American Lifestyle Magazine - Issue 84
This issue is geared around road trips!
This issue is geared around road trips!
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Compliments of John Davis Jr<br />
ISSUE <strong>84</strong><br />
SKY-HIGH RIDES<br />
PAGE 32 A trip to Knoebels Amusement Resort<br />
John Davis Jr<br />
REALTOR®<br />
Direct: (973) 944-5038<br />
Century 21 Cedarcrest Realty, Inc.<br />
460 Bloomfield Ave.<br />
Caldwell, NJ 07006<br />
display art at anthropologie 6<br />
urban realism 18<br />
ISSUE <strong>84</strong><br />
COVER PRICE $6.99<br />
<strong>84</strong> 53939 38570
TAKING PERFECTION<br />
FARTHER<br />
Front of Tear Out Card 1<br />
Dear Bill and Judy,<br />
Rolled-down windows to catch the breeze and an uptempo playlist<br />
pulsing through the speakers. Can you picture it? There's nothing like a<br />
good road trip. And artist James Randle would heartily agree. The<br />
subject matter of his urban realism paintings is often a gas station, a<br />
frequent sight for the Utah-born painter who travels in his van to art<br />
shows between Phoenix and Santa Fe on Route 66.<br />
A road trip can also be a much-needed respite from reality. This search<br />
for an escape is what spurred Jacob's Pillow founder Ted Shawn to buy<br />
a farm in the Berkshires in Massachusetts that he would later<br />
transform into a world-renowned dance center. Choreographers and<br />
dancers Jaime Shannon and Kevin Clark offer behind-the-scenes<br />
insight into the magic of the summer festival and the outdoor stage<br />
they have been honored to perform on.<br />
John Davis Jr<br />
REALTOR®<br />
Direct: (973) 944-5038<br />
E-mail: john@njpads.com<br />
www.njpads.com<br />
Century 21 Cedarcrest Realty, Inc.<br />
460 Bloomfield Ave.<br />
Caldwell, NJ 07006<br />
When the weather is warm and sunny, outdoors is the place to be. And<br />
Knoebels Amusement Resort in Pennsylvania makes that an easy task.<br />
This crowd-pleaser features traditional amusement park favorites like<br />
carousels, waterslides, pools, and roller coasters, as well as unexpected<br />
offerings such as pickles on a stick, an international food court, and<br />
even a history museum.<br />
As always, it's a pleasure to send you this magazine.<br />
John Davis Jr<br />
Making Dreams Come True!<br />
John Davis Jr<br />
REALTOR®<br />
Direct: (973) 944-5038<br />
E-mail: john@njpads.com<br />
www.njpads.com<br />
Century 21 Cedarcrest Realty, Inc.<br />
460 Bloomfield Ave.<br />
Caldwell, NJ 07006<br />
Back of Tear Out Card 1<br />
THE ULTIMATE FORGED<br />
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The new Apex CF 16 Irons are precision<br />
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Century 21 Cedarcrest Realty, Inc.<br />
460 Bloomfield Ave.<br />
Caldwell, NJ 07006<br />
Direct: (973) 944-5038<br />
E-mail: john@njpads.com<br />
www.njpads.com<br />
As always, it's a pleasure to send you this magazine.<br />
This crowd-pleaser features traditional amusement park favorites like<br />
carousels, waterslides, pools, and roller coasters, as well as unexpected<br />
offerings such as pickles on a stick, an international food court, and<br />
even a history museum.<br />
©2015 Callaway Golf Company. Callaway, the Chevron Device and Apex are trademarks and/or registered trademarks of Callaway Golf Company. 150368<br />
<strong>84</strong> 53939 38570<br />
John Davis Jr<br />
REALTOR®<br />
John Davis Jr<br />
Making Dreams Come True!
<strong>American</strong> <strong>Lifestyle</strong><br />
magazine<br />
IN THIS<br />
issue<br />
6 | Anthropologie Designer Audrey Raudabaugh<br />
10 | Summer Sophistication<br />
18 | James Randle’s Urban Realism<br />
26 | Jacob’s Pillow: The Performers’ Perspective<br />
32 | Knoebels Amusement Resort<br />
38 | The Photography of Real Estate Masterwork Series<br />
42 | Royal Gorge Bridge
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HANDCRAFTED MODERN HOME FURNISHINGS
After a stint as a graphic designer for lifestyle brand Anthropologie, Audrey Raudabaugh<br />
decided to roll up her sleeves and tackle a new role in a new city in the same company—<br />
display coordinator. Raudabaugh reveals how her artistic childhood in Texas led to her<br />
pursuits as a designer, the challenges she faced during her career transition, and how her<br />
all about audrey<br />
anthropologie designer audrey raudabaugh<br />
interview with audrey raudabaugh | written by shelley rose<br />
go-with-the-flow attitude has helped her succeed.<br />
Where did you grow up, and<br />
how did that help shape who<br />
you are in your career? Do<br />
you still feel a connection to<br />
that place?<br />
I grew up in the suburbs of Dallas, Texas, in<br />
a town called Coppell. I was always doing<br />
something somewhat artistic as a kid—<br />
always making something, feeling free to be<br />
creative in any way that I wanted. I would<br />
make home movies, create clay animation,<br />
sew, and draw. My mom was an art director<br />
with Neiman Marcus, so she’s definitely been<br />
a creative inspiration to me, and I used to<br />
go on set with her and paint walls or just<br />
hang out with the production assistants and<br />
stylists—that was always the fun part. In<br />
high school, I took art classes, sang in the<br />
choir, and danced.<br />
You went to the Savannah<br />
College of Art and Design. What<br />
made you choose that school?<br />
I made a big leap without exactly knowing<br />
where I wanted to go, but I knew I wanted<br />
to make something or be involved in design.<br />
I was open-minded. I didn’t even tour the<br />
school first. I figured, “Let’s try it.” The first<br />
time I stepped foot on the campus was<br />
orientation week, and it all made sense.<br />
How did your internship with<br />
Anthropologie after graduation<br />
transition into your full-time<br />
position with the company?<br />
I worked as a graphic designer at the<br />
Anthropologie home office in Philadelphia.<br />
I produced print design, focusing mostly<br />
on store events, posters, e-mails, and<br />
invitations. We were opening new stores,<br />
and I would create collages with whatever<br />
scraps I could find, like old postcards,<br />
envelopes, and stripes. They were abstract<br />
landscapes that reflected the vibe and look<br />
of the cities that were launching the<br />
new stores.<br />
Now you work for Anthropologie<br />
in Tampa, Florida. How did your<br />
move to Florida come about, and<br />
what is your new role?<br />
I’d been thinking about being a display<br />
coordinator as a good way to stay with the<br />
brand that I love and a style identity I know<br />
so well. But I also wondered how I could<br />
expand my skills. I was really drawn to<br />
being away from the computer and having<br />
fresh projects every day. My then boyfriend<br />
(and now husband) Eoin and I had decided<br />
to move to Florida to be near family and<br />
the beach. As we were driving to Tampa, I<br />
received an e-mail notification alerting me to<br />
a job opening as a display coordinator. The<br />
rest is history.<br />
Are you responsible for<br />
conceptualizing the design<br />
for the retail store, as well as<br />
actually building and filling<br />
the displays?<br />
The majority of the design is conceptualized<br />
at the home office in Philadelphia. We<br />
then have creative freedom within that<br />
framework. It’s been a lot of learning by<br />
doing with tools I wasn’t familiar with—<br />
saws, hammers, nails, and drills. I’ve built<br />
giant facades and fixtures that hold product.<br />
We built a huge fixture that holds stationary<br />
6 | AMERICAN LIFESTYLE MAGAZINE americanlifestylemag.com | 7
and notebooks and home pieces. We<br />
don’t only work on the artsy, fun, organic<br />
installations. There are a lot of displays that<br />
hold product, and they have to be functional<br />
as well.<br />
There must have been a<br />
steep learning curve—going<br />
from graphic design to<br />
physically building and using<br />
tools like that. Do you think<br />
Anthropologie looks for people<br />
with building skills as well as<br />
design skills?<br />
I knew I had the craftsmanship and the<br />
attention to detail from working as a<br />
graphic designer—I was meticulous in<br />
that way. Understanding geometry, specs,<br />
and measurements is key as well. In my<br />
experience, I’ve heard all different stories<br />
from previous display coordinators. Some<br />
of them have been illustrators with no<br />
building experience from the beginning,<br />
and some have been strong builders, so it’s<br />
a wide variety. When I was getting more<br />
information about the position, I was told<br />
that graphic designers are desirable because<br />
of their craftsmanship.<br />
How often do you have to<br />
change the displays at the store,<br />
and what does the process for<br />
setting up the new displays look<br />
like? Do you work with a team?<br />
Spring and fall are our largest seasons,<br />
and summer and the holidays are when<br />
we usually take the existing displays and<br />
transform them slightly to fit the season.<br />
The visual team chips in occasionally, but I<br />
own the projects and do most of the work.<br />
I’m usually the one with a crazy bun and<br />
paint splatters on my jeans. I’m scurrying<br />
around, not always as composed as the<br />
associates. I work from six in the morning to<br />
three in the afternoon to take advantage of<br />
an empty store in the early hours.<br />
Do you feel like all of your team<br />
members have different traits to<br />
help balance out your work?<br />
Totally. I’m detailed and focused on the little<br />
details, and they often see the bigger picture<br />
and can discern what’s more important.<br />
Then we all throw our funky ideas into the<br />
pot, too, so it’s fun.<br />
Who would you say is the<br />
biggest influence on your work<br />
right now?<br />
Sheila Hicks. She does these amazing woven<br />
pieces of art. I love when art is a simple<br />
material but the material really speaks<br />
to the final product—like you look at your<br />
rope, and then you’re weaving it, and then it<br />
makes a meaningful statement.<br />
What is your favorite display that<br />
you’ve ever worked on? Why<br />
does that particular piece stand<br />
out to you?<br />
One fall, we made some beautiful flowers,<br />
which is kind of cliché. But they were desert<br />
flowers—red clover, thistle, and dandelions—<br />
and they were made from twist ties, straws,<br />
cupcake liners, and little tags. Everything<br />
was dyed or transformed slightly and then<br />
bundled together in large masses and totally<br />
transformed. From far away, they looked like<br />
these great flowers in muted purples and<br />
dusty pinks, greens, and tans—really pretty<br />
desert colors. But when you moved closer,<br />
you realized, “Oh, it’s made out of twist ties<br />
that have all been dyed or coffee filters that<br />
have been torn.” So that was a lot of fun. I<br />
was really satisfied with how it turned out,<br />
and it was right at the front of the store,<br />
so when you walked in, there were forty<br />
different big blossoms—four feet high in<br />
some cases.<br />
BUT WHEN YOU MOVED CLOSER, YOU REALIZED, “OH, IT’S<br />
MADE OUT OF TWIST TIES THAT HAVE ALL BEEN DYED OR<br />
COFFEE FILTERS THAT HAVE BEEN TORN.”<br />
Is it difficult for you to see a<br />
project that you’ve put so much<br />
time and creative energy into<br />
get taken down at the end of<br />
the season?<br />
It can be cathartic to dismantle them<br />
because they often go to new homes for<br />
others to enjoy. A lot of times we donate the<br />
displays to nonprofits, like schools, to put<br />
up in their library or auditorium or art room.<br />
Sometimes it is sad, though, and I think of all<br />
the hard work I put into it, but I’m ready to<br />
move on to the next challenge.<br />
How do you overcome<br />
creative blocks?<br />
