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Procedure<br />
Procedure Number<br />
Type of Sample<br />
Detection of Antibacterial Substances in egg<br />
VLD-DPM-CBC-10<br />
Egg<br />
Size of Sample / Type of container minimum 6<br />
Animal Type<br />
NA<br />
Sample Temperature Cold (2 – 8) °C<br />
Test Duration<br />
Routine 7 days<br />
Emergency 2 days<br />
Maximum Number of<br />
Samples/day<br />
6<br />
Sample Disposal Duration<br />
2 days<br />
Procedure<br />
Procedure Number<br />
Type of Sample<br />
Size of Sample / Type of container<br />
Detection of Antibacterial Substances in livestock meat<br />
VLD-DPM-CBC-11<br />
Meat<br />
minimum 1/2 kg<br />
Animal Type<br />
NA<br />
Sample Temperature Cold (2 – 8) °C<br />
Test Duration<br />
Routine 7 days<br />
Emergency 2 days<br />
Maximum Number of<br />
Samples/day<br />
6<br />
Sample Disposal Duration<br />
2 days<br />
Procedure<br />
Procedure Number<br />
Type of Sample<br />
Size of Sample / Type of container<br />
Detection of Antibacterial Substances in Milk<br />
VLD-DPM-CBC-12<br />
Milk<br />
1/2 liter<br />
Animal Type<br />
NA<br />
Sample Temperature Cold (2 – 8) °C<br />
Test Duration<br />
Routine 7 days<br />
Emergency 2 days<br />
Maximum Number of<br />
Samples/day<br />
6<br />
Sample Disposal Duration<br />
2 days
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