SOUTHERNSTARSTHE CREAM OF THEFRENCH REGIONSSouthern France offers a rich patchwork ofmicro-regions, stretching from the Atlantic tothe Mediterranean. Here, thousand-year-oldtraditions have created distinct styles andunique flavours, eloquently expressed bycommitted and often passionate growers suchas those below. <strong>The</strong>y deliver breathtakingquality and excellent cellaring potential atprices that compare very favourably withcostlier bottles from the classic regions: theydeserve to be welcomed with open arms,and treated with similar respect.M-FC21521 Faugères, Château de la Liquière, Nos Racines, 2008 £12.95 bottle £155 dozenLa Liquière is an historic property at the heart of Faugères, north of Béziers, wherethe carignan grape has been venerated for generations. This is one of their top wines,almost all carignan and from very old vines. Full bodied, concentrated and satisfying.Now to 2016. 14%M-FC21671 Côteaux du Languedoc Copa Santa, Domaine Clavel, 2009 £14.95 bottle £179 dozenA spicy, full-bodied, syrah-dominated blend from near Pic Saint Loup in the easternLanguedoc. <strong>The</strong> vines grow in a tranquil corner of paradise with solar panels which theClavels use to sell electricity back to the grid. Not that heating is required with a glass ofthis in hand! 2013 to 2018. 14%M-FC15611 Prieuré Saint Jean de Bebian, Côteaux du Languedoc Rouge, 2006 £19 bottle £228 dozenBébian is unquestionably one of the great wines of the Languedoc. <strong>The</strong> 35-hectareestate, on the site of a 16th-century monastery, lies in Pézénas, north east of Béziers,and the blend is a little less than half syrah with grenache and mourvèdre in support.<strong>The</strong> syrah is raised in new oak, the grenache in older barrels so as not to compromisethe fruit. <strong>The</strong> 2006 combines balance with a clean, refreshing palate. Now to 2020.14.5%M-FC19491 Irouléguy, Domaine Brana, 2007 £20 bottle £240 dozenDomaine Brana, a founding estate in the Basque country, put their belief in the cabernetfranc grape which originated here and makes a more approachable style of wine thanthe more widely planted tannat. <strong>The</strong> appellation is situated right on the Spanish border,south and east of Biarritz and this supple red wine works brilliantly with lamb, as well aspork and grilled vegetables. Now to 2016. 12.5%M-FC20061 Montpeyroux, L’Esprit de Font-Caude, 2005 £23 bottle £276 dozenMontpeyroux, north-west of Montpellier, is a Languedoc hot-spot poised for promotionto AC status. Alain Chabanon’s tiny estate produces reds with lots of personality, andthis is his Montpeyroux blend, syrah and mourvèdre, given long ageing in oak andbottle and now just released. Decant an hour or two in advance to open up theflavours. Now to 2015. 14%M-FC18741 Côtes du Roussillon-Villages Vieilles Vignes, Domaine Gauby, 2008 £26 bottle £312 dozenSituated in Calce, north-west of Perpignan, the biodynamic Gauby estate is a beacon inthe Roussillon. 2008 may well have been their best vintage for many years. Everythingtasted extremely good especially from the old vines, which produced wines ofbreathtaking beauty. Gauby reds have changed over the years and are nowadays moreelegant and expressive of the minerality of the soils. Now to 2020. 13%12 To order thewinesociety.com/finewine ☎ 01438 740222 smartphone app
LIONS OF THE LANGUEDOCTHE FERACCI FAMILY, DOMAINE DE PERDIGUIER<strong>The</strong> Feracci‘s, very much a family affair<strong>The</strong> Orb plateau, north of Béziers, is one of the brilliant corners of the Languedoc. Forming part of the greater Côtes Catalanes,this is, officially, vin de pays country but <strong>Society</strong> members know that behind a simple country designation there is often a grower lessinterested in formulaic local blends than in classic grapes considered unwelcome by appellation regulations. Cabernet sauvignon,the original vinifera non grata, has flourished here for years, but the AC door remains firmly shut in its face.For winemaker Jérôme Feracci, red wine matters much more than red tape. From a 14-century château near Maurasson, he and hisfamily produce a small, but elegant range, spearheaded by a cabernet-driven blend of exquisite balance and striking complexity, raisedin small oak barrels, one-third of them new. Only 10,000 bottles of the flagship Cuvée d’en Auger are produced each year. <strong>The</strong>combination of Bordelais elegance and Mediterranean warmth has a strong domestic following among private customers andrestaurants, and the small allocation we receive always sells out in record time from our en-primeur Rhône and Languedoc offers.Accordingly, we are all the more delighted to be able to regale members with the highlights of the past ten years in a limited-editionmixed case. Packed exclusively for <strong>The</strong> <strong>Society</strong> at the domaine, it includes a run of six choice vintages of Cuvée d’En Auger, from2002 to 2007, along with tasting notes by Marcel Orford-Williams, <strong>The</strong> <strong>Society</strong>’s buyer of Languedoc wines. Snap one up now, andbe converted.DOMAINE DE PERDIGUIER,CUVÉE D’EN AUGER FORDRINKING AND KEEPINGref M-MX125147 at £99Contains a bottle each of the following vintages of Cuvéed’En Auger, along with tasting notes.2002Fully evolved, with thecharm of a mature Claret.Drink now.2003Fragrant and rich in this hotvintage, but beautifullybalanced. Drink now to 2015.2004A fusion of Mediterraneanwarmth and Bordelais grip.Drink now to 2015.2005Long and elegant, lovely nowbut with time in hand. Drinknow to 2015.2006Bright and full, with bold,herb-infused flavours, long onthe palate. Drink now to2014.2007Ripe and sweet with reallength and complexity. Drinknow to 2018.Château de Perdiguier, designated an historical monumentFor advice thewinesociety.com/advice or ☎ 01438 74117713