When I put all that time and effort in, I want<br />
it to look really good, and that perfectionist<br />
tendency can slow me down. I’ve learned to<br />
pick my battles; I know when to dig in my<br />
heels and figure it out, and when I need to<br />
figure out a different solution. With creative<br />
blocks, it can help to relax and be open to<br />
a different approach. I’ve got a great team<br />
that I can bounce ideas off of, and they come<br />
up with awesome ideas, so it’s really a lot<br />
of fun.<br />
© Bonnie Raudabaugh<br />
If you weren’t following this<br />
passion or weren’t working as a<br />
display coordinator, what do you<br />
think you would be doing with<br />
your time?<br />
I do miss being a graphic designer, especially<br />
because I had reached a certain level of<br />
competency. It’s empowering to feel like<br />
an expert at something—like you’re really<br />
flexing your muscles. I dream about trying<br />
my hand at CAD design. It’s the opposite of<br />
what I’m doing. It’s getting on the computer<br />
and making 3-D objects come to life. There’s<br />
something about the technical challenge that<br />
makes me wonder, “Could I be good at that?”<br />
For more info, visit audreyraudabaugh.com<br />
8 | AMERICAN LIFESTYLE MAGAZINE americanlifestylemag.com | 9
Charred Eggplant<br />
(Baba Ghanoush) Risotto<br />
In this recipe, a large eggplant is charred and roasted, then puréed to make baba ghanoush, a Middle Eastern spread that adds a mildly<br />
smoky, creamy character to the risotto.<br />
summer sophistication<br />
recipes by dominic orsini | photography by ed anderson, sara sanger, damion hamilton<br />
FOR THE BABA GHANOUSH<br />
1 large eggplant (1 to 11/4 pounds)<br />
1/4 cup tahini (roasted sesame paste)<br />
3/4 teaspoon coarse sea salt<br />
2 tablespoons fresh lemon juice<br />
2 cloves garlic, smashed<br />
1/4 teaspoon ground chile powder<br />
11/2 teaspoons extra-virgin olive oil<br />
1/4 cup packed fresh Italian parsley<br />
or cilantro leaves<br />
FOR THE RISOTTO<br />
4 cups vegetable stock<br />
1 tablespoon extra-virgin olive oil<br />
1/2 cup finely grated yellow onion, with juices<br />
1/2 cup Carnaroli or Arborio rice<br />
1 teaspoon fine sea salt<br />
1/4 cup dry unoaked white wine<br />
1 large red bell pepper, roasted, peeled, seeded,<br />
and sliced<br />
2 cups packed arugula, coarsely chopped<br />
1/2 cup finely grated Pecorino Romano cheese<br />
2 tablespoons fresh lemon juice<br />
1. Make the baba ghanoush: Prick the eggplant all over with a fork. Place over a gas<br />
burner, over a fire in a charcoal or gas grill, or under the broiler and char the skin<br />
evenly, turning the eggplant as needed.<br />
2. Preheat the oven to 375°F (or continue to use the grill). Place the charred eggplant<br />
on a rimmed sheet pan and roast in the oven (or using indirect heat on the grill) until<br />
completely soft and slightly shriveled, about 30 minutes. Remove from the oven<br />
and let cool to the touch, then split the eggplant lengthwise and scrape out the pulp.<br />
Transfer the pulp to a food processor, add the tahini, coarse salt, lemon juice, garlic,<br />
chile powder, oil, and parsley, and process until smooth. Transfer to a bowl and<br />
taste for seasoning. Cover and refrigerate for at least 2 hours to allow the flavors to<br />
develop. Bring 1 cup baba ghanoush to room temperature for the risotto and save the<br />
remaining baba ghanoush for another use. It will keep in an airtight container in the<br />
refrigerator for up to 5 days.<br />
3. Make and serve the risotto: In a large saucepan, heat the stock just until it reaches<br />
a simmer, then keep it warm. In a second large saucepan, heat the oil over medium<br />
heat. Add the onion and sauté until translucent, 2 to 3 minutes. Add the rice and fine<br />
salt and lightly toast the grains, stirring every 30 seconds or so, for 2 minutes. Add<br />
the wine and cook, stirring constantly, until the wine has been fully absorbed. Add 1<br />
cup of the warm stock and cook, stirring constantly, until nearly all the liquid has been<br />
absorbed. Continue to add the stock, 1/2 cup at a time, cooking and stirring the rice<br />
until nearly all the liquid has been absorbed before pouring in the next addition, until<br />
the stock is used up, about 20 minutes. At this point, the rice grains should be tender<br />
but still intact.<br />
4. Add the 1 cup baba ghanoush, the bell pepper, arugula, pecorino, and lemon juice<br />
to the risotto and stir to combine and heat through. Taste for seasoning and add more<br />
fine salt if desired. Spoon into individual serving bowls and serve immediately.<br />
© Silver Oak Cookbook: Life in a Cabernet Kitchen by Dominic Orsini. Rizzoli New York, 2016.<br />
Images from Silver Oak Cookbook: Life in a Cabernet Kitchen © Ed Anderson, Sara Sanger, Damion Hamilton.<br />
SERVES 4–6<br />
10 | AMERICAN LIFESTYLE MAGAZINE<br />
americanlifestylemag.com | 11
Grilled Summer Vegetables with Romesco Sauce<br />
My family lives off grilled vegetables during the summer, when grilling is an easy and convenient way to cook. Romesco is a red pestostyle<br />
Catalonian sauce made from a combination of roasted red peppers, nuts, and bread crumbs. It’s a delicious base for a platter of<br />
charcoal-grilled vegetables. It also tastes great paired with grilled fish, shellfish, or chicken.<br />
FOR THE ROMESCO SAUCE<br />
2 large red bell peppers<br />
¹⁄₄ cup raw hazelnuts, toasted and skins removed<br />
¹⁄₄ cup dried bread crumbs<br />
1 clove garlic, chopped<br />
1 large egg yolk<br />
2 tablespoons sherry vinegar<br />
2 teaspoons smoked paprika<br />
¹⁄₂ teaspoon fine sea salt<br />
¹⁄₂ cup grapeseed oil<br />
FOR THE VEGETABLES<br />
1 pound eggplant<br />
1 pound assorted summer squashes<br />
1 bunch red kale<br />
8 ounces shishito peppers or small sweet peppers<br />
8 ounces pole or romano beans, stems<br />
and strings removed<br />
¹⁄₄ cup extra-virgin olive oil<br />
¹⁄₄ cup fresh lemon juice<br />
Fine sea salt<br />
Chopped toasted and skinned hazelnuts,<br />
for garnish<br />
1. Make the romesco sauce: Prepare a hot charcoal fire or preheat a gas grill to high<br />
for direct cooking. Grill the bell peppers until they are blackened all over, turning as<br />
needed. Transfer to a bowl and cover with plastic wrap; let steam for 15 minutes.<br />
Peel away the skin and remove the seeds and membranes, capturing as much pepper<br />
juice as possible.<br />
2. In a food processor, combine the flesh of the peppers and their juices, the<br />
hazelnuts, bread crumbs, garlic, egg yolk, vinegar, paprika, and salt and process until<br />
very finely chopped, about 2 minutes. With the motor running, add the grapeseed oil<br />
in a slow, steady stream, processing until emulsified. Transfer to a bowl. (The sauce<br />
can be prepared up to 2 days in advance. Cover and refrigerate until ready to use.)<br />
3. Grill the vegetables: If the grill is not already hot, prepare it for direct cooking over<br />
high heat. Cut the eggplant and squashes into 1/2-inch-thick slices and place in a large<br />
bowl. Remove the tough stems from the kale leaves and add the leaves to the bowl.<br />
Add the shishito peppers and the beans. Drizzle the olive oil and lemon juice over the<br />
vegetables and season with salt. Toss to coat the vegetables.<br />
4. Grill the vegetables over direct heat, turning as needed, for 8 to 10 minutes for the<br />
eggplant, 4 to 6 minutes for the peppers, beans, and squash, and 1 to 2 minutes for<br />
the kale. As the vegetables are ready, transfer them to a sheet pan.<br />
5. To serve: Spread the romesco sauce on a serving platter. Arrange the vegetables<br />
over the sauce. Garnish with the hazelnuts.<br />
SERVES 6<br />
12 | AMERICAN LIFESTYLE MAGAZINE<br />
americanlifestylemag.com | 13
Dirty Porterhouse Steaks<br />
with Heirloom Cherry Tomato Panzanella Salad and Chimichurri Sauce<br />
The porterhouse cut of beef combines the New York strip and filet mignon, connected by a T-shaped bone. It is undoubtedly the king of<br />
all steaks. The Italians call it bistecca alla fiorentina and grill the meat on a grate that rests directly on top of a thick bed of red-hot coals.<br />
The steak sears to a crispy blackened crust with a blood-red center. In this recipe, I’ve eliminated the grate and thrown the steak directly<br />
into the bed of hot coals. This technique has several names, such as dirty steak, caveman steak, and even Eisenhower steak, as the late<br />
president was known to entertain his guests by preparing a steak this way.<br />
FOR THE PANZANELLA SALAD<br />
¹⁄₂ cup thinly sliced red onion<br />
¹⁄₂ cup seasoned rice vinegar<br />
1 (1-pound) loaf day-old ciabatta bread<br />
2 cups heirloom cherry tomatoes, halved<br />
1 cucumber, peeled, halved, seeded, and cut into<br />
¹⁄₄-inch-thick half-moons<br />
12 fresh basil leaves, torn in half<br />
³⁄₄ cup extra-virgin olive oil<br />
Juice of 1 lemon<br />
1 teaspoon fine sea salt<br />
¹⁄₂ teaspoon freshly ground black pepper<br />
2 porterhouse steaks, each 1 to 1¹⁄₄ pounds<br />
and 1¹⁄₂ to 2 inches thick<br />
Coarse sea salt<br />
1 cup chimichurri sauce<br />
1. Make the panzanella salad: Combine the onion and vinegar in a small bowl and stir<br />
to submerge the onion. Let stand for at least 2 hours or refrigerate up to overnight.<br />
2. Preheat the oven to 325°F. Tear or cut the ciabatta into bite-size pieces and<br />
spread on a rimmed sheet pan. Toast until golden, about 12 minutes. Remove<br />
and let cool, then transfer to a large bowl. Drain the onion and add to the<br />
bowl. Add the tomatoes, cucumber, basil, oil, lemon juice, fine sea salt, and<br />
pepper. Toss the salad to combine thoroughly and taste for seasoning.<br />
3. Grill the steaks: Build a very large charcoal or wood fire with the final diameter of<br />
the coal bed wide enough to fit both steaks. Rake the coals into an even layer. When<br />
the coals glow orange-red, fan them with a newspaper to blow off any loose ash.<br />
4. Generously season the steaks on both sides with the coarse salt and press the<br />
salt into the flesh of the steaks to adhere. Place the steaks directly on the hot coals,<br />
spacing them about 2 inches apart. Grill, turning with tongs, until cooked to your<br />
desired doneness, about 4 minutes on each side for medium-rare. Lift the steaks off<br />
the coal bed and shake each one to dislodge any clinging embers.<br />
5. Use a basting brush to sweep off any loose ash, then transfer the steaks to a<br />
cutting board and let rest for 15 minutes. Carve each steak off the bone and<br />
cut the steaks against the grain into 1/4-inch-thick slices. Throw the bones<br />
back on the fire and char them on each side for 3 to 4 minutes.<br />
6. To serve: Place the charred bones on a serving platter and reassemble the steaks<br />
around the bones. Accompany with the salad and the chimichurri sauce.<br />
SERVES 6<br />
14 | AMERICAN LIFESTYLE MAGAZINE<br />
americanlifestylemag.com | 15
Lobster and Melon Summer Rolls<br />
with Nuóc Châm Dipping Sauce<br />
Nuóc châm is the Vietnamese term for a family of fish sauce–based table condiments used for dipping. Although fish sauce may sound<br />
too strongly flavored, it melds beautifully with the other ingredients used here, providing the crucial salty-umami backdrop that<br />
makes the sauce the perfect dip for these summery rolls. Crabmeat or shrimp can be substituted for the lobster.<br />
1 pound cooked lobster meat, diced<br />
2 cups diced melon (such as honeydew,<br />
cantaloupe, or watermelon), in ¹⁄₄-inch dice<br />
2 teaspoons minced pickled ginger<br />
Finely grated zest of 1 lime<br />
1 tablespoon fresh lime juice<br />
¹⁄₂ teaspoon fine sea salt<br />
¹⁄₄ teaspoon freshly ground black pepper<br />
12 (8-inch) round rice paper wrappers<br />
24 large fresh basil leaves<br />
2 ounces vermicelli rice noodles, rehydrated in<br />
hot salted water<br />
2 ripe but firm Hass avocados, halved, pitted,<br />
