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Crave__February_2018

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5<br />

Valentine’s Day:<br />

Bene at Sheraton Grand Macao<br />

1/F Sheraton Grand Macao, Estrada Do Istmo,<br />

Cotai, Macau | T +853 8113 1200<br />

Love is in the air at the Sheraton Grand Macao,<br />

where Italian restaurant Bene is putting together<br />

an exquisite menu for Valentine’s Day. Available<br />

on <strong>February</strong> 14 only, the special six-course menu<br />

features irresistible dishes such as Boston lobster<br />

gratin with porcini tartare, wagyu tenderloin M5<br />

and parmigiano glaze, and crab-filled raviolo<br />

with saffron crustacean bisque. Finish with<br />

molten chocolate cake with balsamic berries and<br />

salted-caramel ice cream. To snag this romantic<br />

dinner for free, book the “A Grand Romance”<br />

room package, which includes a deluxe room<br />

with sweeping views of the Cotai Strip.<br />

7<br />

Valentine’s Day: TokyoLima<br />

G/F Car Po Commercial Building, 18-20 Lyndhurst<br />

Terrace, Central | T 2811 1152<br />

Valentine’s Day:<br />

Sushi Love<br />

12/F Henry House, 42 Yun Ping Road,<br />

Causeway Bay | T 2851 9128<br />

Indulge in a night of romance with TokyoLima’s<br />

Valentine’s Day Lujuria Dinner ($520 per person).<br />

Crafted by chef Arturo Melendez, this V-day<br />

exclusive features eight enticing sharing plates<br />

including the Tiradito of Desire – tuna, tamarind,<br />

shoyu, tiger’s milk and coriander chips – and<br />

TokyoLima Guilty, a soba noodle dish made with<br />

charred avocado and tossed with ahi panca dressing<br />

and sesame seeds. End the night on a sweet note with<br />

the cheeky caramelised Lust Apple dessert with spicy<br />

apple cake and ginger cream.<br />

6<br />

Love pleasant surprises? Sushi Love will<br />

be serving a special Valentine’s Day omakase<br />

menu ($1,830 for two) with a total of nine<br />

courses. Expect a selection of seasonal sashimi<br />

and sushi, chawanmushi, seared scallop foie<br />

gras seaweed roll, grilled Angus steak or grilled<br />

cod, Hokkaido sea urchin and salmon roe rice,<br />

soup, and a Valentine’s Day-themed dessert.<br />

Award-winning Japanese sparkling wines and<br />

rosés are also available to order by the glass.<br />

Bookings essential.

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