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THE DAILY COLLEGIAN<br />
LOCAL<br />
5 day event planned<br />
to preview TEDxPSU<br />
By KatieDeFiore<br />
FOR THE COLLEGIAN<br />
Students and faculty involved<br />
with TEDxPSU are preparing<br />
to showcase innovation at Penn<br />
State with their weeklong preview<br />
event.<br />
“TEDx marks an independently<br />
run TED event,” TEDxPSU Director<br />
of Public Relations Erica Avallone<br />
said via email. “At a TEDx<br />
event, TED Talk videos and live<br />
speakers combine to spark deep<br />
discussion and connection in a<br />
small group.”<br />
Avallone said TEDxPSU will<br />
kick off on Monday in the HUB-<br />
Robeson Center with music, special<br />
guests and free laptop stickers<br />
from 11 a.m. to 2 p.m.<br />
Sam Richards, a sociology professor<br />
at Penn State, said one of<br />
the goals of this week is to have<br />
students and faculty see what it’s<br />
like to present their ideas and research<br />
in a TED Talk, and hopefully<br />
they will want to try out to be a<br />
speaker for 2016. The whole week<br />
is set up in anticipation of TEDx-<br />
PSU 2016, he said.<br />
“It’s trying to get everybody<br />
excited and inspired to do cool<br />
things,” Tim Simpson, professor<br />
of mechanical, nuclear and industrial<br />
engineering, said.<br />
Simpson said he will be speaking<br />
at the Sci-5 Salon event on Tuesday.<br />
Avallone said the event will showcase<br />
projects and research across<br />
five different branches of science.<br />
Simpson said he will be discussing<br />
the possibilities of 3-D printing<br />
in his talk.<br />
“We’ve got the new Maker Commons<br />
in the Penn State library<br />
that is opening soon that will give<br />
everybody at Penn State access to<br />
3-D printing, so my goal is to get<br />
everybody excited about that,”<br />
Simpson said.<br />
Wayne Curtis, professor of<br />
chemical engineering, will also<br />
be speaking at Tuesday’s event.<br />
Because his research deals with<br />
cloning, Curtis said he will be providing<br />
explanation as to what it really<br />
means to clone. However, he<br />
said he also plans to emphasize in<br />
his talk the idea to find something<br />
that interests you and turn it into<br />
a career.<br />
“It’s all about thinking about<br />
education in something different<br />
than the classroom,” Curtis said.<br />
Other faculty members that will<br />
be speaking at Tuesday’s event include<br />
chemistry professor Sheryl<br />
Dykstra, engineering design professor<br />
David St. John and Director<br />
of the Penn State Lunar Lion<br />
Team Michael Paul.<br />
Tickets for this event have been<br />
sold out.<br />
On Wednesday, there will be<br />
an Eco-Car Showcase outside of<br />
the HUB. “Cars will include a<br />
McLaren, Bently, Porsche, Audi,<br />
BMW, Corvette, GTR and the<br />
PSU EcoCAR,” Avallone said.<br />
“Partnered with NY Auto Depot<br />
and PSU EcoCAR, TEDxPSU is<br />
bringing the most innovative cars<br />
to State College.”<br />
On Thursday, the significance<br />
of TED Talks within the Penn<br />
State community will be discussed.<br />
Richards, who has given two<br />
TED Talks before, will be speaking<br />
about his experiences.<br />
One of his talks, entitled “A<br />
Radical Experiment in Empathy,”<br />
has over 1.3 million views<br />
online, so Richards will be discussing<br />
how giving such a successful<br />
talk has impacted his career.<br />
“I think it’s a good opportunity<br />
for people to be involved in something<br />
that has local, national and<br />
international reach,” Richards<br />
said.<br />
Avallone said all of the events<br />
are leading up to the big theme<br />
and logo reveal for TEDxPSU<br />
2016 on Friday.<br />
“I hope the most anticipated<br />
event is the theme reveal. Our<br />
design team has been working<br />
on it incredibly hard,” Avallone<br />
said. “The theme is amazing and<br />
is really going to make this year’s<br />
conference stand out.”<br />
Super Fair attendance doubles<br />
By Tyler Arnold<br />
THE DAILY COLLEGIAN<br />
One thousand people attended<br />
this year’s Centre County Super<br />
Fair Saturday morning at Mount<br />
Nittany Middle School, doubling<br />
last year’s total of 500 people.<br />
The fair showcased more than<br />
100 services and explained what<br />
they offer to Centre County and<br />
how people can volunteer to help<br />
the community.<br />
There were 110 vendors, which<br />
was the full capacity of what the<br />
school could hold, Sandy Schuckers,<br />
who is on the Super Fair planning<br />
committee, said.<br />
Vendors set up tables in the<br />
gymnasium, the cafeteria and in<br />
the hallway between the two. In<br />
the auditorium, they held informational<br />
seminars and shows for kids<br />
to watch.<br />
Thanks to sponsors, Schuckers<br />
said, they were able to make it free<br />
for individuals and the vendors to<br />
attend the fair.<br />
They also handed out booklets<br />