peeled, and cut lengthwise into 24 slices<br />
FOR THE NUÓC CHÂM SAUCE<br />
¹⁄₄ cup warm water<br />
2 tablespoons light brown sugar<br />
1 clove garlic, minced<br />
1 tablespoon thinly sliced green onion,<br />
white part only<br />
1 tablespoon finely chopped fresh cilantro<br />
¹⁄₄ cup fresh lime juice<br />
¹⁄₄ cup fish sauce<br />
1 small serrano or Thai chile, thinly sliced<br />
1. Make the filling: Combine the lobster, melon, ginger, lime zest, lime juice, salt, and<br />
pepper in a small bowl and stir to mix well.<br />
2. Assemble the rolls: Select a shallow bowl wide enough to accommodate a rice<br />
paper wrapper and fill the bowl with lukewarm water. Lay a damp kitchen towel on<br />
the work surface. Dip a rice paper round into the water just until it is relatively wet<br />
on both sides. Do not leave it in the water too long or it will collapse on itself and<br />
be impossible to handle. Remove the wrapper from the water, spread it flat on the<br />
kitchen towel, and leave it undisturbed for a bit until it softens fully and is pliable.<br />
Lay 2 basil leaves end to end in the center of the bottom one-third of the rice paper<br />
round. Layer a pinch of the rice noodles on top. Place a generous tablespoon of the<br />
lobster filling on top of the rice noodles, and top with 2 avocado slices, placing them<br />
end to end.<br />
3. Bring the edge of the wrapper closest to you up over the filling. Fold both sides of<br />
the rice paper toward the center, overlapping them by about 1 inch and covering the<br />
filling. Slowly start to roll away from you toward the top, keeping the roll snug as you<br />
work to form a tight cylinder. Transfer the roll to a tray or plate and repeat with the<br />
remaining ingredients. Cover the rolls with plastic wrap and refrigerate for at least 1<br />
hour or up to 6 hours.<br />
4. Make the nuóc châm sauce: In a small bowl, whisk together the warm water and<br />
brown sugar until the sugar has dissolved. Add the garlic, green onion, cilantro, lime<br />
juice, fish sauce, and chile and mix well. Cover and refrigerate for at least 1 hour to<br />
allow the flavors to develop.<br />
5. To serve: Cut each roll in half and arrange the halves on a serving plate with<br />
one half resting on its side and the other half standing up and resting against the<br />
horizontal half. Serve with the sauce for dipping.<br />
MAKES 12 ROLLS<br />
16 | AMERICAN LIFESTYLE MAGAZINE<br />
americanlifestylemag.com | 17
urban<br />
realism<br />
james randle<br />
interview with james randle<br />
written by shelley rose<br />
Oil painter James Randle grew up around other artists, including his own father.<br />
The Utah-born artist is heavily influenced by the places he travels, thoughtfully<br />
digesting each city and transforming those experiences into paintings that<br />
capture that emotion.<br />
What was it like growing up in<br />
Salt Lake City?<br />
My father is an artist who paints very<br />
traditional pastoral landscapes. As a young<br />
boy, I would go to the studio with him in<br />
downtown Salt Lake. I was always around<br />
other artists growing up. The seed was<br />
planted in me early, but I played a lot of<br />
sports like soccer, and I didn’t really take<br />
painting seriously until I got to college,<br />
where I met other artists, all of whom<br />
are still painting or sculpting or creating<br />
18 | AMERICAN LIFESTYLE MAGAZINE americanlifestylemag.com | 19
art in some respect. Being around other<br />
interesting artists inspired me and pushed<br />
me. Salt Lake City has a vibrant art scene,<br />
despite its conservative reputation. There<br />
is a rich history of talented painters in Salt<br />
Lake City.<br />
Did you specifically go to college<br />
for art?<br />
Yes. I went to the University of Utah and<br />
received a degree in painting and drawing.<br />
What does your father think<br />
about you being an artist and<br />
your art? Can he appreciate<br />
something different?<br />
He’s so excited about everything I do. I don’t<br />
think he cared that I went against the grain<br />
as long as I took pride in what I was creating.<br />
That’s the most important thing to him—that<br />
I work hard at my art and constantly grow<br />
and progress.<br />
What did the path to being a<br />
full-time artist look like?<br />
It took a couple years. When you step out<br />
of college, it’s not easy to start selling your<br />
work. After college, I lived in Nigeria for a<br />
few months doing construction. I also took<br />
a job in Sitka, Alaska, where I worked on a<br />
fishing boat. I wanted to test my stamina,<br />
and I knew that job would involve extremely<br />
long hours and repetitive duties. I wanted to<br />
prove to myself I could do it and not quit. I<br />
knew I wasn’t going to be in construction my<br />
whole life, and I certainly knew after being in<br />
Alaska that I didn’t want to be a fisherman.<br />
After Alaska and Nigeria, I went full time<br />
into art. I had an opportunity to sell artwork<br />
in Scottsdale, and I had some success down<br />
there and picked up a few galleries. I did<br />
some shows in Phoenix during the winters<br />
and eventually moved here full time several<br />
years ago.<br />
Did you ever doubt if you were<br />
on the right career path, being<br />
an artist?<br />
I didn’t doubt that I wanted to be an artist,<br />
but I worried about making enough money<br />
to support myself and have the lifestyle I<br />
wanted. It’s the first thing they tell you in<br />
college—don’t expect to be rich from this<br />
and maybe don’t even expect to be able to<br />
do it for a career.<br />
What is your state of mind while<br />
you’re painting? Do you sort of<br />
disappear into a focused place?<br />
What does it feel like?<br />
Sometimes I can lose myself in a painting<br />
and twelve hours go by. Other times it’s hard<br />
to manage thirty minutes of good painting<br />
by the end of the day. The easiest time for<br />
me to get in the zone is when I have a body<br />
of work and the first three or four paintings<br />
are done. Then I start to sense where the<br />
work is going. Some artists will say the most<br />
exciting time is starting a new body of work.<br />
For me, it’s the worst because I’m constantly<br />
questioning if I’m painting what I want to<br />
paint. Once I get halfway through a painting,<br />
it’s like I’m playing soccer against a really<br />
tough team and I’m up two goals. I’m feeling<br />
confident and I start playing better. That’s<br />
when I can really lose myself in the painting,<br />
get focused, and make bold moves.<br />
I’ve noticed gas stations and<br />
airstreams are two major<br />
themes. What do they represent<br />
for you?<br />
I think my work is so heavily influenced by<br />
where I live and places I’ve had experiences.<br />
Airstreams represent travel and moving<br />
around in between those places. They’re also<br />
fun to paint because they create a dynamic<br />
landscape where you see everything in front<br />
of you, above you, behind you, and in the<br />
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“<br />
One of my more popular paintings is called 2 Guns. It’s<br />
really monochromatic, and you can feel the sky. There’s<br />
hardly anything in the painting, but you can really feel the<br />
depth and the loneliness of the place.<br />
reflection. The gas stations are something<br />
that I see in the Southwest when I’m on the<br />
road. I travel a lot in my van going to art<br />
shows between Phoenix and Santa Fe on<br />
Route 66—it takes me through a piece of<br />
history to see all these abandoned places<br />
and airstreams in various settings.<br />
When I look at the gas station<br />
paintings, I feel a lot of emotion<br />
in them. Are there certain<br />
themes that you’re continually<br />
processing or working out in<br />
your paintings?<br />
I think I have a lot of empathy for places<br />
I’m painting; I think these places that other<br />
people have abandoned are really beautiful.<br />
I have to understand and feel the place to<br />
paint it; otherwise, it doesn’t feel like me.<br />
One of my more popular paintings is called<br />
2 Guns. It’s really monochromatic, and you<br />
can feel the sky. There’s hardly anything in<br />
the painting, but you can really feel the depth<br />
and the loneliness of the place.<br />
How do you define your style?<br />
I consider myself to be a realist painter<br />
but not a hyporealist or a photorealist. The<br />
word urban works as a description of the<br />
man-made element in my paintings. When<br />
you look through my work, you don’t see just<br />
a pastoral landscape. There’s always some<br />
sort of industrial or man-made or urban<br />
element in the work.<br />
I noticed in one of your<br />
paintings, it says “Let Go” on the<br />
street. Was that creative license,<br />
or does it really say that?<br />
It really says that. Cable cars in San<br />
Francisco are actually like an upside down<br />
ski lift, and when they intersect, the cable<br />
could get tangled up if the conductor were<br />
to not let go of it. I purposely put those<br />
words in your face and in the middle of the<br />
composition. The best feedback to hear is<br />
from people who look at my paintings and<br />
ask, “How can you paint something that<br />
I would never have considered wanting<br />
to look at and make it so beautiful and<br />
engaging?” Hopefully, when people look at<br />
my work, they see the value in looking closer<br />
at their surroundings and taking notice of<br />
everything around them. Everyone thinks<br />
that sunsets or a ripple in the tree is the<br />
most beautiful thing. There can be beauty in<br />
a pile of trash if it’s painted with empathy or<br />
photographed in a certain light.<br />
What medium are you using?<br />
I’ve always been an oil painter. It’s what I’m<br />
most comfortable with. Oil paint to me is a<br />
lot more malleable. It allows me to rework<br />
22 | AMERICAN LIFESTYLE MAGAZINE americanlifestylemag.com | 23
and cover things up and blend and soften,<br />
and I can eliminate or add things.<br />
I read that you use photographs<br />
and sketches as starting<br />
points. Are you interested in<br />
photography or only to the point<br />
that it’s a reference point for<br />
your paintings?<br />
I am a huge fan of photographers and<br />
their work, and I get so many ideas for<br />
composition. I do use photographs as a<br />
reference for my paintings. Some artists<br />
insist a painting can only be as good as your<br />
reference. I’m the opposite. If I have a really<br />
good reference, I get too attached to it, like<br />
I’m taking a piece of art and trying to turn<br />
it into another piece of art. I prefer to have<br />
a looser reference with vague information.<br />
I can figure out the rest, and it leaves me<br />
room for creativity so I’m not just copying<br />
a photograph.<br />
How do you feel about the<br />
word creativity?<br />
I think creativity is the ability to parlay<br />
your awareness of an experience into<br />
self-expression. I don’t think you can teach<br />
creativity. I went to college to learn how to<br />
paint. I didn’t need anyone to tell me how<br />
to be creative. I wanted the tools to<br />
self-expression.<br />
How do you gain more tools<br />
now that you’ve graduated?<br />
First and foremost, I gain tools by practicing<br />
my painting. I also think it’s very important<br />
to surround yourself with other artists and<br />
talk to them so you can evolve and create<br />
effectively. Look at other people’s art, go to<br />
events, and read books. I hear a lot of friends<br />
say they don’t want to go to a museum or<br />
look at other artists’ work because it will<br />
hinder their creativity and vision. I think it’s<br />
important to take ideas from everywhere<br />
and integrate them somehow into my work.<br />
I’m a firm believer that nothing comes<br />
out of a void. It’s all inherited from<br />
