Natick June 2016
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Page 10 Local Town Pages www.naticktownnews.com <strong>June</strong> <strong>2016</strong><br />
Work and Well-Being at the<br />
<strong>Natick</strong> Community Organic Farm<br />
By Via Perkins,<br />
Contributing Writer<br />
<strong>Natick</strong> is home to a highly<br />
active and community-engaged<br />
farm. At the <strong>Natick</strong> Community<br />
Organic Farm (NCOF), 114 Eliot<br />
St., visitors learn where their food<br />
comes from and how to make<br />
environmentally friendly choices,<br />
and benefit from hands-on involvement<br />
with a variety of plant<br />
and animal life.<br />
Same<br />
Day<br />
Delivery<br />
WE DELIVER<br />
PATIOS!<br />
PAVERS & STONE<br />
One Land, Many Hands<br />
NCOF can trace its history<br />
back centuries. Native American<br />
women first cultivated the land,<br />
growing squash, corn, beans and<br />
other crops using methods that<br />
worked in tandem with the natural<br />
ecosystem. In 1650, missionary<br />
John Eliot created 14 settlements<br />
for Native Americans in presentday<br />
South <strong>Natick</strong>.<br />
The land was used communally<br />
by the Native Americans<br />
until 1719, when it was divided<br />
into sections owned by a number<br />
of proprietors. Though some<br />
of these proprietors were Native<br />
Americans initially, many were<br />
unable to pay back debts acquired<br />
under European rules and regulations,<br />
and were forced to sell the<br />
land to the English settlers.<br />
Over the next two and a half<br />
centuries, the land had several different<br />
owners, including Reverend<br />
Oliver Peabody, John Bacon and<br />
the Patten family, before the Town<br />
of <strong>Natick</strong> took ownership of it in<br />
1974. The following year, several<br />
<strong>Natick</strong> organizations decided to<br />
use the land to provide summer<br />
employment for at-risk teenagers.<br />
NCOF is now a certified organic,<br />
nonprofit farm on conservation<br />
land, and is partnered with<br />
the Town of <strong>Natick</strong>. Because of<br />
its long history and commitment<br />
to conscious living, sustainable agriculture<br />
and humane treatment,<br />
the farm has become a model for<br />
many other farms in the state and<br />
across the country.<br />
Summer Activities<br />
NCOF sells fruits, vegetables<br />
and other natural foods and<br />
products from multiple outdoor<br />
farm stands during the warm<br />
months. At the <strong>Natick</strong> Farmer’s<br />
Market, local vendors are featured<br />
on the <strong>Natick</strong> Common<br />
every Saturday between May<br />
and November in an effort to<br />
support small farms and businesses<br />
throughout Metrowest.<br />
Mention ad when ordering. One coupon per customer. Not to be combined with other offers. Expires 7/31/16.<br />
Farm staff demonstrates sheep shearing for a group of visitors. (Photo/Trish Wesley Umbrell)<br />
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Many families take part in<br />
the summer programs that range<br />
from early childhood through<br />
high school. For example, Girl<br />
and Boy Scouts can benefit from<br />
NCOF summer programs, where<br />
staff members help scouts earn<br />
badges, or teach them about the<br />
farm. Scouts can also be hosted<br />
for weekend camping events.<br />
For teenagers 15 and older,<br />
the farm hosts community meals<br />
called Dinners with Deena during<br />
the month of <strong>June</strong>.<br />
Families who take part in the<br />
farm’s Community Supported<br />
Agriculture (CSA) shares may<br />
find it beneficial to learn new recipes<br />
for the food they bring home<br />
every week. There are also volunteer<br />
and work opportunities for<br />
high school students.<br />
A Community-Supported<br />
Mission<br />
Staff members ensure that<br />
NCOF functions as sustainably<br />
New England<br />
and compassionately as possible,<br />
honoring their commitment of<br />
respect towards the planet. This<br />
shows in their large investments,<br />
including the solar panels that<br />
generate around 40 percent of<br />
their electricity, to small details,<br />
such as the bicycle rack and walking<br />
trails that encourage outdoor<br />
activity.<br />
NCOF’s animals are raised<br />
outdoors, with access to organic<br />
grass or feed, and their manure<br />
is used for fertilization. Composting<br />
has been a farm standard for<br />
over 30 years, making the soil<br />
rich and the food nutritious. The<br />
farm buys local timber for any<br />
construction that takes place on<br />
the farm whenever possible, and<br />
energy-efficient wood stoves provide<br />
heat for the buildings.<br />
As a nonprofit, NCOF’s<br />
thoughtfully crafted environment<br />
has been possible largely because<br />
of the contributions from <strong>Natick</strong><br />
and other local residents. The<br />
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Girls plant some spring crops.<br />
(Photo/Trish Wesley Umbrell)<br />
farm currently has 410 member<br />
families, and Farm Administrator<br />
Trish Wesley Umbrell is grateful<br />
for their partnership.<br />
“Your membership dollars<br />
directly support our efforts to<br />
keep our land productive, provide<br />
fresh local food for our<br />
community, and educate people<br />
of all ages about where good<br />
food comes from,” she said.<br />
“We’re open every day, dawn to<br />
dusk, and don’t charge an admission<br />
fee, so financial support<br />
like memberships are what keep<br />
us going.”<br />
Farm Funding<br />
NCOF’s ability to serve the<br />
community became uncertain<br />
earlier this year. FinCom,<br />
<strong>Natick</strong>’s Finance Committee,<br />
recommended that NCOF’s<br />
$173,337 salary funding be dramatically<br />
reduced, which would<br />
have jeopardized the three paid<br />
positions that make up the farm’s<br />
senior management team, taking<br />
effect in July.<br />
Umbrell and the rest of the<br />
staff asked <strong>Natick</strong> residents for<br />
their continued support. “We’d<br />
like people in town who love,<br />
appreciate and benefit from having<br />
this free public farm in their<br />
backyards to ask their Town<br />
Meeting Representatives to vote<br />
in support of keeping this position<br />
in the town budget,” she<br />
said. During a town meeting in<br />
April, the full farm budget was<br />
approved with 97 voting for, 12<br />
voting against, and seven abstaining<br />
from voting.<br />
The farm operates throughout<br />
the year, and visitors are encouraged<br />
to take advantage of<br />
the numerous events, programs<br />
and other opportunities for all<br />
ages and interests. For more<br />
information about the <strong>Natick</strong><br />
Community Organic Farm, visit<br />
www.natickfarm.org.