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Impact of nitrogen fertilizer from organic and conventional sources on seed yield of Niger (Guizotia abyssinica Cass.)

Abstract Niger (Guizotia abyssinica Cass.), a minor oil seed crop cultivated on marginal and sub marginal lands under poor or neglected nutrient management practices in India has a good production potential even under low nutrient input conditions. However, not much study has been made on nutrient management practices for optimising plant growth and thereby seed yield. The study was undertaken to determine the growth and seed yield response of Niger to different nitrogen sources in rainfed acid lateritic uplands. Nitrogen was applied through chemical (Urea) and organic sources (Vermicompost, Mustardoilcake and Bonemeal) separately and in combination of these at two levels (30 and 60 kg ha-1) in consecutive two years (2013-’14 and 2014-’15). Maximum seed yield (580 kg ha-1) and dry matter yield (4530 kg ha-1) of Niger were obtained where oilcake was applied in combination with chemical nutrients. However, varying sources or level of nitrogenous nutrients had no impact on oil content in seeds of Niger. Among the various sources of Nitrogen, combination of oilcake and chemical provided sufficient amount of Nitrogen to the soil which was observed through highest uptake as well as leftover available Nitrogen in soil.

Abstract
Niger (Guizotia abyssinica Cass.), a minor oil seed crop cultivated on marginal and sub marginal lands under poor or neglected nutrient management practices in India has a good production potential even under low nutrient input conditions. However, not much study has been made on nutrient management practices for optimising plant growth and thereby seed yield. The study was undertaken to determine the growth and seed yield response of Niger to different nitrogen sources in rainfed acid lateritic uplands. Nitrogen was applied
through chemical (Urea) and organic sources (Vermicompost, Mustardoilcake and Bonemeal) separately and in combination of these at two levels (30 and 60 kg ha-1) in consecutive two years (2013-’14 and 2014-’15). Maximum seed yield (580 kg ha-1) and dry matter yield (4530 kg ha-1) of Niger were obtained where oilcake was applied in combination with chemical nutrients. However, varying sources or level of nitrogenous nutrients had no impact on oil content in seeds of Niger. Among the various sources of Nitrogen, combination of oilcake and
chemical provided sufficient amount of Nitrogen to the soil which was observed through highest uptake as well as leftover available Nitrogen in soil.

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Int. J. Agri. Agri. R.<br />

Nitrogen estimati<strong>on</strong><br />

Nitrogen uptake by plant <str<strong>on</strong>g>and</str<strong>on</strong>g> available with the soil<br />

were estimated by analysing the soil <str<strong>on</strong>g>and</str<strong>on</strong>g> plant<br />

samples collected at harvest using Kjeldahl method<br />

(Chapman <str<strong>on</strong>g>and</str<strong>on</strong>g> Pratt, 1961).<br />

Statistical Analysis<br />

The experimental data collected during the crop<br />

growth <str<strong>on</strong>g>and</str<strong>on</strong>g> at harvest were analysed statistically<br />

following the procedure as described by Gomez <str<strong>on</strong>g>and</str<strong>on</strong>g><br />

Gomez (1984). Treatment differences were tested at<br />

5% level <str<strong>on</strong>g>of</str<strong>on</strong>g> significance by ‘F’ test <str<strong>on</strong>g>and</str<strong>on</strong>g> using analysis<br />

<str<strong>on</strong>g>of</str<strong>on</strong>g> variance (ANOVA) for making comparis<strong>on</strong> am<strong>on</strong>g<br />

treatments means for various <strong>yield</strong> <str<strong>on</strong>g>and</str<strong>on</strong>g> <strong>yield</strong><br />

comp<strong>on</strong>ents <str<strong>on</strong>g>of</str<strong>on</strong>g> <strong>Niger</strong>. Least significance difference<br />

(LSD) was d<strong>on</strong>e at P = 0.05.<br />

with the increase in nutrient level in both years (Fig. 1<br />

<str<strong>on</strong>g>and</str<strong>on</strong>g> 2). Melo <str<strong>on</strong>g>and</str<strong>on</strong>g> De- Oliveira (1999) reported that<br />

<str<strong>on</strong>g>organic</str<strong>on</strong>g> matter provides the plant not <strong>on</strong>ly with the<br />

minerals but various growth inducing horm<strong>on</strong>es <str<strong>on</strong>g>and</str<strong>on</strong>g><br />

vitamins also <str<strong>on</strong>g>and</str<strong>on</strong>g> thereby helps plant to grow more<br />

vigorously. Aracn<strong>on</strong> et al. (2004) reported that<br />

vermicompost provided a positive result <strong>on</strong> the<br />

growth <str<strong>on</strong>g>of</str<strong>on</strong>g> strawberries.<br />

Results <str<strong>on</strong>g>and</str<strong>on</strong>g> discussi<strong>on</strong>s<br />

Effect <strong>on</strong> plant height<br />

Applicati<strong>on</strong> <str<strong>on</strong>g>of</str<strong>on</strong>g> Nitrogenous nutrient irrespective <str<strong>on</strong>g>of</str<strong>on</strong>g><br />

