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GOING OUT<br />

Food News<br />

The biggest piece of news in September<br />

was the quiet shuttering of The Parish, the<br />

Cajun-Creole restaurant at the corner of<br />

Northwest Everett and 11th Avenue. However,<br />

with the coming of October, there are a<br />

pair of boozy events to attend and, if the permitting<br />

i’s and t’s get dotted and crossed, the<br />

neighborhood might soon be home to a wine<br />

bar run by Portland rock and roll legends.<br />

By Chad Walsh<br />

WHAT’S NEW<br />

Gastro Mania adds alcohol<br />

Alex Nanchev’s Gastro Mania, the<br />

wildly affordable Mediterranean<br />

restaurant that serves lamb gyros,<br />

salmon sliders, bacon-wrapped<br />

dolmas, foie gras burgers and<br />

swordfish salads, is now serving<br />

beer and wine. Restaurant hours<br />

now extend to 9:30 p.m.<br />

1986 NW Pettygrove St., 503-689-<br />

3794 gastromaniapdx.com<br />

Speaking of drinking…<br />

Vegan “cheese” shop Vtopia is now<br />

under the ownership of Mathew<br />

Gauvin, who will be soon selling<br />

beer and wine to pair with the<br />

deli’s salads, panini and cheddar,<br />

peppercorn-brie and chive and dill<br />

handcrafted “cheeses.”<br />

Vtopia Cheese Shop & Deli: 1628<br />

SW Jefferson St., 503-686-3839<br />

vtopiancheeses.com<br />

Cheese selection at<br />

Vtopia Cheese Shop & Deli<br />

Now serving brunch<br />

Saturday and Sunday<br />

. . . come join us!<br />

PORTLAND<br />

801 NW 23rd Avenue<br />

503.477.9505 | pdxfireside.com<br />

18<br />

Northwest Examiner, October 2016 / nwexaminer.com

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