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GOING OUT<br />
Food News<br />
The biggest piece of news in September<br />
was the quiet shuttering of The Parish, the<br />
Cajun-Creole restaurant at the corner of<br />
Northwest Everett and 11th Avenue. However,<br />
with the coming of October, there are a<br />
pair of boozy events to attend and, if the permitting<br />
i’s and t’s get dotted and crossed, the<br />
neighborhood might soon be home to a wine<br />
bar run by Portland rock and roll legends.<br />
By Chad Walsh<br />
WHAT’S NEW<br />
Gastro Mania adds alcohol<br />
Alex Nanchev’s Gastro Mania, the<br />
wildly affordable Mediterranean<br />
restaurant that serves lamb gyros,<br />
salmon sliders, bacon-wrapped<br />
dolmas, foie gras burgers and<br />
swordfish salads, is now serving<br />
beer and wine. Restaurant hours<br />
now extend to 9:30 p.m.<br />
1986 NW Pettygrove St., 503-689-<br />
3794 gastromaniapdx.com<br />
Speaking of drinking…<br />
Vegan “cheese” shop Vtopia is now<br />
under the ownership of Mathew<br />
Gauvin, who will be soon selling<br />
beer and wine to pair with the<br />
deli’s salads, panini and cheddar,<br />
peppercorn-brie and chive and dill<br />
handcrafted “cheeses.”<br />
Vtopia Cheese Shop & Deli: 1628<br />
SW Jefferson St., 503-686-3839<br />
vtopiancheeses.com<br />
Cheese selection at<br />
Vtopia Cheese Shop & Deli<br />
Now serving brunch<br />
Saturday and Sunday<br />
. . . come join us!<br />
PORTLAND<br />
801 NW 23rd Avenue<br />
503.477.9505 | pdxfireside.com<br />
18<br />
Northwest Examiner, October 2016 / nwexaminer.com