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Canadian World Traveller / Summer 2016 Issue

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ed with themed meals based on the regions<br />

we traveled through. For example, in Lyon it<br />

was a Rhone-Alps meal which offered<br />

Bresse poultry and many varieties of<br />

cheese, including Tomme de Savoie, Bleu<br />

de Bresse and Reblochon. Even better? We<br />

were treated to the wines of the region,<br />

including the very famous Beaujolais, Côtes<br />

du Rhône and Savoy. As we moved closer to<br />

Provence, the palate became lighter with<br />

salads, melons, fresh fish and delicious<br />

breads coupled with the Grenache, Cinsaut<br />

and Mourvèdre, and Cabernet Sauvignon<br />

wines from the region. The meals can be<br />

enjoyed in two different places, the main<br />

dining room and the Aquavit on the upper<br />

deck. The Aquavit can be open-air when<br />

the weather is good and closed with large<br />

glass window doors when it became cold or<br />

windy. There is also a Lounge that offers<br />

pre-meal cocktails and nightly entertainment<br />

for passengers who wish to relax to<br />

some soothing sounds in a quiet venue.<br />

As with most cruises, there is a daily briefing.<br />

In 15 or so minutes, the cruise program<br />

director presents the following day’s<br />

activities, tours and what to expect from the<br />

cruise and the port of call. One of the main<br />

reasons to go on a river cruise is the<br />

Guided and Optional tours. All tours are<br />

included in the price of the trip for everyone<br />

and they are very well organized with professional<br />

local guides and brand new<br />

buses. Most tours are a half day long and<br />

in the morning, returning to the ship for<br />

lunch. All the tours are worth it, as they are<br />

the best way to see a destination in a short<br />

amount of time. For those who want to take<br />

a break from visiting and touring, the onboard<br />

activities include cooking lessons,<br />

shopping with the chef and French language<br />

courses.<br />

Day one<br />

The first day of your cruise was all about<br />

getting settled in and it usually takes a good<br />

day for all passengers to board the ship.<br />

Depending on your arrival time, you can<br />

enjoy a light lunch buffet before you decide<br />

what you wish to do for the rest of the day.<br />

You can join a guided walking tour of<br />

Lyon’s city center, lounge on deck while<br />

enjoying a cocktail, or catch up on some<br />

rest from jet lag – it’s really up to you!<br />

There is no need to rush and discover Lyon<br />

immediately, as you will have a full day for<br />

visiting this marvelous city.<br />

Touring Lyon with Viking<br />

The worldly city of Lyon is a great place to<br />

start a cruise. There is a mix of cosmopolitan<br />

and small town feel just a few blocks<br />

apart. Lyon is France’s third largest city and<br />

straddles the Rhône and Saône Rivers and<br />

includes a narrow peninsula island called<br />

the Presqu'ile. As you visit the old city of<br />

Lyon, you will see many reminders of its<br />

Roman origins, including the Famous<br />

Roman Theatre on top of Fourvière Hill,<br />

founded in 43 BC by the Romans.<br />

Over the centuries, Lyon has enjoyed economic<br />

prosperity, including being one of<br />

the most active printing centres in Europe in<br />

the 15th century and then the silk manufacturing<br />

capital of Europe in the 17th century.<br />

You can visit many boutiques that still produce<br />

exceptional silk products.<br />

Included in your Viking city tour is a drive by<br />

the many outdoor painted walls, such as<br />

the « Fresque des Lyonnais ». These are<br />

murals that depict all the famous people<br />

from Lyon, from antiquity with Emperor<br />

Claudius, through modern times with figures<br />

including Paul Bocuse and the Lumière<br />

family, known for having shot the first moving<br />

picture and responsible for Lyons world<br />

famous lumière festival.<br />

The tour closes with a walk in the old city.<br />

Visitors enjoy the little hidden Traboules<br />

(passageways made for merchants in<br />

medieval times) and the choice of world<br />

renowned Bouchon restaurants, known for<br />

serving traditional Lyonnaise cuisine of<br />

sausages, duck pâté and roast pork. You<br />

will not go hungry in Lyon, which is known<br />

as France’s gastronomic capital!<br />

In the afternoon you can choose from two<br />

49<br />

optional tours. There is a Lyon cooking<br />

workshop where you can learn the secrets<br />

to making fine pastries by a French pastry<br />

Chef, or choose a tour to the timeless Town<br />

of Pérouges, a medieval stone village located<br />

some 30km northeast of Lyon as we did.<br />

Perched on a small hill, Pérouges enjoys an<br />

outstanding view overlooking the French<br />

Alps. Founded around 1167 by a Gallic<br />

colony, Pérouges was a craftsmen commune,<br />

particularly farmers and linen<br />

weavers. Complete with cobble stone<br />

streets, you can’t help but be transported<br />

back though time. Pérouges is also where<br />

the famous three musketeers’ movie was<br />

filmed.<br />

There is plenty worth exploring in and<br />

around Lyon that it needs more time or a<br />

second visit. Places of interest include the<br />

heritage-laden Musée des Beaux Arts,<br />

Quartier Saint-Jean and Quartier Saint-<br />

Georges the old town, the beautiful architecture<br />

and monumental town squares of<br />

the Presqu'ile District and the Basilique<br />

Notre-Dame de Fourviere,<br />

The Rhone<br />

With so much to see and do in seven days,<br />

it would be best to leave the wonderful<br />

Viking destinations beyond Lyon to a second<br />

article in our next issue. The fabulous<br />

locations of Macon, Vienne, Tournon,<br />

Viviers, Arles and Avignon will just have to<br />

wait!<br />

www.vikingrivercruises.com<br />

<strong>Canadian</strong> <strong>World</strong> <strong>Traveller</strong> <strong>Summer</strong>/Fall <strong>2016</strong>

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