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21<br />
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Aso Pickled Takana<br />
22<br />
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Aso Pickled Takana “Akado-zuke”<br />
27<br />
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Aso Milk Cheesecake<br />
28<br />
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Aso-bred Akaushi Hamburger<br />
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You can eat this only in<br />
Aso. It is truly a<br />
superb food.<br />
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Specialty made of<br />
“Akado potato” - one of<br />
the traditional<br />
vegetables of Aso.<br />
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Soufflé-like cheesecake<br />
made with milk from<br />
Abe Farm.<br />
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Hand-made hamburger<br />
with selected material<br />
only and no additives.<br />
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Aso Pickled Takana Cooperative Society Member<br />
Shops<br />
For more information, inquire Aso Pickled Takana <br />
Cooperative Association above. tel.0967-35-4901<br />
<br />
<br />
<br />
<br />
<br />
<br />
<br />
Aso Pickled Takana Cooperative Society Member<br />
Shops<br />
For more information, inquire Aso Pickled Takana <br />
Cooperative Association above. tel.0967-35-4901<br />
<br />
<br />
<br />
<br />
Michi-no-Eki Aso / Aso Den’en Kukan Eco Museum<br />
TEL0967-35-5077<br />
Adress1440-1, Kurokawa, Aso City, Kumamoto<br />
<br />
<br />
<br />
<br />
Michi-no-Eki Aso / Aso Den’en Kukan Eco Museum<br />
TEL0967-35-5077<br />
Adress1440-1, Kurokawa, Aso City, Kumamoto<br />
23<br />
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<br />
Aso Pickled Takana produced in the land of Aso.<br />
Onigiri-Takana<br />
24<br />
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Aso Takana Caldera Pickles<br />
29<br />
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Aso-bred Akaushi Ham and Sausage<br />
30<br />
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Aso-bred Akaushi Hinoyama Don<br />
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Specialty of Aso<br />
uniquely packaged,<br />
resembling to onigiri<br />
(Rice-ball).<br />
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<br />
Spiciness and texture<br />
are its special features.<br />
It represents the Aso<br />
Caldera.<br />
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Its taste and texture is<br />
slightly different from<br />
pork sausage.<br />
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Juicy Akaushi rice with<br />
freshly-pickled takana<br />
and special sauce.<br />
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Ubuan (Shiga Food Direct Sales Store)<br />
TEL0967-22- 0515<br />
Address1435-1, Sakanashi, Ichinomiya, Aso City,<br />
Kumamoto<br />
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Aso-tore Market / Aso-tore Kitchin Nikkori<br />
TEL0967-34-2218<br />
Address1082, Kurahara, Aso City, Kumamoto<br />
<br />
<br />
<br />
<br />
Michi-no-Eki Aso / Aso Den’en Kukan Eco Museum<br />
TEL0967-35-5077<br />
Adress1440-1, Kurokawa, Aso City, Kumamoto<br />
<br />
<br />
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<br />
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<br />
Online shop ASOMO<br />
TEL0967-23-6009<br />
HPhttp://aso.ne.jp/hinoyama/<br />
25<br />
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<br />
Five kinds of chopped takana<br />
(takana with cod roe, stir-fried takana, superb spicy takana, takana with sesame, takana with hot mustard)<br />
26<br />
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Aso Milk Cheese Pudding<br />
31<br />
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Aso Katsu(Active) Volcano Curry<br />
32<br />
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Aso Caldera Curry<br />
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Various flavours are<br />
available. They are<br />
positively delicious with<br />
takana rice or rice balls.<br />
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It is made with thick<br />
milk and cream cheese<br />
of Aso Farm.<br />
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The rice forms an<br />
‘outer rim’, red beef as<br />
fukujinzuke, and a fried<br />
pork cutlet constitutes<br />
Aso’ s five peaks.<br />
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Rice and onions grown<br />
in the volcanic ash soil<br />
in the cool highlands<br />
are used.<br />
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<br />
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<br />
<br />
<br />
<br />
<br />
<br />
Aso-tore Market / Aso-tore Kitchin Nikkori<br />
TEL0967-34-2218<br />
Address1082, Kurahara, Aso City, Kumamoto<br />
<br />
<br />
<br />
<br />
Michi-no-Eki Aso / Aso Den’en Kukan Eco Museum<br />
TEL0967-35-5077<br />
Adress1440-1, Kurokawa, Aso City, Kumamoto<br />
<br />
<br />
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Kusasenri Rest House<br />
TEL0967-34-0828<br />
Address2391-15, Kusasenri-ga-hama, Nagakusa,<br />
Aso City, Kumamoto<br />
9 10<br />
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Kusasenri Rest House<br />
TEL0967-34-0828<br />
Address2391-15, Kusasenri-ga-hama, Nagakusa,<br />
Aso City, Kumamoto
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