somewhere else.<br />
How would friends<br />
describe you?<br />
I tend to focus on people with a more<br />
negative opinion of me, so I can either work<br />
on those challenging traits or figure out how<br />
to channel them. I think people would say I’m<br />
eccentric and honest. I’m the kind of person<br />
who does things and then reflects later.<br />
Sometimes I can be a little abrasive and rub<br />
people the wrong way, but it’s really allowed<br />
me to find out who my friends are.<br />
Where are you when you’re<br />
not painting?<br />
I am hiking. I run a lot, and I play soccer. I<br />
like food and talking to friends. I spend a lot<br />
of time alone when I’m painting, so it is nice<br />
to socialize at other times.<br />
What is the atmosphere of<br />
your studio? Do you have<br />
music playing?<br />
I love all forms of art, and music is definitely<br />
something I’ve always been passionate<br />
about. I’ve collected music since I was quite<br />
young, and I have a huge music library.<br />
Sometimes music can be a little distracting<br />
because I have to think about what I want<br />
to listen to too much. Radio and podcasts<br />
can be very nice; I like to be informed about<br />
world news.<br />
Do you collect vinyl?<br />
I wish I did! When I was younger, before<br />
vinyl got popular again, I spent all my money<br />
on CDs. I have hundreds and hundreds of<br />
CDs. I told my girlfriend when we bought a<br />
house five years ago that I wanted a record<br />
player. She vetoed that idea because she<br />
knows I’m a collector. I would have probably<br />
spent $20,000 on vinyl by now. Instead,<br />
we’ve started collecting artwork. Whenever<br />
“<br />
First and foremost, I gain tools by practicing my painting. I also<br />
think it’s very important to surround yourself with other artists<br />
and talk to them so you can evolve and create effectively.<br />
we have extra money, we love buying<br />
original artwork.<br />
Why do you choose to invest<br />
in artwork?<br />
Buying artwork can be just as gratifying<br />
as selling or painting. It is fun to meet the<br />
people who buy your paintings. It’s fun to be<br />
on the other side of it and see how artists<br />
react when you buy their work. It’s like<br />
looking in a mirror, I suppose. I love filling<br />
our house with art; I aspire to be a collector<br />
as well.<br />
Are you ever bothered by<br />
someone who buys your<br />
painting for the wrong reason?<br />
Yes! Most artists would agree we always<br />
want our most beautiful paintings to be<br />
in places where people can see them and<br />
appreciate them. It’s not my favorite thing<br />
to hear clients are purchasing a painting to<br />
match their couch, but I hope the painting is<br />
enjoyed just as much as the color scheme.<br />
And, for the most part, I have so many<br />
awesome collectors that have bought so<br />
much artwork.<br />
What career are you neglecting<br />
right now by being a painter?<br />
I would have been one of three things: an<br />
architect, an engineer, or probably<br />
a contractor.<br />
Have you figured out the<br />
meaning of life for yourself?<br />
I have a philosophy for who I am and what I<br />
want my life to be, and it’s pretty simple—to<br />
be satisfied and happy with what I do but<br />
to keep pushing myself. My biggest career<br />
goal is to reach as large of an audience as<br />
possible and for people to see my work;<br />
I want people to like my work and enjoy<br />
it. It would be validating to show in some<br />
high-profile galleries and to be part of that<br />
conversation. My goal in life and my career is<br />
to continually grow as a person and as<br />
an artist.<br />
Will you do this for the rest of<br />
your life?<br />
As of right this second—for sure.<br />
For more info, visit jamesrandleart.com<br />
24 | AMERICAN LIFESTYLE MAGAZINE americanlifestylemag.com | 25
opposite page<br />
The Ted Shawn Theatre is lit up<br />
at night.<br />
far left<br />
Ted Shawn’s Men Dancers<br />
performed choreography inspired by<br />
themes like <strong>American</strong> folk<br />
material, work, war, and sports.<br />
left<br />
Ted Shawn, founder of Jacob’s Pillow,<br />
bought the farm as a retreat.<br />
jacob’s<br />
pillow<br />
© John Lindquist © Harvard Theatre Collection<br />
© John Lindquist © Harvard Theatre Collection<br />
© Christopher Duggan<br />
the performers’ perspective<br />
interview with jaime shannon and kevin clark<br />
written by shelley rose<br />
Choreographers and dancers<br />
Jaime Shannon and Kevin Clark<br />
wax poetic on their experiences<br />
of performing at Jacob’s Pillow, a<br />
world-renowned dance center that<br />
hosts a summer festival in Becket,<br />
Massachussetts in the Berkshires.<br />
How would you describe your<br />
hometowns? And what motivated<br />
you to move to New York City,<br />
where you both currently reside?<br />
Jaime: My hometown is Milford, Connecticut.<br />
I spent most of my childhood there. I didn’t<br />
leave until I went to college. When I think<br />
about the town I grew up in, I remember<br />
a lovely little Connecticut town. Very nice<br />
energy, nice people, and a nice environment.<br />
I always knew I wanted to come to New<br />
York. The arts world is great. Dance was the<br />
main incentive, but my personality in general<br />
likes to be places like the city, where there is<br />
always activity.<br />
Kevin: I’m from Albuquerque, New Mexico,<br />
and I love it there—the spaciousness and<br />
nature. Albuquerque is all about the desert<br />
and the mountains, both of which are so<br />
engrained in Mexican and Native <strong>American</strong><br />
culture. There’s this really lovely sense of<br />
time, or rather no sense of it. The philosophy<br />
is to do it tomorrow—take it easy and relax.<br />
This is really great, except it doesn’t push<br />
people toward ambition. Toward the end<br />
of my time there, I felt like I wasn’t getting<br />
much done. New York City is a great place to<br />
grow and challenge myself. It’s a city filled<br />
with people who want to push themselves<br />
and grow and find new ways of connecting.<br />
What are your earliest<br />
dance memories?<br />
J: My family was vacationing in the Bahamas<br />
together, and one night my parents decided<br />
we were all going to go listen to the hotel<br />
band and we were going to dance. It didn’t<br />
sound fun to my four-year-old brain, and I<br />
was being really stubborn and bratty. They<br />
took me onto the dance floor, and I started<br />
moving; it was like a switch had been<br />
flipped. It felt amazing. It felt like joy. It felt<br />
like home. I refused to get off the dance floor<br />
all night. I knew in that moment nothing<br />
made more sense to me than spending the<br />
rest of my life trying to feel that good. My<br />
parents signed me up for dance classes<br />
that fall.<br />
K: There’s a yearly festival in my hometown<br />
called the Albuquerque International Balloon<br />
Fiesta. It’s a huge event with over five<br />
hundred hot air balloons. I was there with<br />
my family when I was about six, and there<br />
was a stage and a band. They were playing<br />
Michael Jackson, and I started dancing.<br />
My parents took a video, and it’s very<br />
embarrassing. That’s my first dance memory.<br />
I should have known then, but I didn’t.<br />
How did your dance training<br />
evolve after that first memory?<br />
J: My dance studio, the Lee Lund Studio of<br />
Dance, became a second home from the<br />
ages of five to eighteen. The emphasis was<br />
on modern dance and theater jazz. After I<br />
graduated high school, I was a dance major<br />
at Hofstra University, where I studied a lot<br />
of modern dance and ballet. I then moved<br />
to the city to further pursue concert dance<br />
styles, like modern and contemporary,<br />
and began working with a lot of different<br />
choreographers and small companies. Six<br />
years ago, one of my best friends from<br />
college got involved in swing dancing.<br />
She was classically trained like me, and<br />
she stumbled on a flyer for swing dancer<br />
auditions. She made the team having no<br />
knowledge of swing dancing, but she was<br />
a great dancer and they trained her. One<br />
day, she called me up and told me she had<br />
to go back to Florida to work at Disney for<br />
a while, and she asked if I would consider<br />
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How did you and Jaime meet?<br />
K: Jaime and I met at a party. The hostess<br />
below<br />
Jaime Shannon and Tony Fraser<br />
perform on the Inside/Out stage at<br />
Jacob’s Pillow.<br />
put on some music and encouraged me to<br />
swing dance with Jaime, who I had never<br />
met. When we realized we both knew swing<br />
dance and modern dance, we knew we were<br />
destined to work together.<br />
How did the first opportunity (in<br />
2014) with Jacob’s Pillow come<br />
about? Did they approach you?<br />
Did you know about this festival<br />
for many years?<br />
J: I’ve known about this festival for years. It’s<br />
world famous for modern and contemporary<br />
dance. My dance partner, Tony, sent<br />
somebody an e-mail along with videos of us<br />
performing and said, “Hey, we do this. What<br />
do you think? Can we be in your festival?”<br />
which is not the process you’re supposed to<br />
follow. But Tony doesn’t pay much attention<br />
to proper protocol. It was already late in<br />
the selection process, but they asked if<br />
they could do a phone interview with us. I<br />
told them about my ideas of fusing swing<br />
dancing into a structure that fits concert<br />
dance, and they agreed to give us a shot.<br />
They put us in the festival, and we were a<br />
big hit. They reached out to us the next year<br />
and asked if we were interested in applying<br />
again, and we were accepted for year two.<br />
I found out it’s quite rare to be invited back<br />
© Jamie Kraus | Jacob’s Pillow Dance<br />
meeting her dance partner, who now needed<br />
someone to work with. “You’re light and<br />
bouncy. You’ll be good at this,” she said to<br />
me. I went to a shag dancing class at Dance<br />
Manhattan and met Tony Fraser. After the<br />
class, we talked for hours, and he asked<br />
if I wanted to be his new dance partner. I<br />
couldn’t pass up the opportunity to train<br />
with this wonderful teacher and competitor.<br />
K: I was dating a girl named Cathy at the<br />
time who was in show choir, and they were<br />
doing a swing piece. She asked if I would<br />
help her work on some of the moves they<br />
were learning. I eventually caved and began<br />
learning to swing dance. And then I really<br />
fell in love with the dance—I traveled and<br />
competed a lot.<br />
How did you discover<br />
modern dance?<br />
K: I was invited to attend a modern<br />
dance rehearsal at the University of New<br />
Mexico, and I watched a piece that was<br />
choreographed by a student who has since<br />
become a mentor to me. The modernist<br />
piece was raw and physical and visceral<br />
and so exciting. I signed up for the class and<br />
was hooked. I got my degree in dance from<br />
the University of New Mexico, with a minor<br />
in chemistry. I did some work around New<br />
Mexico and established a teaching company<br />
called The Rhythm Project, which was very<br />
successful considering it’s in Albuquerque.<br />
I then realized it was time to head to New<br />
York City.<br />
THERE ARE SOME THEATERS THAT HOST INDOOR<br />
PERFORMANCES AND THEN THERE’S A BIG, BEAUTIFUL<br />
OUTDOOR STAGE, WHICH IS WHERE THE INSIDE/OUT<br />
SERIES HAPPENS.<br />
© Jamie Kraus | Jacob’s Pillow Dance<br />
for the Inside/Out series because they like<br />
to refresh the series and show something<br />
new every year for their audience. So, in year<br />
three, I decided to go through the traditional<br />
application process, knowing it was<br />
