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Paribartan Resilience in the Bay of Bengal

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By 2015,<br />

Shamsunnahar has<br />

started cultivat<strong>in</strong>g<br />

vegetables on her<br />

homestead land. Her<br />

garden is thriv<strong>in</strong>g and<br />

she sells surplus<br />

vegetables <strong>in</strong> <strong>the</strong> market<br />

27 I Page

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