the three weeks<br />
with all those expectations fullfilled - and maybe some<br />
unexpected ones too.<br />
You were chosen to attend this summer school because of<br />
your motivation, skills and experiences. You‘re experts in<br />
various fields and we would like you to share your expertise<br />
with the rest of the group.<br />
We are looking forward working and learning with you.<br />
Food Packaging<br />
Carolina Denny Villami Velasquez,<br />
Grégoire Meylan, Hannah Williams,<br />
Jonathan Krones, Martina Galler,<br />
Max Parknäs, Melanie Haupt, Natasha Chan,<br />
Nicolas Nägeli, Rafael Schmitt and Stefano Castelanelli.<br />
Washing Machine<br />
Charles Bourrier, Filippo Corsini,<br />
Klaus Fuchs, Maheshi Danthurebandara,<br />
Rubina Singh, Severin Olloz,<br />
Simonne Rufener and Sofia Poulikidou.<br />
Wooden Furniture<br />
Flag-fusion of the Participating Students<br />
Caio do Valle Bosso, Christian Marti,<br />
Christina Chin, Dominique Jaquemet,<br />
Gege Wang, Liane Sayuri Honda, Mark Simmons,<br />
Nicky Chang, Pascal Hendrickx,<br />
Rafael Laurenti and Saranya Seetharaman.