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ADVERTISING FEATUREA taste of homein the Netherlands<strong>The</strong>re’s no denying that wherever we are in the world, wewill always crave <strong>for</strong> the unique taste of <strong>Filipino</strong> cuisine.But because Pinoy food is not yet popular in Europe, it canbe difficult <strong>for</strong> us to find a place where we can enjoy suchdelicious indulgence except at home.Located in <strong>The</strong> Hague, the Netherlands, Manong Alex SizzlingRestaurant brings together all the goodness of <strong>Filipino</strong> food inone unique setting, reminding kababayans what they’ve beenmissing abroad.<strong>The</strong> restaurant’s cozy interiors boast of a jeepney counterand a terrace overlooking a small podium. On Fridays andweekends, diners can enjoy live music per<strong>for</strong>med by <strong>Filipino</strong>bands or sing their hearts out through a karaoke session. <strong>The</strong>nipa hut that was set up outside and imported all the wayfrom the Philippines, makes Manong Alex stand out amongthe restaurants in the area. It is a favorite among clients whowant to dine al fresco.But what makes Manong Alex popular not only to <strong>Filipino</strong>sbut also to other nationalities is the wide selection of <strong>Filipino</strong>staples including the regular favorites like sizzling sisig,tokwa’t baboy, lumpiang sariwa and many more. <strong>The</strong>y alsooffer buffet dining at an af<strong>for</strong>dable price of €15.99 everySunday.Pinoy food favorites run the show at Manong Alex.“ Unlike other restaurants thattry to adjust to theEuropean taste, at ManongAlex, we strive to cook ourdishes as close as possible tooriginal <strong>Filipino</strong> recipes”-Alex Aragon, OwnerOwner Alex Aragon personally goes to the market everymorning to select the best and freshest ingredients <strong>for</strong> hisdishes. He puts a very high value on serving his customersonly the best and healthiest choices in his menu.“We do not use preservatives in our dishes and we makesure that they are healthy, well-prepared and will satisfyour clients’ palate,” says Aragon, a graduate of culinary artsfrom the Ramon Magsaysay University in the Philippines.Aragon’s love <strong>for</strong> cooking, combined with his more than 15years of experience as a caterer and businessman, allowshim to provide clients an un<strong>for</strong>gettable dining experience atManong Alex.Manong Alex Sizzling <strong>Filipino</strong> Restaurant opens Sundays toThursdays from 12noon - 10pm and Fridays and Saturdaysfrom 12noon to 2am. It is located at Rabbijn Maarsenplein19, 2512HJ, <strong>The</strong> Hague, <strong>The</strong> Netherlands. For reservationscall 0702137140A replica of the famous <strong>Filipino</strong> jeepney is one of the attractions in the restaurant.<strong>The</strong> <strong>Filipino</strong> <strong>Expat</strong> Magazine 21

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