2016 Catalog

The First
HANDMADE
MOUTHBLOWN
THE FIRST
Zwiesel 1872 has worked closely with
Italian born Enrico Bernardo, who
manages the coveted cellar of the
Michelin 3 star restaurant “Le Cinq”
in Paris. Over many months, together
we have created a new mouthblown
collection of sommelier stems,
that are innovative, distinctive and
a pleasure to use. THE FIRST sets new
standards in the world of Fine Dining.
www.FTSonline.com
Where new ideas take shape
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