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Beginnings<br />
Out of Line<br />
Chef Barbara Lynch on her memoir,<br />
her process, and trial by fire!<br />
If you had asked me years ago if I would publish a book about my life, I<br />
would have said you were crazy! And yet here it is, no secrets barred. I feel<br />
like I just shed 50 pounds or shook a great weight off my shoulders. Now<br />
those chapters of my life are closed, and I can live a better, clearer life.<br />
2017 . food for thought<br />
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