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Nutritional potential of drumstick leaves : an Indian ... - Moringanews

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Moringa <strong>an</strong>d other highly nutritious pl<strong>an</strong>t resources: Strategies, st<strong>an</strong>dards <strong>an</strong>d markets for abetter impact on nutrition in Africa. Accra, Gh<strong>an</strong>a, November 16-18, 200615. Revathy R, V<strong>an</strong>isha S Nambiar <strong>an</strong>d Subadra Seshadri (2001). Impact <strong>of</strong>Dehydrated Drumstick Leaf Biscuits on Vitamin A Status <strong>of</strong> Children as Assessedby Conjunctival Impression Cytology. Abstract: In The Proceedings <strong>of</strong> XXInternational Vitamin A Consultative Group, H<strong>an</strong>oi, Vietnam, Feb 12-15.16. Rina T<strong>an</strong>na, V<strong>an</strong>isha S Nambiar <strong>an</strong>d Subadra Seshadri (2001). Retention <strong>of</strong>Selected Minerals <strong>an</strong>d Antinutrients in Some Common GLVs <strong>of</strong> rural <strong>an</strong>d tribalGujarat subjected to pretreatments, dehydration <strong>an</strong>d storage. Abstract: In TheProceedings <strong>of</strong> XX INACG symposium, H<strong>an</strong>oi, Vietnam. Feb 15-16.17. V<strong>an</strong>isha S Nambiar <strong>an</strong>d Subadra Seshadri (2001). Green Leafy Vegetables <strong>of</strong>India - Immense Potential as a Source <strong>of</strong> Food, Nutrition <strong>an</strong>d Medicine. Abstract:In The Proceedings <strong>of</strong> the Indi<strong>an</strong> Science Congress Association, 88 th ScienceCongress. Committee on Home Science, New Delhi. J<strong>an</strong> 3-8.18. V<strong>an</strong>isha S Nambiar <strong>an</strong>d Subadra Seshadri (2000). Assessing the feasibility <strong>an</strong>dimpact <strong>of</strong> feeding micronutrient rich <strong>drumstick</strong> <strong>leaves</strong> to young children throughthe supplementary feeding programme <strong>of</strong> the ICDS. Abstract: In The Proceedings<strong>of</strong> the National Symposium on Child health <strong>an</strong>d Nutrition. Department <strong>of</strong> Foods<strong>an</strong>d Nutrition. M.S.University <strong>of</strong> Baroda. Dec 21-23.19. V<strong>an</strong>isha Patel <strong>an</strong>d Subadra Seshadri (1994). Analysis <strong>of</strong> six green leafyvegetables using two different HPLC systems , their nutrient pr<strong>of</strong>ile <strong>an</strong>dimplications. Abstract: In The Proceedings <strong>of</strong> the Nutrition Society <strong>of</strong> India,XXVI <strong>an</strong>nual conference, Hyderabad. November 24-25.This paper Received the Junior Scientist Award in “Experimental Nutrition”20. Purvi Kosambia <strong>an</strong>d V<strong>an</strong>isha Nambiar (2002). Poster on Food Sources <strong>of</strong> VitaminA. Department <strong>of</strong> Foods <strong>an</strong>d Nutrition, M.S.University <strong>of</strong> Baroda, Vadodara390002. (Used For Children 7-13 y old, Primary Schools Vadodara, VUDA.21. V<strong>an</strong>isha Nambiar (2001) Four Poster <strong>of</strong> vitamin A deficiency. ‘Sight <strong>an</strong>d Life”- ahum<strong>an</strong>itari<strong>an</strong> initiative <strong>of</strong> the H<strong>of</strong>fm<strong>an</strong>n la Roche, Basel Switzerl<strong>an</strong>d.One <strong>of</strong> which was awarded the 1 st prize in the international poster competition,which was received in Switzerl<strong>an</strong>d. The other three were in the best 25.22. V<strong>an</strong>isha Nambiar (2000). Fact Sheets on Vitamin A deficiency. Department <strong>of</strong>Foods <strong>an</strong>d Nutrition, M.S.University <strong>of</strong> Baroda, Vadodara 390002.6

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