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Valuation of Synedrella nodiflora leaves in rabbit feeding as feed supplement: impact on reproductive performance

Abstract The current study aims to evaluate the effect of Synedrellanodiflora leaves used as feed supplement in the diet of rabbits on their reproductive performances. Then, 96 rabbits (80 primiparous females and 16 males)of Common breed were divided into 4 lots and subjected to different dietary treatments. In lot1, only the female rabbits had received Synedrellanodiflora leaves. In lot 2, both males and females were all fed with Synedrellanodiflora. In lot 3, only the males were fed Synedrellanodiflora, while in lot 4 (control group) neither males nor females were fed with Synedrellanodiflora. It appears that the highest litter size (P˂0.001) was recorded in lot 1 and lot 2. At weaning, the highest litter size was recorded in lot 2 (P˂0.001). The live weight at 25 and 35 days old in kits of lots 3 and lot 4 were higher than those recorded in lots 1 and 2 (P˂0.001). The fertility rateof lot 3 was 100% to 80%, 89% and 70% respectively for lot 1, 2 and 4 (P˂0.001). The kidding rate was 100% in lots 1, 2 and 4 to 88% in lot 3. Similarly, the highest stillbirth rate was recorded in lot 3 (P˂0.001). Synedrellanodifloraleaveshad reduced the mortality rate from the birth to the weaning from 14% to 3.4% with the highest rate observed in the control group (P˂0.001).Overall, Synedrellanodiflora leaves using as feed supplement in rabbits improves fertility rate and litter size, and reduces significantly the mortality rate from birth to weaning.

Abstract
The current study aims to evaluate the effect of Synedrellanodiflora leaves used as feed supplement in the diet of rabbits on their reproductive performances. Then, 96 rabbits (80 primiparous females and 16 males)of Common breed were divided into 4 lots and subjected to different dietary treatments. In lot1, only the female rabbits had received Synedrellanodiflora leaves. In lot 2, both males and females were all fed with Synedrellanodiflora. In lot 3, only the males were fed Synedrellanodiflora, while in lot 4 (control group) neither males nor females were fed with Synedrellanodiflora. It appears that the highest litter size (P˂0.001) was recorded in lot 1 and lot 2. At weaning, the highest litter size was recorded in lot 2 (P˂0.001). The live weight at 25 and 35 days old in kits of lots 3 and lot 4 were higher than those recorded in lots 1 and 2 (P˂0.001). The fertility rateof lot 3 was 100% to 80%, 89% and 70% respectively for lot 1, 2 and 4 (P˂0.001). The kidding rate was 100% in lots 1, 2 and 4 to 88% in lot 3. Similarly, the highest stillbirth rate was recorded in lot 3 (P˂0.001). Synedrellanodifloraleaveshad
reduced the mortality rate from the birth to the weaning from 14% to 3.4% with the highest rate observed in the control group (P˂0.001).Overall, Synedrellanodiflora leaves using as feed supplement in rabbits improves fertility rate and litter size, and reduces significantly the mortality rate from birth to weaning.

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Introducti<strong>on</strong><br />

Rabbit (Oryctolaguscuniculus) meat is a delicacy with<br />

demand be<str<strong>on</strong>g>in</str<strong>on</strong>g>g higher than supply and can be a tool<br />

for poverty reducti<strong>on</strong> <str<strong>on</strong>g>in</str<strong>on</strong>g> Ben<str<strong>on</strong>g>in</str<strong>on</strong>g> <str<strong>on</strong>g>as</str<strong>on</strong>g> local chickens<br />

(Touganet al., 2013). Rabbit meat is very appreciated<br />

by c<strong>on</strong>sumers for its good nutriti<strong>on</strong>al and dietary<br />

values (ZotteDalle, 2005). This lean meat type h<str<strong>on</strong>g>as</str<strong>on</strong>g> a<br />

high rate <str<strong>on</strong>g>of</str<strong>on</strong>g> unsaturated fatty acids, low <str<strong>on</strong>g>in</str<strong>on</strong>g><br />

cholesterol, prote<str<strong>on</strong>g>in</str<strong>on</strong>g>s <str<strong>on</strong>g>of</str<strong>on</strong>g> high biological value and rich<br />

