Amino Acids Market To 2022 - Industry Growth, Analysis: Grand View Research, Inc.
Global increase in livestock production on account of increasing meat consumption is expected to remain a key driving factor for amino acids market over the next seven years. For More Information Visit - http://www.grandviewresearch.com/industry-analysis/amino-acids-market
Global increase in livestock production on account of increasing meat consumption is expected to remain a key driving factor for amino acids market over the next seven years.
For More Information Visit - http://www.grandviewresearch.com/industry-analysis/amino-acids-market
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2.4.3. Novel Technology<br />
2.4.4. Key Machinery/Equipment<br />
2.4.5. Production cost <strong>Analysis</strong><br />
2.4.5.1. <strong>Amino</strong> acid manufacturing economics<br />
2.5. <strong>Amino</strong> acids value chain analysis<br />
2.6. <strong>Amino</strong> acids market dynamics<br />
2.6.1. <strong>Market</strong> driver analysis<br />
2.6.1.1. <strong>Inc</strong>reasing dietary supplements demand<br />
2.6.1.2. <strong>Inc</strong>reasing meat consumption<br />
2.6.1.3. <strong>Inc</strong>reasing sweeteners demand<br />
2.6.2. <strong>Market</strong> restraint analysis<br />
2.6.2.1. Steady supply of key raw materials<br />
2.7. Key Opportunities Prioritized<br />
2.8. <strong>Industry</strong> <strong>Analysis</strong> - Porter's<br />
2.9. <strong>Amino</strong> acids <strong>Market</strong> PESTEL <strong>Analysis</strong>, 2014<br />
Chapter 3. <strong>Amino</strong> <strong>Acids</strong> Product Outlook<br />
3.1. Global amino acids market share by product, 2014 & <strong>2022</strong><br />
3.2. L-Glutamate<br />
3.2.1. <strong>Market</strong> estimates and forecast, 2012 – <strong>2022</strong>, (Kilo <strong>To</strong>ns) (USD Million)<br />
3.2.2. <strong>Market</strong> estimates and forecast by region, 2012 – <strong>2022</strong> (<strong>To</strong>ns) (USD Million)<br />
3.3. Lysine<br />
3.3.1. <strong>Market</strong> estimates and forecast, 2012 – <strong>2022</strong>, (Kilo <strong>To</strong>ns) (USD Million)<br />
3.3.2. <strong>Market</strong> estimates and forecast by region, 2012 – <strong>2022</strong> (Kilo <strong>To</strong>ns) (USD<br />
Million)<br />
3.4. Methionine<br />
3.4.1. <strong>Market</strong> estimates and forecast, 2012 – <strong>2022</strong>, (Kilo <strong>To</strong>ns) (USD Million)<br />
3.4.2. <strong>Market</strong> estimates and forecast by region, 2012 – <strong>2022</strong> (Kilo <strong>To</strong>ns) (USD<br />
Million)<br />
3.5. Threonine<br />
3.5.1. <strong>Market</strong> estimates and forecast, 2012 – <strong>2022</strong>, (Kilo <strong>To</strong>ns) (USD Million)<br />
3.5.2. <strong>Market</strong> estimates and forecast by region, 2012 – <strong>2022</strong> (Kilo <strong>To</strong>ns) (USD<br />
Million)<br />
3.6. Tryptophan<br />
3.6.1. <strong>Market</strong> estimates and forecast, 2012 – <strong>2022</strong>, (Kilo <strong>To</strong>ns) (USD Million)<br />
3.6.2. <strong>Market</strong> estimates and forecast by region, 2012 – <strong>2022</strong> (Kilo <strong>To</strong>ns) (USD<br />
Million)<br />
3.7. Leucine
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