Easter 15th of April 2017
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Wormhole Bistro<br />
16. <strong>April</strong> <strong>2017</strong> ·<br />
Tuday fur our <strong>Easter</strong> Brekkie we awl bes hoppin rounds in da kitchen tu creates fur mew<br />
grate noms. We habs sums Croque Monsieur which bes da bakon sammie wiff cheese dat<br />
bes grilled ans da eggie benny on da outsides, Farmer's Casserole, sums Cinnamon French<br />
Toasties, ans sums Bakon n Eggies. Da Salad Buffet ans warms fwesh Pastry display case<br />
habs been awl loaded up ans der bes lots ob fwesh n hot Cawfee n Tea ans icy cold dwinks<br />
includin fwesh squeezed juices fur mew tu choose frums!<br />
Bon Appetit eberypawdys!<br />
Lunca Susanna happy easter darlings may we hab da whole menu please<br />
Nicki Czalbowski Flick Lexi> Mornin der Auntie Lunca,I haz da whole menu times<br />
4 wiff a hot tea & 3 vanilla smoothies right away<br />
Lunca Susanna fank youz my darling<br />
Wormhole Bistro ("") Hai der Auntie Lunca ans da Ladys, Hoppy <strong>Easter</strong> tu mews<br />
Lunca Susanna ans to you baby boy xxxx<br />
Wormhole Bistro Fank mews sew muchie Auntie Lunca ... MUAHHHH!<br />
Dawn Widener Pratt Happy <strong>Easter</strong> everypawdy. May we purrlease have three <strong>of</strong> the<br />
bakon snadwiches and three icy cold rootbeers? Thank Mew.
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