<str<strong>on</strong>g>in</str<strong>on</strong>g> macro-elements <str<strong>on</strong>g>in</str<strong>on</strong>g>clud<str<strong>on</strong>g>in</str<strong>on</strong>g>g pot<str<strong>on</strong>g>as</str<strong>on</strong>g>sium, phosphorus<br />

and magnesium (INRA, 2004; Djagoet al., 2007). It is<br />

a source <str<strong>on</strong>g>of</str<strong>on</strong>g> ready c<str<strong>on</strong>g>as</str<strong>on</strong>g>h for <str<strong>on</strong>g>in</str<strong>on</strong>g>vestment <str<strong>on</strong>g>in</str<strong>on</strong>g> crop<br />

producti<strong>on</strong> and purch<str<strong>on</strong>g>as</str<strong>on</strong>g>e <str<strong>on</strong>g>of</str<strong>on</strong>g> foodstuffs, medic<str<strong>on</strong>g>in</str<strong>on</strong>g>es,<br />

school fees and cloth<str<strong>on</strong>g>in</str<strong>on</strong>g>g. The manure is also used for<br />

soil fertility management.<br />

In Ben<str<strong>on</strong>g>in</str<strong>on</strong>g>, <str<strong>on</strong>g>rabbit</str<strong>on</strong>g> breed<str<strong>on</strong>g>in</str<strong>on</strong>g>g isan activity <str<strong>on</strong>g>of</str<strong>on</strong>g> undeniable<br />

ec<strong>on</strong>omic <str<strong>on</strong>g>in</str<strong>on</strong>g>terest which is currently emerg<str<strong>on</strong>g>in</str<strong>on</strong>g>g and<br />

practiced <str<strong>on</strong>g>in</str<strong>on</strong>g> all Departments. The statistics <str<strong>on</strong>g>of</str<strong>on</strong>g> the<br />

Associati<strong>on</strong> <str<strong>on</strong>g>of</str<strong>on</strong>g> Rabbit breeders <str<strong>on</strong>g>of</str<strong>on</strong>g> Ben<str<strong>on</strong>g>in</str<strong>on</strong>g> for the period<br />

from1998 to 2007 <str<strong>on</strong>g>in</str<strong>on</strong>g>dicate that the number <str<strong>on</strong>g>of</str<strong>on</strong>g> <str<strong>on</strong>g>rabbit</str<strong>on</strong>g>s<br />

does <str<strong>on</strong>g>in</str<strong>on</strong>g>cre<str<strong>on</strong>g>as</str<strong>on</strong>g>ed from 2251 <str<strong>on</strong>g>in</str<strong>on</strong>g> 1998 to 17200 <str<strong>on</strong>g>in</str<strong>on</strong>g> 2007<br />

with a numerical productivity at wean<str<strong>on</strong>g>in</str<strong>on</strong>g>g vary<str<strong>on</strong>g>in</str<strong>on</strong>g>g<br />

from 20 to 25 <str<strong>on</strong>g>rabbit</str<strong>on</strong>g>s per female per year (Akpoet al.,<br />

2008). Incre<str<strong>on</strong>g>as</str<strong>on</strong>g><str<strong>on</strong>g>in</str<strong>on</strong>g>g this number is <str<strong>on</strong>g>in</str<strong>on</strong>g>timately related to<br />

the c<strong>on</strong>trol <str<strong>on</strong>g>of</str<strong>on</strong>g> <str<strong>on</strong>g>feed</str<strong>on</strong>g><str<strong>on</strong>g>in</str<strong>on</strong>g>g, health m<strong>on</strong>itor<str<strong>on</strong>g>in</str<strong>on</strong>g>g, <str<strong>on</strong>g>rabbit</str<strong>on</strong>g><br />

breed<str<strong>on</strong>g>in</str<strong>on</strong>g>g management and reduc<str<strong>on</strong>g>in</str<strong>on</strong>g>g mortality <str<strong>on</strong>g>of</str<strong>on</strong>g><br />

young <str<strong>on</strong>g>rabbit</str<strong>on</strong>g>s (Farougouet al., 2005. Kpodék<strong>on</strong>et al.,<br />

2006; Akpoet al., 2008 ;Kout<str<strong>on</strong>g>in</str<strong>on</strong>g>hou<str<strong>on</strong>g>in</str<strong>on</strong>g>et al., 2009a,<br />

Kpodék<strong>on</strong>et al., 2010). In tropical c<strong>on</strong>diti<strong>on</strong>s, <str<strong>on</strong>g>rabbit</str<strong>on</strong>g><br />

produces an average <str<strong>on</strong>g>of</str<strong>on</strong>g> 6.4 <str<strong>on</strong>g>rabbit</str<strong>on</strong>g>s per litter (Djago<br />

and Kpodék<strong>on</strong>, 2000; Leb<str<strong>on</strong>g>as</str<strong>on</strong>g>et al., 2004), and the<br />

litter size at wean<str<strong>on</strong>g>in</str<strong>on</strong>g>g varies from 4.78 to 4.8 <str<strong>on</strong>g>rabbit</str<strong>on</strong>g>s<br />

