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Crisis In Japan: Radiation Detection For Food Safety

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12<br />

<strong>Radiation</strong> Impact on <strong>Food</strong><br />

March 20,<br />

2011<br />

April 8,<br />

2011<br />

April 11,<br />

2011<br />

Currently<br />

• <strong>Japan</strong> placed restrictions on some food produced in two provinces<br />

• High levels of Cs-137 in spinach and I-131 in milk.<br />

• <strong>Japan</strong> lifted restrictions on milk and spinach and other vegetables.<br />

• <strong>Japan</strong> will restrict rice planting in areas where radiation levels are higher<br />

than limits set by food regulations.<br />

• US FDA performed 1,017 field tests for radionuclide contamination.<br />

• No contamination found.<br />

• 41 food types including 2 fish.<br />

• No additional contaminated foods identified.<br />

• Seawater within 20 Km of plant with significant levels of contamination

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