unrealistic to be asked back a third time but<br />
wanting them to know I had an interest. We<br />
were ecstatic to be accepted in year three.<br />
What is the Inside/Out series?<br />
J: Jacob’s Pillow has several performance<br />
series. They have a few different venues—<br />
there are some theaters that host indoor<br />
performances and then there’s a big,<br />
beautiful outdoor stage, which is where<br />
the Inside/Out series happens. You see the<br />
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elow<br />
The Ted Shawn Theatre in the 1950s.<br />
© Jacob’s Pillow Dance Festival Archives<br />
“<br />
trees, the mountains, and the landscape in<br />
the background. Every Wednesday through<br />
Saturday, the Inside/Out series presents<br />
half-hour pre-performances that are open<br />
to the public on the outdoor stage. It’s a<br />
one-time performance for us. We drive up<br />
to the Berkshire Hills, do our tech rehearsal<br />
and run-throughs, and then perform around<br />
six o’clock at night. We do a Q and A with the<br />
audience after the performance, and then<br />
we drive home.<br />
Do students come to the festival<br />
to take classes?<br />
J: They do have a school, and it’s a major<br />
part of the festival. Students from all over<br />
the world apply and audition to get into<br />
the school. There are different three-week<br />
sessions, like ballet, contemporary, and<br />
jazz. Students take class all day, probably<br />
six to eight hours a day, before the evening<br />
performances. The performances are not<br />
just for the students, though; they’re<br />
also open to the community and the<br />
general public.<br />
below<br />
The Ted Shawn Theatre in the 2000s.<br />
© Christopher Duggan<br />
Knowing the history of it and knowing what it created and how the entire<br />
modern and contemporary dance movement emerged from this festival—it’s<br />
very humbling to be on these grounds.<br />
What does it feel like to be a<br />
part of this festival, where there<br />
are so many kindred spirits<br />
all together?<br />
J: It feels amazing just to step foot on that<br />
property. It’s a National Historic Landmark<br />
by law because that farm has been around<br />
forever. It was a stop on the Underground<br />
Railroad way before it was ever a training<br />
ground for dancing. Knowing the history<br />
of it and knowing what it created and how<br />
the entire modern and contemporary dance<br />
movement emerged from this festival—it’s<br />
very humbling to be on these grounds.<br />
K: There’s an unspoken knowledge that you<br />
are with your family. It’s hard to overstate<br />
the emotional and historical significance<br />
of Jacob’s Pillow. Modern dance was<br />
popularized by Ted Shawn and his wife Ruth<br />
St. Denis when they formed the Denishawn<br />
Company and bought a retreat in the form<br />
of a farm called Jacob’s Pillow. After he and<br />
Ruth split personally and professionally, he<br />
began pursuing a new dream that began<br />
with a group of men he trained into a dance<br />
troupe. In their downtime, they built many of<br />
the structures that are still in use at Jacob’s<br />
Pillow. To raise money, they would host<br />
tea parties, with the dancers serving high<br />
tea outdoors to audience members, who<br />
would pay seventy-five cents for a cup. The<br />
audience would then be treated to a lecturedemonstration.<br />
It’s a testament to all the<br />
ways in which these artists had to struggle<br />
to make ends meet. There is so much<br />
energy and electricity in the air. You can feel<br />
the history.<br />
Where is your jumping-off point<br />
for choreography?<br />
J: For me, it always starts with the<br />
movement, not specifically with the dancers.<br />
I’ll have an idea in my head, whether it’s<br />
inspired by an emotion, an event, or a piece<br />
of music that I just heard. Then I figure out<br />
the movement quality and more specific<br />
choreography. I always have dancers in mind<br />
that I want to use. Once I have the cast set, I<br />
mold the movement even more to fit the skill<br />
sets of my dancers.<br />
© Cherylynn Tsushima<br />
During the Q and A at Jacob’s<br />
Pillow, you spoke about the<br />
importance of weaving dance<br />
styles. Do you still choreograph<br />
only contemporary, or is your<br />
focus really now on fusing<br />
swing and contemporary?<br />
J: I like choreographing both, but right now,<br />
most performance opportunities that have<br />
landed in my lap have been because people<br />
are requesting swing. So I’ve been focusing<br />
a lot on swing-based shows. Like you said, I<br />
like to weave the styles. I don’t want to show<br />
a traditional dance step from 1945 and have<br />
it look identical. I want to put some of the<br />
emotion and structure of concert dance into<br />
it. I’m always working to blend them and<br />
observe how they work together.<br />
Do you think this niche you fill,<br />
of swing dancing infused with<br />
concert dance, is part of the<br />
reason you keep getting invited<br />
back to Jacob’s Pillow?<br />
J: I think so. A lot of times, something like<br />
swing dancing is only seen as a novelty. It’s<br />
seen as something historical. You go out,<br />
you do a demonstration, you show people<br />
it looks cute, you make people happy, and<br />
then that’s it. To me, what I always loved<br />
about concert dance and contemporary<br />
dance was the artistry, the motion, and<br />
the depth that you can incorporate. When<br />
people kept asking me for swing, I wondered<br />
how I could take the structure, the emotion,<br />
the inspiration, and the depth that I have in<br />
modern and contemporary dance and put it<br />
into swing because, why not? It’s something<br />
that people aren’t doing, and it’s something<br />
that I think is important because the whole<br />
reason this music and this dance came about<br />
was purely human emotion. It was out of<br />
a time of depression and war and so much<br />
going on in the country. I want to bring<br />
some of that raw emotion back into it. I feel<br />
like it’s my job to take the stuff I learned in<br />
concert dance and the happy swing dancing<br />
stuff that people are asking me for and just<br />
mix it together and hope it makes sense.<br />
Kevin, what qualities does Jaime<br />
possess that make her such a<br />
special choreographer?<br />
K: I think there are three things that I would<br />
pick. First, because the work she’s doing<br />
is kind of new, she doesn’t have the worry<br />
or fear that some of the other groups have<br />
of fitting in with current trends. Even if<br />
more people were doing this, one of Jaime’s<br />
strengths is her fearlessness to do honest<br />
work, even if it goes against acceptable<br />
trends of the moment. Second, she has a<br />
mind-set that everything is going to work<br />
out—so let’s just get to the art making.<br />
The third quality is her ability to approach<br />
choreography using a very descriptive<br />
language to help dancers comprehend and<br />
portray their roles.<br />
Jaime, what made you choose<br />
Kevin, and why do you continue<br />
to enjoy working with him?<br />
J: When I met him at that party, I knew<br />
he was going to be good. I could tell by<br />
his passion and his drive, and because he<br />
was so set on moving to New York that he<br />
was already making connections. I hadn’t<br />
even really seen him dance, but I told him<br />
that night I would be casting him. The fact<br />
that he was both a contemporary dancer<br />
and a swing dancer was solid gold. He’s a<br />
great performer and a very close friend,<br />
and I’ll always work with him if he’s always<br />
available to do my work.<br />
K: Now I’m flattered.<br />
When you are seventy years<br />
old and you look back on this<br />
experience, what will you<br />
remember about performing at<br />
Jacob’s Pillow?<br />
J: I may not remember what dance I did<br />
or what song it was, but I’m always going<br />
to remember how I felt when I was there,<br />
standing on that stage and becoming part<br />
of the scenery, and giving something back<br />
to an environment that created so much<br />
for the dance world. That comfort, joy, and<br />
exhilaration of being a part of that legacy—<br />
it’s something that will never be erased from<br />
my memory.<br />
K: I will remember standing on the stage<br />
and looking up at the sky in this institution<br />
for dance, knowing I was there performing<br />
among people who genuinely care about<br />
the art. There’s an overwhelming sense<br />
of rightness.<br />
For more info, visit jacobspillow.org<br />
.<br />
30 | AMERICAN LIFESTYLE MAGAZINE americanlifestylemag.com | 31
Ever since I was a child, I’ve loved going<br />
to amusement parks. Like many kids, I<br />
enjoyed the spectacle of it all: the colors,<br />
the flashing lights, the food, and the fun.<br />
As a teenager, I got more daring with my<br />
ride choices, frequenting ones that whipped<br />
thrill-seekers like me around at dizzying<br />
speeds. I had my limits, though: roller<br />
coasters were still mostly off limits, as were<br />
free-falling rides.<br />
I continued going to amusement parks as<br />
an adult. Later, when my soon-to-be wife,<br />
Sandra, and I went to Disney World, our<br />
favorite ride was an indoor roller coaster.<br />
Maybe I was getting less fearful as I got<br />
older. Maybe I just wanted to impress her.<br />
sky-high rides<br />
and shortcakes<br />
knoebels amusement resort<br />
written by matthew brady | photography by knoebels amusement resort<br />
My kids have followed in my footsteps—<br />
and, in my son Jeff’s case, even beyond<br />
them. His first ever amusement park ride<br />
was a roller coaster. He was five years old.<br />
Of course, he went on with his mother,<br />
while our one-year-old daughter, Laura, and<br />
I watched from below.<br />
These are the sorts of memories that<br />
flooded my mind as I drove to our latest<br />
amusement park adventure: Knoebels<br />
Amusement Resort, a family-owned park<br />
and campgrounds located in a small central<br />
Pennsylvania town called Elysburg, which<br />
is about a seventy-mile trek north of<br />
Harrisburg, the state capital.<br />
Over the years, we’d heard a lot about<br />
Knoebels, and what we’d repeatedly heard<br />
were rave reviews. Our friends told us<br />
stories about how it’s unlike any other<br />
amusement park. Now that we were pulling<br />
onto Knoebels Road, we were about to find<br />
out for ourselves.<br />
I immediately noticed how much ground<br />
there is, even before we got near the park.<br />
It made sense because, when John Salter<br />
first purchased the land all the way back<br />
in 1775, it included 292 acres. In 1828,<br />
32 | AMERICAN LIFESTYLE MAGAZINE americanlifestylemag.com | 33
the Reverend Henry Hartman Knoebel<br />
brought it into his family when he bought<br />
the plot for $931, and the reverend’s<br />
grandson, Henry, led it in the direction of<br />
amusements—which we would soon<br />
be enjoying.<br />
As we followed the line of traffic, the<br />
expanse of the parking area unfolded<br />
before us. Sandra let out a “Wow” when<br />
she saw the number of vehicles; there had<br />
to have been thousands. We were led to<br />
a grassy area to park—without paying, as<br />
it turns out; Knoebels doesn’t charge for<br />
parking. Laura said, “I know I’m going to<br />
like this already,” and we got out to start<br />
our adventure.<br />
After walking for a few minutes, we entered<br />
the park area—which was easy because<br />
there’s no admission charge, so there is<br />
no waiting in long lines at ticket booths<br />
or going through turnstiles—and were<br />
immediately greeted by pavilions with<br />
several covered bench areas for birthday<br />
parties. This immediately gave the park the<br />
feel of a local attraction.<br />
As it was around one o’clock, we decided to<br />