(Kpodék<strong>on</strong>et al., 2004, Kout<str<strong>on</strong>g>in</str<strong>on</strong>g>hou<str<strong>on</strong>g>in</str<strong>on</strong>g>et al., 2009b).<br />

The fertility rate is 81% <str<strong>on</strong>g>in</str<strong>on</strong>g> nulliparous women, 61% <str<strong>on</strong>g>in</str<strong>on</strong>g><br />

primiparous and 50% <str<strong>on</strong>g>in</str<strong>on</strong>g> multiparous (Kout<str<strong>on</strong>g>in</str<strong>on</strong>g>hou<str<strong>on</strong>g>in</str<strong>on</strong>g>et<br />

al., 2009a). The numerical productivity <str<strong>on</strong>g>of</str<strong>on</strong>g> <str<strong>on</strong>g>rabbit</str<strong>on</strong>g>s is<br />

therefore low <str<strong>on</strong>g>in</str<strong>on</strong>g> hot and wet climate <str<strong>on</strong>g>of</str<strong>on</strong>g> Africa. The<br />

average weight per <str<strong>on</strong>g>rabbit</str<strong>on</strong>g> weaned varies between 483<br />

g and 650 g at 35 days <str<strong>on</strong>g>of</str<strong>on</strong>g> age (Akpo, 2004; Akpoet al.,<br />

2008, Kpodék<strong>on</strong>et al., 2009.). The average daily ga<str<strong>on</strong>g>in</str<strong>on</strong>g><br />

is ranged from 17.95 g to 28 g/d (Kpodek<strong>on</strong>et al.,<br />

2009b). The average live weight <str<strong>on</strong>g>of</str<strong>on</strong>g> <str<strong>on</strong>g>rabbit</str<strong>on</strong>g>s after<br />

fatten<str<strong>on</strong>g>in</str<strong>on</strong>g>g dur<str<strong>on</strong>g>in</str<strong>on</strong>g>g a period <str<strong>on</strong>g>of</str<strong>on</strong>g> 56 days is ranged from<br />

1.92 kg to 2 kg (Djago and Kpodék<strong>on</strong> 2007;<br />

Kpodék<strong>on</strong>et al., 2009a,b). These <strong>reproductive</strong><br />

<strong>performance</strong>s are c<strong>on</strong>siderably lower than those<br />

obta<str<strong>on</strong>g>in</str<strong>on</strong>g>ed <str<strong>on</strong>g>in</str<strong>on</strong>g> the European countries where the<br />

<strong>reproductive</strong> <strong>performance</strong>s <str<strong>on</strong>g>of</str<strong>on</strong>g> <str<strong>on</strong>g>rabbit</str<strong>on</strong>g>s were improved<br />

by horm<strong>on</strong>al methods (Perrier et al., 2000; Theau-<br />

Clement, 2008). This horm<strong>on</strong>al treatment is to<br />

adm<str<strong>on</strong>g>in</str<strong>on</strong>g>ister to <str<strong>on</strong>g>rabbit</str<strong>on</strong>g>s different types and doses <str<strong>on</strong>g>of</str<strong>on</strong>g><br />

horm<strong>on</strong>es 2-3 days before the copulati<strong>on</strong><br />

(Kout<str<strong>on</strong>g>in</str<strong>on</strong>g>hou<str<strong>on</strong>g>in</str<strong>on</strong>g>et al., 2009b).The relatively high cost <str<strong>on</strong>g>of</str<strong>on</strong>g><br />

these products, the delicacy <str<strong>on</strong>g>of</str<strong>on</strong>g> their <str<strong>on</strong>g>in</str<strong>on</strong>g>structi<strong>on</strong>s and<br />

packag<str<strong>on</strong>g>in</str<strong>on</strong>g>g requirements do not allow all farmers to<br />

use it wisely.<br />

Therefore, it will be very <str<strong>on</strong>g>in</str<strong>on</strong>g>terest<str<strong>on</strong>g>in</str<strong>on</strong>g>g to value the sex<br />

horm<strong>on</strong>e plants <str<strong>on</strong>g>as</str<strong>on</strong>g> <str<strong>on</strong>g>Synedrella</str<strong>on</strong>g><str<strong>on</strong>g>nodiflora</str<strong>on</strong>g><str<strong>on</strong>g>in</str<strong>on</strong>g> the<br />

improvement <str<strong>on</strong>g>of</str<strong>on</strong>g> the <strong>reproductive</strong> <strong>performance</strong> <str<strong>on</strong>g>in</str<strong>on</strong>g><br />

livestock producti<strong>on</strong>.<br />

This plant is described <str<strong>on</strong>g>in</str<strong>on</strong>g> the literature <str<strong>on</strong>g>as</str<strong>on</strong>g> hav<str<strong>on</strong>g>in</str<strong>on</strong>g>g<br />

several medic<str<strong>on</strong>g>in</str<strong>on</strong>g>al properties (Bhoga<strong>on</strong>karet al., 2011;<br />

