Caribbean Compass Yachting Magazine October 2017
Welcome to Caribbean Compass, the most widely-read boating publication in the Caribbean! THE MOST NEWS YOU CAN USE - feature articles on cruising destinations, regattas, environment, events...
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— Continued from previous page<br />
They wore dresses of bronze-coloured material decorated with bands of blue, yellow<br />
and lilac. Bands of artificial cream and red flowers encircled their long black<br />
hair, piled at the back of their heads. Thick bands of silvery bracelets stretched<br />
halfway from wrist to elbow, long silver earrings dangled like icicles from their ears,<br />
their foreheads were covered with large teardrop-shaped medallions suspended from<br />
slim silver chains that disappeared into their hair. Their costumes glittered as they<br />
displays of lights that draw crowds of Trinidadians every year. Neon lights in every<br />
colour arched across the streets, some flashing gaily. Paper lanterns adorned with<br />
pictures of the goddess Lakshmi and the message “Happy Diwali” dangled overhead.<br />
In one street, intricate patterns had been drawn on the road surface using coloured<br />
chalk. One wished passers-by “Shubh Divali” (“Happy Diwali”). Some houses were<br />
festooned in coloured lights, others lit only by the light from an open doorway and<br />
the flickering flames of tiny clay oil lamps arranged in rows on front drives.<br />
The main street was thronged with people, many of them wearing traditional<br />
Indian clothes. Men and young boys were dressed in long silk tunics decorated with<br />
glittering gold braiding that sparkled in the lights. Women and girls wore dresses and<br />
leggings in rich jewel colours — ruby, sapphire, emerald — with thick bands of gold<br />
brocade at the hems. Cars crawled by nose-to-tail; the high-pitched whine of Indian<br />
made slow, graceful movements in unison: turning circles, pausing with arms outstretched<br />
or palms held upwards at shoulder height, even balancing on one leg and<br />
stretching the other behind them like slow-motion ice dancers. As they danced to<br />
music provided by a rather crackly CD, behind them an elderly lady dressed in a<br />
shin-length saffron yellow tunic and matching leggings, her head covered with a<br />
piece of yellow chiffon, moved slowly between the statues, reverently placing offerings<br />
in front of each one.<br />
Next came a display of Tasa drumming by the Tri-Star trio. One man played a large<br />
African-type drum with the palm of his hand, a second used drumsticks on a snare<br />
drum and a young man played a pair of cymbals. As it went on the drumming grew<br />
faster and louder until it reached a deafening crescendo. Tasa drummers perform at<br />
many Indian ceremonies such as festivals and weddings.<br />
After the cultural display, a meal was served in a room next door to the temple.<br />
We ate off banana leaves (to save washing up, Jesse joked). Everything was vegetarian:<br />
curried channa (chick peas), deliciously sweet slices of mango in a brown sauce,<br />
a vegetable akin to breadfruit, and orange pumpkin. We scooped up the food using<br />
pieces of roti skin, a kind of papery dough, using our hands as cutlery. As this was<br />
a religious festival there was no alcohol to drink, just water or fizzy pop. Dessert was<br />
a small bag of something similar to a sweet suet pudding; Kevin wasn’t impressed!<br />
By now it was dark outside, and we set off to wander through the streets to see the<br />
Above: Statues in the temple where we learned about the meaning of Diwali<br />
Left: Temple dancers in Trinidad celebrating the Hindu Festival of Light<br />
singing blasting from some of them at deafening volume, accompanied by bass so<br />
loud our ribcages rattled as they passed. Outside some houses and shops small<br />
stalls had been set up offering food, while young men roamed between the cars carrying<br />
huge bunches of balloons and mountains of candy floss.<br />
Every so often a loud bang made us jump; someone had set off a ‘bamboo banger’,<br />
a firecracker made from a short length of bamboo filled with kerosene. Stanley, our<br />
driver, told us on the way home that you light the kerosene and then — rather alarmingly<br />
— have to blow into a small hole in the bamboo. He said he had burned all<br />
down one side of his face doing that as a child, but it hadn’t put him off — it was<br />
just something that you did back then.<br />
Gratefully, we escaped into the side streets, where things were generally much<br />
quieter. Families gathered outside their houses to share food and companionship.<br />
At one, a small boy waved a sparkler, entranced by the patterns of light it<br />
made, while his sister carefully carried a tray of oil lamps to her father, her face<br />
a study in concentration. In front of many of the houses people were still unhurriedly<br />
placing clay lamps on drives and the top of walls, bringing a peaceful,<br />
timeless air to the scene. One lady rocked contentedly in a swing seat, watching<br />
the grid of tiny flames at her feet. We had been told that some householders<br />
might offer us sweets, so I in particular was disappointed when my sweet tooth<br />
wasn’t pandered to!<br />
By now our feet were aching from so much walking, so we made our way back to<br />
the temple and climbed gratefully out of the warm, sticky night air into the airconditioned<br />
comfort of Stanley’s minibus. It took quite some time to make our way<br />
out of Felicity, as by now every road in and out was jam-packed with cars. Someone<br />
commented that it would all be over by the time some people reached the centre, but<br />
Stanley said the lights would most likely be on until around 2:00AM. After that they<br />
would be extinguished — until Diwali next year.<br />
This year, Diwali will be celebrated on <strong>October</strong> 19th.<br />
OCTOBER <strong>2017</strong> CARIBBEAN COMPASS PAGE 31