eat first. We quickly found an eatery called<br />
Alamo Front Counter. There we stood in<br />
a short line, and my wife and son decided<br />
on burgers and my daughter a chicken<br />
sandwich. While we were waiting to order,<br />
a friendly face at the next counter (the ice<br />
cream counter, it turned out) yelled out, “Is<br />
anyone only ordering a pickle on a stick?”<br />
That was exactly what Laura was waiting<br />
to hear: her primary reason for wanting to<br />
go here wasn’t the rides or the games . . .<br />
it was to eat a pickle on a stick. So I darted<br />
into the next line and bought one, and<br />
Laura was in pickle paradise.<br />
As my family devoured their food, I went<br />
to a nearby ticket booth to buy ride tickets.<br />
I got thirty dollars’ worth of tickets, and<br />
then I took in our surroundings. It was<br />
almost a perfect day, around 75 degrees<br />
and sunny with a blue sky, and it somehow<br />
seemed sunnier here with the tree-lined<br />
mountains surrounding the park. In addition<br />
to the Ferris wheel, we were seated near<br />
a blue-and-yellow roller coaster that<br />
featured what looked to be a 90-degree<br />
drop (immediately prompting a “no” on my<br />
mental checklist), a kids balloon-themed<br />
ride, and a sky ride taking patrons on a<br />
slow trek up the mountain slope to observe<br />
the entire park. Also noteworthy were the<br />
dogs—several people had their pooch pals<br />
with them in the park—as well as the sheer<br />
amount of trees inside the park, which I<br />
figured would provide ample shade on this<br />
warm day.<br />
My family quickly finished their food, which<br />
meant it was time for rides.<br />
We walked through an entry to the next<br />
section adorned by a wooden Knoebels sign<br />
and saw the Grand Carousel. Our first ride<br />
came with a legacy: handcrafted in 1913,<br />
Knoebels purchased this carousel a mere<br />
ten days before the start of World War<br />
II. History notwithstanding, Laura loves<br />
carousels, so she and I got in line for the<br />
ride. We soon handed over our tickets and<br />
chose horses; her selection turned out to be<br />
a good one, since brass rings are dropped<br />
down a chute at one point in the ride, so if<br />
you’re on the outside, you can try to grab<br />
them for fun every time you pass by.<br />
After the carousel, we made a watery<br />
pit stop. We passed by the park’s large<br />
swimming pool and its four water slides,<br />
as well as one of the park’s two log flumes,<br />
Sklooosh. The kids and I ran to the latter’s<br />
observation deck to get soaked by the ride’s<br />
tidal wave.<br />
As it turns out, though, water hasn’t always<br />
been Knoebels’s friend. Tropical Storm<br />
Agnes flooded the park in 1972 by causing<br />
its creeks to rise six feet above their banks.<br />
The park also dealt with flooding in 1975,<br />
1977, 1996, 2004, and 2011, rebuilding and<br />
recovering each time. Perhaps the biggest<br />
challenge was in 2006, when 90 percent of<br />
the park was submerged in upwards of ten<br />
feet of water after heavy rains. Remarkably,<br />
within three days (and over 11,000 man<br />
hours) the park reopened on a limited basis.<br />
As you wander through the park today, you<br />
can see signs marking the various water<br />
levels of the floods—and reminding you of<br />
the park’s resilience.<br />
After our water adventure, Jeff wanted to<br />
try the nearby PowerSurge ride. As he and<br />
I made our way to the front of the line, we<br />
took note of a prominent sign that warned<br />
us that the park wasn’t responsible for any<br />
personal items that fell from the ride. I<br />
knew this one would be fun.<br />
And fun it certainly was. We each strapped<br />
ourselves into a tight over-the-shoulder<br />
harness, and off we went. This particular<br />
ride spins you and whips you every which<br />
way: one second, you’re looking straight<br />
up at the blue sky and the next your entire<br />
body is facing straight down while falling<br />
from fifty feet in the air. Within a minute,<br />
Jeff managed to say, “I’m never going on<br />
this again,” and I smiled.<br />
Next on the agenda was a swing ride with<br />
Laura (which resulted in her shouting,<br />
“This is awesome!”), and then my wife and<br />
daughter made a moment by going on<br />
a family roller coaster, Kosmo’s Kurves,<br />
together. Though reportedly terrified the<br />
entire time, Laura was happy to have<br />
tried it.<br />
We then split up, as the girls went to shop<br />
at the Christmas Cottage (which includes, I<br />
later found out, a North Pole in front made<br />
out of real ice) and played games while Jeff<br />
and I got in line for the Flying Turns wooden<br />
roller coaster. This was the only long line of<br />
the day, and we entered at the “45 minutes<br />
“<br />
Our first ride came with a legacy: handcrafted in<br />
1913, Knoebels purchased this carousel a mere ten<br />
days before the start of World War II.<br />
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from this point” marker. There are signs<br />
which served their purpose when Sandra<br />
To end our visit, we made our way to the<br />
thoughtfully placed throughout the line to<br />
commented to me about what life must<br />
Pioneer Train to tour the grounds. To get<br />
keep guests occupied, including revealing<br />
have been like for the miners doing that job.<br />
there, we crossed yet another bucolic<br />
the history of this coaster. As it turns out,<br />
bridge, passed the bumper cars (whose<br />
the ride is legendary: opened in 2014, it’s<br />
This led us to the back of the building,<br />
sign said were voted Best in America by<br />
a rebuilt classic coaster from the 1920s.<br />
which houses the Knoebels Museum.<br />
USA Weekend), and got in one final log<br />
But one sign in particular immediately<br />
Want to learn more about the centuries-<br />
flume dousing. The train is a popular ride,<br />
caught my eye: the one declaring that<br />
old Knoebels story? You’ll find it here in<br />
so the line was long (and included some<br />
everyone would be weighed (as there was<br />
a massive wall-length timeline, from that<br />
more chitchat with strangers); however, we<br />
a 400-pound maximum per car) and that<br />
first land exchange in 1775 to the resort’s<br />
were quickly aboard. Along the the mile-<br />
everyone had to hand over anything that<br />
opening in 1926 to the various rides and<br />
and-a-half ride around the park, we went<br />
could fly off, such as hats and glasses.<br />
attractions that have opened since then.<br />
under the popular Twister wooden roller<br />
You’ll also be entertained, as we were,<br />
coaster, through the resort’s wooded areas,<br />
The ride was exactly as billed: the world’s<br />
by the exhibits of old-fashioned carnival<br />
and past its various campgrounds. And,<br />
only wooden bobsled roller coaster. It starts<br />
games, rides, and even a jukebox from<br />
of course, when another train passed by,<br />
off like a typical wooden roller coaster,<br />
Knoebels’ past, and smile at the endless<br />
everyone waved to us, and we waved back.<br />
with the slow, ominous, uphill clanking of<br />
array of antique photos throughout<br />
It’s that kind of place.<br />
the gears over the wood planks. But then it<br />
the museum.<br />
whips you into a bobsled area, where you’re<br />
It’s family friendly. Kid friendly. Budget<br />
literally off the tracks—there’s nothing<br />
After Laura went on a nearby ride, we then<br />
friendly. Even pet friendly. It’s just<br />
but the winding curves and your car. You<br />
entered another museum, the Carousel<br />
amazingly, unassumingly friendly. The<br />
then repeat this experience a second, more<br />
Museum, which features over fifty antique<br />
Knoebels family has gone to great lengths<br />
prolonged time before the ride ends. As one<br />
carousel figures and other memorabilia<br />
to create a genuinely pleasant, nostalgia-<br />
of the signs aptly says, it makes you feel<br />
dating back to the late 1800s and early<br />
inducing amusement park experience—with<br />
like you’re flying.<br />
1900s. If you’re a fan of carousels, this is a<br />
really fun rides, games, and attractions<br />
must-stop.<br />
to boot.<br />
With that adventure over, it was time to<br />
eat again (or, in my case, eat for the first<br />
Afterwards, the girls played a few<br />
As we walked back to our vehicle and<br />
time). We walked to the far end of the<br />
nearby games (for as little as a quarter<br />
commenced our two-hour-plus drive, we<br />
park, past several games and shops, to the<br />
each), and we found our way toward the<br />
realized we wanted more. We hadn’t golfed<br />
International Food Court, which offers a<br />
host of food options. My family got in the<br />
<strong>American</strong> food line, where Jeff ordered<br />
another burger and Laura opted for chicken<br />
nuggets. Sandra, not very hungry, got<br />
some fries and gave in to the temptation of<br />
strawberry shortcake. Her succinct review<br />
of the dessert? “This is so good!”<br />
That’s one thing that certainly stood out<br />
about Knoebels: the food is much better<br />
than usual amusement park fare. For<br />
example, I had a difficult choice in the<br />
Mexican food line. Tacos, an enchilada, or<br />
a burrito? I opted for the shredded beef<br />
burrito and was quite happy with my<br />
decision. The veggies were fresh and the<br />
meat delicious and ample, all packed in<br />
a fresh tortilla. Sandra eyed the burrito<br />
enviously, so I let her have a bite. When we<br />
returned to this same spot later for dinner,<br />
she got a burrito, plus another strawberry<br />
shortcake for the family to share. The<br />
dishes were that good.<br />
Something else stood out at this food<br />
court, though—Knoebels employees<br />
write messages on the food trays. Ours<br />
said, “There are 2 things you’ll always<br />
find at the food court. Smiling faces and<br />
amazing food.” As I was bussing the tray,<br />
I quickly concluded that this was 100<br />
percent accurate. I can’t say enough about<br />
the food being amazing. But the staff is<br />
also incredibly nice, and even the fellow<br />
customers, caught up in the ambience,<br />
are super friendly as well, with at least a<br />
handful starting up mini conversations with<br />
me while waiting in lines. That cheerfulness<br />
was a microcosm of the overall experience.<br />
We then began the (mostly) nonride portion<br />
of our trip, and these unique offerings<br />
certainly help to set apart Knoebels from<br />
other amusement parks. Across from the<br />
food court is the dual Anthracite Mining<br />
Museum/Knoebels History Museum, which<br />
offered us a lot of opportunity for learning.<br />
Before we entered the museum, we gazed<br />
at the panning river and deliberated<br />
whether to pan for some raw materials.<br />
For time’s sake, we passed and instead<br />
entered the museum. One actually starts<br />
by going through the gift shop, which<br />
boasts a plethora of mining-related items<br />
to buy, including real rocks and gemstones,<br />
gemstone-themed jewelry (one of which<br />
Laura bought), kids’ mining hats, and<br />
other toys.<br />
With an amethyst necklace in tow, we<br />
went into the mining museum. It features<br />
a collection of various antique mining<br />
tools and artifacts, as well as black-andwhite<br />
photos and life-size exhibits, all of<br />
<strong>American</strong>a section of the park, which<br />
features handcraftsmanship and wares<br />
of yesteryear, including a recreated wood<br />
shingle mill from the 1800s. You can<br />
watch artisans ply their trade; if you’d<br />
like a custom-made wood sign or perhaps<br />
handcrafted iron, you can observe them<br />
being made. Visit the Lost Logger to<br />
purchase an incredible handcrafted wood<br />
product, such as a wood basket, wood<br />
