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Draught beer from around Britain<br />

Draught beer from around Britain & the Cider Bar<br />

The A- Z “Wall of Beer”<br />

Keg/Craft Bar<br />

Wandsworth Common<br />

Oct 28th -31st<br />

And Union, Germany<br />

BRRGRR 5.5%<br />

Pronounced “burger” Was produced<br />

for the Burgers and Hip Hop Festival<br />

in Berlin earlier this year.<br />

Bison Beer Craft House,<br />

Brighton, East Sussex<br />

Beast Street 5.0%<br />

Hop forward beer with insane volume<br />

of hops. Unfined and unpasteurised<br />

and naturally conditioned.<br />

Fourpure, London<br />

Oktoberfest 5.3%<br />

Deep golden colour. German hop aroma<br />

with a malt componenet. Rich and malty<br />

but bright with hoppiness.<br />

Beartooth 5.5%<br />

Chestnut brown, malty aroma of sweet<br />

caramel and chocolate. Upfront citrus<br />

lemon & orange after taste.<br />

Pumpkin Ale<br />

TBC<br />

Oatmeal Stout 5.1%<br />

Dark, smooth beer that really benefits<br />

from the spritzy cold dispense.<br />

Island Records Brewery,<br />

London<br />

India Pale Ale 4.5%<br />

A laid back session beer bursting with<br />

hop aroma and tropical flavour. Very<br />

limited supply.<br />

Mad Hatter, Liverpool<br />

Nightmare on Bold Street 5.3%<br />

A luxury smooth milk stout cold infused<br />

with coffee beans<br />

Absence of Melon 6.0%<br />

A Belgian style saison dry hopped with<br />

Amarillo. Contains no melon. But does<br />

it??<br />

Penny Lane 3.9%<br />

Easy drinking pale ale with tropical fruit<br />

aroma hops.<br />

Toxteth IPA 6.5%<br />

Huge citrus nose from this<br />

blockbuster IPA.<br />

Monacus<br />

Kiwi Pale Ale 4.5%<br />

An NZ hopped pale ale boosted<br />

by the addition of Oats. Peach<br />

and Passion fruit flavours.<br />

Mikkeller, Denmark<br />

Swindle Pale Ale 5.6%<br />

Magnum, Centennial and Simcoe<br />

hops gives this fresh Pale ale a<br />

bubblegum and lemongrass aroma<br />

and tropical citrus flavour<br />

Naked Beer Co<br />

Indecent Exposure 5.5%<br />

Porter style beer. Hop lead<br />

with chocolate backbone.<br />

Nene Valley Brewery.<br />

Collision IPA 5.6%<br />

Powerfully hopped with a blend of<br />

Simcoe, Mosaic and Galaxy hops.<br />

Pine & passion fruit flavours.<br />

Northern Monk Brew Co,<br />

Leeds<br />

Lust 6.8%<br />

Combines strawberries, hisbicus and<br />

rose petals. Sampling is believing.<br />

Strannik Imperial Stout 9.0%<br />

Super strength from pale malted barley<br />

and character through four roasted<br />

malts. British hops giving bitterness.<br />

Redchurch Brewery, London<br />

Great Eastern IPA 7.4%<br />

A blend of English pale malts provides<br />

a caramel character with Centennial,<br />

Chinook and Columbus hops providing<br />

the tropical outlook and punchy<br />

bitterness.<br />

Petite Mort 4.9%<br />

Hazy golden colour. Lemony,<br />

floral soft finish.<br />

Two Tribes<br />

City Lights Pearl Grey Pale 5.0%<br />

Totally experimental out of the box<br />

eclectic brew from Two tribes using wild<br />

Atlantic sea vegetables and Earl Grey tea.<br />

Nitro Coffee Stout 6.5%<br />

Wandsworth Common Beer Festival October 2015 Wandsworth Common Beer Festival October 2015<br />

Tbc<br />

The A-Z Craft Cider Bar<br />

All ciders provided by South<br />

England’s premier wholesaler of<br />

craft ciders, Fetch the Drinks<br />

DRY<br />

Twisted Cider 5.5%<br />

Thistly Cross Whisky Cask 6.9%<br />

Mr. Whitehead’s Devil’s Device 8.3%<br />

MEDIUM<br />

Gwynt Y Ddraig Happy Daze 4.5%<br />

Burrow Hill Cider 6%<br />

Ernie Boys Scrumpy 6%<br />

Celtic Marches Lily The Pink 6.5%<br />

MEDIUM FLAVOURED<br />

Orchard Pig Maverick<br />

(ginger and chilli) 4%<br />

Sandford’s Fanny’s Bramble<br />

(blackberries) 4%<br />

MEDIUM SWEET<br />

Hecks Farmhouse Sweet 6%<br />

Sheppy’s Raspberry med sweet 4%<br />

Oliver’s Strawberry Thatch<br />

Med Sweet 4.5%<br />

Mr .Whitehead’s<br />

Toffee Apple Cider 4.0%

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