Paribartan Resilience in the Bay of Bengal
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By 2015,<br />
Shamsunnahar has<br />
started cultivat<strong>in</strong>g<br />
vegetables on her<br />
homestead land. Her<br />
garden is thriv<strong>in</strong>g and<br />
she sells surplus<br />
vegetables <strong>in</strong> <strong>the</strong> market<br />
27 I Page