pumpkin, wood snowman, or life-size wood<br />
animal. (I wasn’t sure how I’d get the wood<br />
bear home, so I passed.) As impressed as I<br />
was by the skills I witnessed, I was equally<br />
impressed by the section of 220-year-old<br />
oak displayed prominently on a mining car<br />
in the middle of the area.<br />
at the miniature golf course, played laser<br />
tag, gone to either of the arcades (a miracle<br />
in itself), experienced the 4-D theater or<br />
haunted house, spent time in the pool, or<br />
seen the bald eagle exhibit; as far as rides,<br />
among the ones we didn’t go on were<br />
the two pirate ships, the Scenic Skyway<br />
chairlift ride above the park, and other<br />
roller coasters.<br />
This was all right, though, because we were<br />
already planning next year’s visit to this<br />
hidden gem tucked away in the mountains<br />
of central Pennsylvania.<br />
For more info, visit knoebels.com<br />
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BIRD’S-EYE VIEW<br />
PHOTOGRAPHY OF REAL ESTATE MASTERWORK SERIES<br />
written by l.j. ramos | photography by air views<br />
Newport Center/Fashion Island<br />
July 1967<br />
© Fred Emmert Air Views Newport Center/Fashion Island<br />
© Fred Emmert Air Views Newport Center/Fashion Island<br />
© Fred Emmert Air Views<br />
July 1970<br />
December 1979<br />
A common “What if?” scenario that we’ve<br />
For that reason alone, photos play an<br />
and photography, became the first person<br />
the photos didn’t survive because of<br />
Wilbur Wright—who took meticulous photos<br />
all been asked is: if your home were on fire<br />
extremely important part in our lives,<br />
to use himself as his own subject in 1839.<br />
chemical reactions within the balloon.<br />
of his and his brother’s attempt to be the<br />
and you could only grab one item (assuming<br />
as they have for centuries. Before the<br />
James Wallace Black snapped the oldest<br />
first humans to fly—teamed with L. P.<br />
family and pets were safe), what would it<br />
nineteenth century, however, likenesses<br />
But photography reached new heights—<br />
known aerial photo still in existence two<br />
Bonvillain in France to take the first aerial<br />
be? Some people might say a treasured<br />
were mostly captured through the<br />
literally and figuratively—in the mid-1800s<br />
years later in Boston. Other subsequent<br />
photographs from a plane in 1908; Wright<br />
heirloom. Others would say their phone<br />
painstaking process of posing for paintings.<br />
with the advent of aerial photography. The<br />
means to get such images include attaching<br />
piloted the plane while Bonvillain took the<br />
or their laptop. Many others would say a<br />
That all changed when Frenchman Joseph<br />
first known attempt at capturing a bird’s-<br />
cameras to homing pigeons and kites.<br />
photos. Soon after, aerial photography was<br />
scrapbook, a photo album, or a flash drive.<br />
Nicéphore Niépce took the first photograph<br />
eye view occurred in 1858, when a French<br />
used as a tactical tool in both World War I<br />
The common thread? Wanting to preserve<br />
in 1826, a snapshot of his back yard. The<br />
photographer named Nadar hopped into a<br />
Since that time, aerial photography<br />
and World War II, as US planes documented<br />
something important or special—especially<br />
first selfie? A Philadelphian named Robert<br />
hot-air balloon with his camera to take an<br />
has been a vital tool across the globe—<br />
enemy locations. In addition, in the 1920s<br />
when it comes to people, places, or events.<br />
Cornelius, who enjoyed tinkering in science<br />
aerial view of French sewers; unfortunately,<br />
especially once planes were invented.<br />
and 1930s, photography pioneers in the<br />
38 | AMERICAN LIFESTYLE MAGAZINE americanlifestylemag.com | 39
usiness also started using it for surveying<br />
and mapping purposes. In a very real sense,<br />
these photographers were chronicling<br />
history—only from thousands of feet in<br />
the air.<br />
One industry that has truly taken advantage<br />
of this tool is real estate, particularly real<br />
estate developers. Think of your favorite<br />
mall, entertainment complex, or business<br />
complex. There’s a good chance its<br />
development was documented with aerial<br />
photography. It’s the first step of a process<br />
that leads to what can be a years-long<br />
project, and it can also help to chronicle the<br />
evolution of the complex over the years.<br />
As such, these pioneers were also<br />
creating a unique type of photographic<br />
art. Fred Emmert and Richard Frost dub<br />
such photos “masterworks” in their new<br />
book series, Real Estate Masterwork<br />
Series Half Century Aerial Photography<br />
Retrospective, which celebrates the art<br />
of real estate development through<br />
historical aerial photography.<br />
One such example of these iconic complexes<br />
is the massive Newport Center/Fashion<br />
Island development, the first masterwork<br />
featured in the Real Estate Masterwork<br />
Series. Set on ninety-three acres and<br />
located right off the Pacific Coast Highway<br />
in beautiful Newport Beach, California,<br />
this business, entertainment, and shopping<br />
complex features an upscale open-air<br />
shopping center that includes highend<br />
department stores and over thirty<br />
restaurants in the heart of the complex—<br />
all with a spectacular view of the<br />
Pacific Ocean.<br />
And it all began with the Boy Scouts.<br />
The plot of land that would become<br />
Newport Center/Fashion Island was part<br />
of the 93,000-acre Irvine Ranch, first<br />
developed in 1953 to host the International<br />
“<br />
Fred Emmert and Richard Frost dub such photos<br />
“masterworks” in their new book series, Real<br />
Estate Masterwork Series Half Century Aerial<br />
Photography Retrospective, which celebrates<br />
the art of real estate development through<br />
historical aerial photography.<br />
Newport Center/Fashion Island<br />
December 2014<br />
© Fred Emmert Air Views<br />
black-and-white and color photos—from<br />
the bare land of 1953 to the construction<br />
commencing in the mid-1960s to the<br />
buildings being added to the spectacular<br />
shots through 2015 (including a shot that<br />
Frost says is “one of the most beautiful<br />
pictures of Newport Center/Fashion Island<br />
I have ever seen!”)—is like watching history<br />
come alive.<br />
That’s why, in a world that’s becoming<br />
accustomed to GoPro videos, virtual<br />
reality, and drone footage, such aerial<br />
photography is to be cherished, as Fred<br />
Emmert and Richard Frost are doing with<br />
their collection. These aerial photographs of<br />
Newport Center/Fashion Island immortalize<br />
the achievements of the past, giving us<br />
a visual pushpin of each advancement<br />
along the way and allowing us to see how<br />
Newport Center/Fashion Island<br />
December 2006<br />
© Fred Emmert Air Views<br />
Newport Center/Fashion Island<br />
August 2016<br />
© Fred Emmert Air Views<br />
innovation and daring to dream take flight.<br />
For more info, visit realestatemasterworkphotos.com<br />
Boy Scout Jamboree. After the success<br />
of that event (featuring over 50,000<br />
scouts and Vice President Richard Nixon),<br />
planning of Newport Center/Fashion Island<br />
began. The Irvine Company commenced<br />
with design studies in 1956, and it started<br />
planning and designing Newport Center in<br />
1961. By 1966, ground was being broken<br />
on Fashion Island (first known as Newport<br />
Town Center), which opened a year later, in<br />
September of 1967, with four department<br />
stores as its cornerstones. (As it grew in<br />
popularity, it grew in grandeur: for decades<br />
the complex was also renowned for having<br />
the largest Christmas tree in America.)<br />
Since then, both Newport Center and<br />
Fashion Island have transformed, with the<br />
former adding several businesses, including<br />
The Irvine Company headquarters; and<br />
the latter having gone through several<br />
renovations—including a three-year, $100<br />
million facelift starting in 2009.<br />
All of this progress was documented from<br />
the very beginning, thanks to over a halfcentury<br />
of aerial photographs, which the<br />
authors call a “chronological time machine<br />
of an untold story.” Seeing the mixture of<br />
Newport Center/Fashion Island<br />
October 2016<br />
© Fred Emmert Air Views<br />
40 | AMERICAN LIFESTYLE MAGAZINE americanlifestylemag.com | 41
“Bridges become frames for looking at the<br />
world around us.” — Bruce Jackson<br />
Everybody loves a road trip. In fact, every<br />
year, <strong>American</strong>s travel well over 250 billion<br />
vehicle miles per month during summer.<br />
And wherever you may roam, you’ll likely<br />
come across a bridge that will help get<br />
you to your destination. These structures<br />
are what tie our travels together, allowing<br />
us to drive from sea to shining sea.<br />
Bridges have been an essential part of<br />
America’s infrastructure since the country<br />
was founded—and they number over<br />
600,000 today.<br />
ABOVE THE<br />
ARKANSAS<br />
RIVER<br />
ROYAL GORGE BRIDGE<br />
written by matthew brady | photography by eve nagode<br />
One of the most magnificent examples<br />
of these monuments of engineering can<br />
be found out west. If you’re traveling<br />
through Colorado and want a truly unique<br />
adventure, then take Route 50 through<br />
Cañon City to County Road 3A, where you’ll<br />
discover the Royal Gorge Bridge and Park<br />
attraction. Situated about an hour south<br />
of Colorado City and a little over two hours<br />
south of Denver, the Royal Gorge Bridge<br />
is the highest suspension bridge in North<br />
America. Standing at almost 1,000 feet<br />
above the Arkansas River, it encapsulates<br />
all that’s great about the <strong>American</strong> spirit,<br />
serving as an example of ingenuity,<br />
perseverance, and adventure.<br />
THE BEGINNING<br />
“The Royal Gorge was a popular tourist<br />
attraction even before the bridge was<br />
built in 1929,” says Peggy Gair, human<br />
resources and public relations manager<br />
for Royal Gorge Bridge and Park. Indeed,<br />
the Arkansas River, the sixth longest river<br />
in the country, started (very gradually)<br />
creating the Royal Gorge millions of years<br />
ago; today, the granite-encased gorge is<br />
almost 1,000 feet deep and ten miles long,<br />
yet it’s only approximately fifty feet wide<br />
at its base. Because of its location and its<br />
propensity for silver and lead, discovered in<br />
the mid-to-late 1800s, it became a booming<br />
42 | AMERICAN LIFESTYLE MAGAZINE americanlifestylemag.com | 43
egion and even caused a two-year railroad<br />
war over the rights to take passengers<br />
through the gorge.<br />
The popularity of the gorge (also dubbed<br />
“the Grand Canyon of the Arkansas River”)<br />
as a tourist attraction led to even grander<br />
plans—namely, constructing a bridge<br />
across the chasm. “Even though it wasn’t<br />
a new idea to build a bridge to connect<br />
the 1,000-foot walls of the Royal Gorge,<br />
money and know-how were always an issue<br />
until the 1920s,” notes Gair. “San Antonio<br />
businessman Lon Piper came to visit in<br />
1928, and he was instantly interested in<br />
building a bridge across the Royal Gorge.<br />
Having built a successful toll bridge across<br />
the Rio Grande, Piper thought he could also<br />
erect one here.<br />
“The 5,000-acre Royal Gorge Park was<br />
given to Cañon City in 1906 by the US<br />
Department of the Interior,” Gair adds. “In<br />
order to build the bridge, the Cañon City<br />
Council had to approve it, which they did.<br />
Piper hired engineer George Cole, a fellow<br />
Texan, who had previously built toll bridges<br />
for him, to be the chief engineer and<br />