that contained information about<br />
the fair and information regarding<br />
all of the vendors that attended.<br />
Jean Kagarise said she found<br />
useful information on volunteer opportunities<br />
she had been looking<br />
for. She said she had known about<br />
the opportunities beforehand, but<br />
did not know who to contact.<br />
Gary Kagarise said he found<br />
useful information on home care<br />
and what can be offered to veterans<br />
in Centre County.<br />
Some tables had raffles, door<br />
prizes, giveaways and events for<br />
kids. There was something there<br />
for all ages, Schuckers said.<br />
Matt Mullis (senior–secondary<br />
education) ran a table with his<br />
Penn State club, Superheroes<br />
for Kids. The club allowed kids to<br />
make superhero masks and had<br />
activities for them to do.<br />
Maya Shenoy (sophomore–<br />
neuroscience) said the group<br />
goes around to community events<br />
and tries to help kids have fun.<br />
There was an informational<br />
presentation on Medicare and<br />
wills, power of attorney and<br />
trusts, as well as one on weatherization,<br />
Schuckers said.<br />
There was also a puppet show<br />
and a magician for kids, she said.<br />
The Downtown Rotary Club<br />
provided the food for purchase at<br />
the event. Schuckers said it was<br />
good to have them provide the food<br />
because their money also gets<br />
funneled back into the community.<br />
To email reporter: tja5227@psu.edu.<br />
Follow him on Twitter at @TylerArnold18.<br />
MONDAY, NOV. 16, 2015 | PAGE 3<br />
Firstname Lastname/Organization<br />
PSU Latino Caucus hosted a food fundraiser by serving home-cooked<br />
latino dishes on Saturday, Nov. 14.<br />
Latino Caucus<br />
cooks for cause<br />
By Kelly Chartrand<br />
FOR THE COLLEGIAN<br />
Walking into the first floor of<br />
the GN Centre at 142 S. Allen St.,<br />
the smell of Latino cuisine filled<br />
the air. Following the signs up<br />
to the third floor of the building,<br />
the Penn State Latino Caucus’s<br />
“Comida Casera” fundraiser<br />
was off to a crowd-pleasing start<br />
with the words “good food, good<br />
friends and good times” hanging<br />
above the buffet.<br />
“Comida Casera” — which<br />
translates to “homemade food”<br />
in English — consisted of a variety<br />
of traditional Latino meals<br />
from countries around the world,<br />
as well as Latino music.<br />
“Comida Casera’s” goal was<br />
to raise money for the Latino<br />
Caucus’s “Nosotros Somos… Familia!”<br />
event to be held on Jan.<br />
15, 2016. “Nosotros Somos… Familia!”<br />
meaning “We are… Family!”<br />
in Spanish, will be a large<br />
cultural celebration consisting of<br />
traditional Latino music, dance,<br />
food and history.<br />
“Nosotros Somos… Familia!”<br />
co-chairs Stacy Tirado and Hazel<br />
Piña helped run the “Comida<br />
Casera” event. Tirado said she<br />
hopes the show fundraiser displayed<br />
how hard the Latino Caucus<br />
is working to make “Nosotros<br />
Somos… Familia!” a prominent<br />
event.<br />
More than 18 hours were spent<br />
preparing and cooking the food<br />
served, Tirado (senior-animal<br />
sciences) said.<br />
For $7, attendees could choose<br />
one of each type of food from the<br />
large array of dishes. Guests<br />
had the options of beef or cheese<br />
empanadas, white rice or rice<br />
mixed with red beans, roasted<br />
pork or baked chicken and ceviche<br />
— fish cured with lemon and lime<br />
juice — or vianda, cod with onions,<br />
cassava and potatoes. Three<br />
dessert options, brownies, flan or<br />
tres leches, were also available to<br />
choose from.<br />
“We are serving all traditional<br />
foods,” Tirado said. “We all made<br />
meals that we know how to make<br />
from home, which ties this event<br />
into the whole family aspect of<br />
[“Nosotros Somos… Familia!”].<br />
These are recipes that our families<br />
have taught us, and now we<br />
want to pass them on to the people<br />
that attend Penn State.”<br />
The food served was not only<br />
traditional, but it also had ties<br />
to the upcoming holiday season.<br />
The meals were signature Latino<br />
Thanksgiving and Christmas<br />
foods, Piña (senior-human development<br />
and family studies) said.<br />
“The food we [served] here is<br />
like the turkey of Thanksgiving,”<br />
Tirado said. “We go home next<br />
week for Thanksgiving, so we<br />
wanted to show what [Latino families]<br />
commonly do. We all come<br />
together with our families and we<br />
have a social, we dance, we play<br />
games, we cook food and then we<br />
sit down and enjoy what we made<br />
all together. It’s a bonding thing.”<br />
To read full story, visit<br />
collegian.psu.edu.<br />
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Penn State’s Jewish Studies Program & the Pasquerilla Spiritual Center <br />
Recent Violence in Israel-Palestine:<br />
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