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Milling Inserts Designation System-ISO<br />
6. Thickness (mm) 8. Edge Preparation<br />
F<br />
9. Cutting direction<br />
R<br />
10. Chip breaker<br />
For Application<br />
t<br />
mm<br />
02 2.38<br />
E<br />
L<br />
03 3.18<br />
T3 3.97<br />
T<br />
04 4.76<br />
06 6.35<br />
07 7.94<br />
S<br />
N<br />
09 9.52<br />
12 03 ED T R<br />
CHIP<br />
BREAKER<br />
5. Cutting Edge Length (mm)<br />
7. Lead Angle & Relief Angle of minor cutting edge<br />
I.C. C S R T H O<br />
K<br />
L<br />
5.56 09<br />
6.35 06 06 06 11<br />
7.94 08 13<br />
9.525 09 09 09 16<br />
Lead Angle<br />
A 45°<br />
D 60°<br />
E 75°<br />
F 85°<br />
P 90°<br />
Relief Angle of minor<br />
cutting edge<br />
B 5°<br />
C 7°<br />
D <strong>15</strong>°<br />
E 20°<br />
12.7 12 12 12 22 05 05<br />
Z<br />
Special<br />
F 25°<br />
<strong>15</strong>.875 16 <strong>15</strong> <strong>15</strong> 27 09<br />
G 30°<br />
17.94 07<br />
N 0°<br />
19.05 19 19 19 33 10<br />
P 11°<br />
25.4 25 25 25<br />
Z<br />
Special<br />
11
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