Wijayaet al., 2011; Amoatenget al., 2012).<br />

Hidayat (2001a) reported that the <str<strong>on</strong>g>leaves</str<strong>on</strong>g> <str<strong>on</strong>g>of</str<strong>on</strong>g><br />

<str<strong>on</strong>g>Synedrella</str<strong>on</strong>g><str<strong>on</strong>g>nodiflora</str<strong>on</strong>g> are used <str<strong>on</strong>g>in</str<strong>on</strong>g> Ind<strong>on</strong>esia <str<strong>on</strong>g>as</str<strong>on</strong>g> a<br />

poultice for sore legs and rheumatism while <str<strong>on</strong>g>in</str<strong>on</strong>g> Africa<br />

the <str<strong>on</strong>g>leaves</str<strong>on</strong>g> are applied <str<strong>on</strong>g>as</str<strong>on</strong>g> an embrocati<strong>on</strong> for different<br />

oedem<str<strong>on</strong>g>as</str<strong>on</strong>g>. This author added that an <str<strong>on</strong>g>in</str<strong>on</strong>g>fusi<strong>on</strong> <str<strong>on</strong>g>of</str<strong>on</strong>g> young<br />

<str<strong>on</strong>g>leaves</str<strong>on</strong>g> is used <str<strong>on</strong>g>in</str<strong>on</strong>g> Ghana a laxative. In Ind<strong>on</strong>esia, the<br />

juice <str<strong>on</strong>g>of</str<strong>on</strong>g> the <str<strong>on</strong>g>leaves</str<strong>on</strong>g> is used for the treatment <str<strong>on</strong>g>of</str<strong>on</strong>g><br />

earache, and <str<strong>on</strong>g>in</str<strong>on</strong>g> Africa for treatment <str<strong>on</strong>g>of</str<strong>on</strong>g> mouth<br />

affecti<strong>on</strong>s such <str<strong>on</strong>g>as</str<strong>on</strong>g> <str<strong>on</strong>g>in</str<strong>on</strong>g>fected gums. In Papua New<br />

Gu<str<strong>on</strong>g>in</str<strong>on</strong>g>ea, the root is chewed aga<str<strong>on</strong>g>in</str<strong>on</strong>g>st diarrhoea, together<br />

with some other herbs. Dislocated b<strong>on</strong>es are<br />

m<str<strong>on</strong>g>as</str<strong>on</strong>g>saged daily with sap from the squeezed <str<strong>on</strong>g>leaves</str<strong>on</strong>g>. In<br />

Fiji, a decocti<strong>on</strong> <str<strong>on</strong>g>of</str<strong>on</strong>g> the <str<strong>on</strong>g>leaves</str<strong>on</strong>g> is used to treat<br />

haemorrhoids and diarrhoea. A decocti<strong>on</strong> <str<strong>on</strong>g>of</str<strong>on</strong>g> the<br />

pounded and cooked roots is drunk <str<strong>on</strong>g>as</str<strong>on</strong>g> a coughmixture<br />

<str<strong>on</strong>g>in</str<strong>on</strong>g> Africa and <str<strong>on</strong>g>in</str<strong>on</strong>g> Barbados (Szafranskiet al.,<br />

1991; Hidayat, 2001a). In Colombia, the entire plant<br />

is used <str<strong>on</strong>g>as</str<strong>on</strong>g> an emmenagogue. In Ind<strong>on</strong>esia, tender<br />

<str<strong>on</strong>g>leaves</str<strong>on</strong>g> are used <str<strong>on</strong>g>in</str<strong>on</strong>g> salads (Hussa<str<strong>on</strong>g>in</str<strong>on</strong>g>iet al., 1996;<br />

Hidayat, 2001a). Horses, cattle, pigs and <str<strong>on</strong>g>rabbit</str<strong>on</strong>g>s eat<br />

the plant readily (Hidayat, 2001a).<br />

In Ben<str<strong>on</strong>g>in</str<strong>on</strong>g>, <str<strong>on</strong>g>Synedrella</str<strong>on</strong>g><str<strong>on</strong>g>nodiflora</str<strong>on</strong>g> is available freely <strong>on</strong><br />

Benoît et al.<br />

Page 56

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