general superintendent for this project.”<br />
With both funding and expertise in place,<br />
construction of the bridge started on<br />
June 5, 1929. Remarkably, it took under<br />
seven months for about eighty men to<br />
complete the massive structure; even<br />
more remarkably, there were no deaths or<br />
even serious injuries from the venture—<br />
something that Piper and Cole took great<br />
pride in. The grand opening was December<br />
8, 1929, and, as Gair notes, “It was popular<br />
from that very first day.”<br />
STRENGTH IN NUMBERS<br />
At the time it was built in 1929, the<br />
Royal Gorge Bridge stood as the highest<br />
suspension bridge in the world, a<br />
distinction it held until 2003. Its bridge<br />
deck stands 956 feet high, which, to put it<br />
in perspective, is higher than three Statues<br />
of Liberty. The bridge is 1,260 feet (about<br />
a quarter mile) long, and it is eighteen feet<br />
wide. In addition, the Royal Gorge’s main<br />
span is 880 feet, and its towers are 150<br />
feet high.<br />
A bridge of this size also needs to<br />
be fortified for safety and strength.<br />
According to Gair, there are 2,100 strands<br />
of galvanized wire in each cable, and the<br />
weight of the cables themselves is 300<br />
tons; in addition, there are another 1,000<br />
tons of steel in the floor of the bridge. With<br />
all that said, the bridge will support in<br />
excess of two million pounds.<br />
Speaking of millions, the cost to build<br />
the bridge in 1929 was $350,000. The<br />
replacement cost for the bridge today? At<br />
least $20 million.<br />
RISING FROM THE ASHES<br />
Such a unique structure does come with<br />
unique challenges, though. According to<br />
Gair, the bridge is inspected several times<br />
a year, and the maintenance is usually to<br />
replace some of the bridge’s wood planks.<br />
The bridge was also refurbished in the<br />
early 1980s: abutments were replaced and<br />
strengthened, the bridge was repainted,<br />
and a new wind cable was added.<br />
The biggest challenge by far, however,<br />
was a wildfire that threatened the very<br />
existence of Royal Gorge Bridge and Park.<br />
On June 11, 2013, stoked by dry conditions,<br />
the fire started west of the park, jumped<br />
the Royal Gorge, destroying both sides<br />
of the park, and blazed toward town—<br />
getting perilously close to Cañon City. In<br />
all, it burned over 3,100 acres’ worth of<br />
park, Bureau of Land Management land,<br />
and private land—including forty-eight of<br />
the fifty-two attractions and buildings at<br />
Royal Gorge Park. Thankfully, all 1,200-plus<br />
visitors and employees, as well as sixty<br />
animals, were safely evacuated.<br />
44 | AMERICAN LIFESTYLE MAGAZINE americanlifestylemag.com | 45
After the fire, the Royal Gorge Bridge<br />
new Visitor Center taking place on January<br />
the weather, wait twenty minutes, and it<br />
the bridge,” Gair continues. “Like most<br />
extremely popular adrenaline thrill ride.<br />
where guests can sit by the fireplace and<br />
stood defiantly above the rubble, with only<br />
30, 2014, and the entire park reopening<br />
will change.’”<br />
people, most dogs love it, while some don’t.<br />
Imagine being placed in a harness, being<br />
take in the awesome views of the gorge<br />
about 100 of its 1,292 boards charred and<br />
just in time for Labor Day weekend—a<br />
One dog was so scared, the owners put him<br />
drawn up to a 100-foot tower, and then<br />
and the Sangre de Cristo Mountains. You<br />
burned on the south side of the bridge;<br />
mere fourteen months after the fire. What<br />
If you’re daring enough to walk across the<br />
in their baby stroller with their child and<br />
swinging out, free-fall-style, over the Royal<br />
can enjoy some quality food, like burgers,<br />
these were immediately replaced. The park<br />
visitors experience now is an even more<br />
Royal Gorge Bridge, prepare accordingly.<br />
threw a blanket over his head.”<br />
Gorge at 50 miles per hour. The sensation<br />
sandwiches, and salads, at Café 1230—while<br />
didn’t fare so well. With over 90 percent<br />
exciting Royal Gorge Bridge and Park.<br />
Gair says that, depending on how quickly<br />
of diving into a 1,000-foot-deep chasm is a<br />
enjoying a view from 1,230 feet over the<br />
of the park razed, the only attractions left<br />
you walk and whether you stop to enjoy<br />
The bridge may be at the center of the<br />
once-in-a-lifetime experience.<br />
Arkansas River. History is incorporated into<br />
standing were the Royal Rush Skycoaster<br />
THE VISITOR EXPERIENCE TODAY<br />
the gorgeous views of the gorge, it should<br />
park (literally and figuratively), but there’s<br />
the Visitor Center as well: as a reminder<br />
and the Plaza Theater and Historical Expo.<br />
The Royal Gorge Bridge and Park is more<br />
take twenty minutes or less to walk the<br />
also something for everyone at the new<br />
You can also experience more down-to-<br />
of its rebirth, the front of the Visitor Center<br />
Major attractions such as the Aerial Tram,<br />
popular than ever. On average, the park<br />
span of the bridge. And what do you do<br />
and improved Royal Gorge Park. After<br />
earth fun at the park. The Plaza Theater and<br />
has the original milled burned bridge<br />
the Incline Railway, the vintage carousel,<br />
gets over 340,000 visitors per year and has<br />
if you’re suddenly spooked by the sheer<br />
the fire of 2013, the park recreated some<br />
Historical Expo offers a seventeen-minute<br />
planks from the fire of 2013 as part of its<br />
the petting zoo, the Mountain Man Town,<br />
welcomed over twenty-six million visitors<br />
altitude? “People can get a little freaked<br />
old attractions—but also added some<br />
film examining the history of the area,<br />
exterior wall.<br />
the Western Wapiti Wildlife Park, and the<br />
since its opening. It is open 365 days a<br />
out, especially those who suffer from<br />
very exciting new ones. One of the more<br />
including the building of the bridge and the<br />
Visitor Center were all lost. These losses<br />
year, weather permitting, and it’s busiest<br />
vertigo,” Gair admits. “They tend to walk<br />
popular new rides is the Aerial Gondolas,<br />
reconstruction after the fire. You can also<br />
The Royal Gorge Bridge and Park<br />
impacted the park and its employees, of<br />
during the summer months. Regardless<br />
down the middle of the bridge and won’t go<br />
six eight-seat enclosed Poma cabins that<br />
see artifacts and photos from the original<br />
certainly has come a long way as an<br />
course, but it went far beyond that, also<br />
of the time of year, though, Gair says the<br />
look over the side. We’ve had a few guests<br />
allow you to bask in the breathtaking views<br />
construction of the bridge displayed at the<br />
unforgettable travel experience—from<br />
impacting the economies of Cañon City and<br />
weather almost always cooperates: “This<br />
get out on the bridge and freeze up—they<br />
of the scenery all around you while the cars<br />
Expo. Then take the kids to Tommy Knocker<br />
its historic beginnings, through trials by<br />
all of southern Colorado. So having a quick,<br />
area experiences an average of 300 days or<br />
don’t want to go forward or backward! Our<br />
gently carry you across the Royal Gorge.<br />
Children’s Playland, which features gigantic<br />
fire, to its modern-day attractions for<br />
safe rebuild was imperative to not only the<br />
more of sunshine, so it’s generally beautiful<br />
park rangers are great, though, and they<br />
For more adventurous types, the Royal<br />
two-story climbing structures, crawling<br />
thrill-seekers. As such, North America’s<br />
park but also the entire region.<br />
weather, even in the winter. The wind does<br />
will offer them a ride back across the bridge<br />
Gorge Cloudscraper by ZipRider is for you.<br />
mounds, a fantasy-style carousel, and a<br />
highest suspension bridge stands as an<br />
blow quite often, which makes the bridge<br />
in their golf cart.”<br />
This extremely popular ride is actually<br />
splash pad.<br />
<strong>American</strong> landmark that not only bridges<br />
With that in mind, demolition began within<br />
sway a little bit (which can add some<br />
the highest zip line in America, taking its<br />
a 1,200-foot-wide natural chasm, but also<br />
a couple of weeks of the disaster. As it<br />
had when the bridge was originally built,<br />
this project took only seven months to<br />
complete, with groundbreaking for the<br />
thrills), and there is always a breeze at the<br />
center of the bridge. The park rarely closes,<br />
usually for a snowstorm. But even then, we<br />
have a saying in Colorado: ‘If you don’t like<br />
You can even make the trek across the<br />
bridge with your favorite pooch. “This park<br />
is dog friendly, so it’s not unusual to see<br />
dogs on leashes with their humans crossing<br />
riders across the gorge about 1,200 feet<br />
over the river. The Royal Rush Skycoaster,<br />
built in 2003 (and one of the two rides<br />
that survived the 2013 fire), is another<br />
The Visitor Center, which sits on the edge<br />
of the Royal Gorge, is practically brand new<br />
as well. While there, you can shop at the<br />
gift shop or walk out on a massive deck<br />
past and present.<br />
For more info, visit royalgorgebridge.com<br />
46 | AMERICAN LIFESTYLE MAGAZINE americanlifestylemag.com | 47
Front of Tear Out Card 2<br />
Dear Bill and Judy,<br />
Rolled-down windows to catch the breeze and an uptempo playlist<br />
pulsing through the speakers. Can you picture it? There's nothing like a<br />
good road trip. And artist James Randle would heartily agree. The<br />
subject matter of his urban realism paintings is often a gas station, a<br />
frequent sight for the Utah-born painter who travels in his van to art<br />
shows between Phoenix and Santa Fe on Route 66.<br />
A road trip can also be a much-needed respite from reality. This search<br />
for an escape is what spurred Jacob's Pillow founder Ted Shawn to buy<br />
a farm in the Berkshires in Massachusetts that he would later<br />
transform into a world-renowned dance center. Choreographers and<br />
dancers Jaime Shannon and Kevin Clark offer behind-the-scenes<br />
insight into the magic of the summer festival and the outdoor stage<br />
they have been honored to perform on.<br />
When the weather is warm and sunny, outdoors is the place to be. And<br />
Knoebels Amusement Resort in Pennsylvania makes that an easy task.<br />
This crowd-pleaser features traditional amusement park favorites like<br />
carousels, waterslides, Back pools, and of roller Tear coasters, Out as well as Card unexpected 2<br />
offerings such as pickles on a stick, an international food court, and<br />
even a history museum.<br />
(973) 944-5038<br />
john@njpads.com<br />
Caldwell, NJ 07006<br />
As always, it's a pleasure to send you this magazine.<br />
460 Bloomfield Ave.<br />
objects<br />
John Davis Jr<br />
Making Dreams Come True!<br />
Century 21 Cedarcrest Realty<br />
John Davis Jr<br />
John Davis Jr<br />
REALTOR®<br />
Direct: (973) 944-5038<br />
E-mail: john@njpads.com<br />
www.njpads.com<br />
Century 21 Cedarcrest Realty, Inc.<br />
460 Bloomfield Ave.<br />
Caldwell, NJ 07006<br />
John Davis Jr<br />
REALTOR®<br />
Direct: (973) 944-5038<br />
E-mail: john@njpads.com<br />
www.njpads.com<br />
Century 21 Cedarcrest Realty, Inc.<br />
460 Bloomfield Ave.<br />
Caldwell, NJ 07006<br />
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E-mail: john@njpads.com<br />
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Century 21 Cedarcrest Realty, Inc<br />
460 Bloomfield Ave.<br />
Caldwell, NJ 07006<br />
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Century 21 Cedarcrest Realty, Inc.<br />
460 Bloomfield Ave.<br />
Caldwell, NJ 07006<br />
john@njpads.com<br />
(973) 944-5038