<str<strong>on</strong>g>sources</str<strong>on</strong>g> or levels showed positive resp<strong>on</strong>se with<br />

respect to plant height <str<strong>on</strong>g>of</str<strong>on</strong>g> <strong>Niger</strong> plant. (Fig. 1 <str<strong>on</strong>g>and</str<strong>on</strong>g> 2).<br />

However, higher plant height was found in the<br />

treatment where oilcake was combined with chemical<br />

nutrients at higher level (60 kg ha -1 ). Though, initially<br />

(after 30 DAS) plant height was higher in the<br />

treatments where <strong>on</strong>ly chemical <str<strong>on</strong>g>fertilizer</str<strong>on</strong>g> was applied<br />

followed by <str<strong>on</strong>g>organic</str<strong>on</strong>g> <str<strong>on</strong>g>and</str<strong>on</strong>g> chemical <str<strong>on</strong>g>sources</str<strong>on</strong>g> <str<strong>on</strong>g>and</str<strong>on</strong>g> <strong>on</strong>ly<br />

<str<strong>on</strong>g>organic</str<strong>on</strong>g> <str<strong>on</strong>g>sources</str<strong>on</strong>g>. This might be due to the instant<br />

supply <str<strong>on</strong>g>of</str<strong>on</strong>g> available nutrients to the plants <str<strong>on</strong>g>from</str<strong>on</strong>g><br />

chemical source. After 60 DAS the plants <str<strong>on</strong>g>of</str<strong>on</strong>g> all the<br />

treatment combinati<strong>on</strong>s including the treatments<br />

where <strong>on</strong>ly <str<strong>on</strong>g>organic</str<strong>on</strong>g> <str<strong>on</strong>g>sources</str<strong>on</strong>g> were applied started to<br />

increase in height <str<strong>on</strong>g>and</str<strong>on</strong>g> this may be due to the gradual<br />

decompositi<strong>on</strong> <str<strong>on</strong>g>and</str<strong>on</strong>g> nutrient release <str<strong>on</strong>g>from</str<strong>on</strong>g> <str<strong>on</strong>g>organic</str<strong>on</strong>g><br />

<str<strong>on</strong>g>fertilizer</str<strong>on</strong>g>. EI-Awag et al. (1996) observed that when<br />

urea was applied with some <str<strong>on</strong>g>organic</str<strong>on</strong>g> nutrients, urea<br />

increases the decompositi<strong>on</strong> <str<strong>on</strong>g>of</str<strong>on</strong>g> <str<strong>on</strong>g>organic</str<strong>on</strong>g> nutrients <str<strong>on</strong>g>and</str<strong>on</strong>g><br />

thereafter the release <str<strong>on</strong>g>of</str<strong>on</strong>g> nutrients in plant available<br />

form substantially enhances. After 120 DAS height <str<strong>on</strong>g>of</str<strong>on</strong>g><br />

the plants was higher to that <str<strong>on</strong>g>of</str<strong>on</strong>g> other treatments in<br />

the treatments where combinati<strong>on</strong> <str<strong>on</strong>g>of</str<strong>on</strong>g> <str<strong>on</strong>g>organic</str<strong>on</strong>g> <str<strong>on</strong>g>and</str<strong>on</strong>g><br />

chemical nutrients were applied <str<strong>on</strong>g>and</str<strong>on</strong>g> incidentally<br />

these treatments showed higher N uptake (Fig. 5 <str<strong>on</strong>g>and</str<strong>on</strong>g><br />

6) though there was not much differences in height<br />

Fig. 1. Effect <str<strong>on</strong>g>of</str<strong>on</strong>g> various Nitrogenous nutrients at the<br />

rate 30 kg ha -1 <strong>on</strong> height <str<strong>on</strong>g>of</str<strong>on</strong>g> <strong>Niger</strong>.<br />

Fig. 2. Effect <str<strong>on</strong>g>of</str<strong>on</strong>g> various Nitrogenous nutrients at the<br />

rate 60 kg ha -1 <strong>on</strong> height <str<strong>on</strong>g>of</str<strong>on</strong>g> <strong>Niger</strong>.<br />

Effect <strong>on</strong> plant leaf area index (LAI)<br />

Leaf Area Index (LAI) progressively increased in all<br />

the treatments <str<strong>on</strong>g>and</str<strong>on</strong>g> maximum value was recorded at<br />

90 DAS <str<strong>on</strong>g>and</str<strong>on</strong>g> the value started decreasing thereafter. It<br />

was maximum in combined applicati<strong>on</strong> <str<strong>on</strong>g>of</str<strong>on</strong>g> oilcake <str<strong>on</strong>g>and</str<strong>on</strong>g><br />

chemical <str<strong>on</strong>g>fertilizer</str<strong>on</strong>g> at the higher nutrient level even<br />

though initially in every treatment LAI was same.<br />

However, there was little difference in LAI value<br />

between two nutrient levels <str<strong>on</strong>g>and</str<strong>on</strong>g> in different treatment<br />

combinati<strong>on</strong>s indicating that <strong>Niger</strong> plant requires a<br />

Talukdar et al. Page 19

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