Food Safety: - National Meat Association
Food Safety: - National Meat Association
Food Safety: - National Meat Association
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18 www.nmaonline.org<br />
meatxpo’09<br />
COMMITTEE MEETINGS<br />
The <strong>National</strong> <strong>Meat</strong> <strong>Association</strong> (NMA) is moving in a new direction. For its 63rd Annual Convention in 2009, the <strong>Food</strong> <strong>Safety</strong>, Beef and<br />
Workplace Issues committees will each be bolstered by the addition of a new forum. The forums will feature a roster of high-powered<br />
speakers that will bring their knowledge and experience to the committee, as well as other attendees of the meeting. The committee will<br />
convene later to discuss and develop NMA policies.<br />
Here’s the compete schedule of NMA committee meetings (the forums are below).<br />
Sunday, February 22, 2009<br />
2:30pm - 3:30pm ............ Membership Committee, Education Committee, Associate Advisory Committee<br />
7:30pm - 8:30pm ............ Executive Committee<br />
Monday, February 23, 2009<br />
5:00pm - 6:00pm ............. Marketing Committee<br />
Tuesday, February 24, 2009<br />
8:15am - 9:15am ............. Beef Committee, <strong>Food</strong> <strong>Safety</strong> Committee, Processed <strong>Meat</strong>s Committee, Work Place Issues Committee<br />
2:00pm - 4:00pm ............. Board of Directors Meeting<br />
4:15pm - 5:30pm ............ Government Relations Committee<br />
FORUMS<br />
A new addition to this year’s schedule, the forums will compliment certain committee meetings (see topics above) to allow time for guest<br />
speakers to address a broader audience on the issues important to that committee. The committee will then convene at a later time to craft<br />
NMA policy based on what they’ve learned.<br />
Sunday, February 22, 2009<br />
3:45pm - 4:45 pm ............ Workplace Issues Forum<br />
Science & Technology Forum<br />
Monday, February 23, 2009<br />
3:45pm - 4:45 pm ............ <strong>Food</strong> <strong>Safety</strong> Forum<br />
Tuesday, February 24, 2009<br />
7:00am - 8:00am ............. Beef Forum<br />
ROUNDTAblES<br />
The NMA will be hosting two days of roundtable seminars to educate and entertain attendees of MEATXPO’09. The following is our full<br />
schedule:<br />
Sunday, February 22, 2009<br />
5:00pm - 6:00pm ............ Science & Technology Roundtable ........................................ Meeting Consumer Expectations for Animal Drug Use<br />
Regulatory & Legislative Roundtable .................................................................................. What’s Ahead for FSIS<br />
Trade & Marketing Roundtable ..........................................................................................Customer Expectations<br />
Business & Industry Roundtable .........................................................................................Workplace Challenges<br />
Monday, February 23, 2009<br />
10:15am - 11:15am ......... Science & Technology Roundtable ...................................................................... The Proper Role of Micro Testing<br />
Regulatory & Legislative Roundtable ............................................................ Supporting Documents and Validation<br />
Trade & Marketing Roundtable .............................................................................................. Niche Market Focus<br />
Business & Industry Roundtable ................................................................................ Making the Most of Margins<br />
SPECIAlTY MEETINGS<br />
Monday, February 23, 2009<br />
2:00pm - 2:30pm ............. <strong>Meat</strong> From Down Under<br />
MEATXPO’09 bUllET SESSION<br />
Monday, February 23, 2009<br />
8:30am - 10:00am<br />
• Gary Weber, Bioniche<br />
• Eldon Roth, BPI<br />
• Steve Kay, Cattle Buyers<br />
Weekly<br />
• Felicia Nestor, <strong>Food</strong> & Water<br />
Watch<br />
• Dave Theno, Industry<br />
Consultant<br />
• JBS Swift & Co.<br />
• Kerri Harris, International<br />
HACCP Alliance<br />
More speakers to come!