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Green In Vogue<br />

in vogue<br />

68<br />

healthy Cooking<br />

in Style AVANT-GARDE<br />

A TOUch OF NOSTAlGIA<br />

Demonstrating that enamel is not necessarily oldfashioned,<br />

these pots from Riess have become cult<br />

objects – “awakening sentimental memories of grandma‘s<br />

cooking”. This sense of nostalgia has been re-introduced<br />

for today‘s kitchens, with “clean lines, simple materials and<br />

strong colours for organically and sustainably-minded<br />

people”. They can be bought online (magazin.com) or<br />

ordered via email direct from the producer<br />

(truehomeware.com) – as they are not available yet in<br />

Mallorca.<br />

clASSIc TrADITIONAl<br />

DESIGN<br />

This casserole pot is such a design<br />

classic that it was featured on a Finnish<br />

postage stamp! Combining design<br />

usability with a traditional cast iron pot,<br />

influential designer Timo Sarpaneva’s<br />

inspiration came from his blacksmith<br />

grandfather. A timeless and ingenious<br />

design, the pot is as<br />

functional in the kitchen as it is<br />

appealing on the dining table. It is<br />

produced by the Iittala design<br />

company.<br />

bambolini-cocina.blogspot.com<br />

ThE ArT OF cOOKING<br />

As specialists in slow cooking, the philosophy<br />

behind Cucineria is “L’Arte del Vivere” (“The<br />

Art of Living”). Their ovens are available at the<br />

Cuisinale quality kitchen and design studio in<br />

Felanitx.<br />

cuisinale-mallorca.com<br />

| Home couture magazine<br />

STYLE AND CUTTING-EDGE<br />

TRENDS IN HARMONY WITH THE ENVIRONMENT...<br />

AND YOUR HEALTH<br />

Bringing ecology and gastronomy together simply makes sense!<br />

Not only is locally sourced organic produce scientifically proven to<br />

be best for our immune system, it enables us to savour the tasty<br />

flavours of fresh produce and brings us closer to our local culture.<br />

And to top it off the sustainability aspect rewards us with a happy<br />

clear conscience. Interested in reading more on biodiversity?<br />

Check out slowfood.com or illes-balears.slowfood.es.<br />

NEW GrEEN GENErATION<br />

OF cOOKWArE<br />

Eco-friendly and healthy at the same time,<br />

these award-winning, Belgian-made pans<br />

have been developed using a natural ceramic<br />

non-stick layer Thermolon terminology, which<br />

does not release toxic fumes (even above 260<br />

degrees) and is manufactured without PFoA<br />

and PTFE. This means there are 60 per cent<br />

less Co2 emissions during the application of<br />

the non-stick coating. You cook and fry in “a<br />

safe, sensible and delicious way”.<br />

green-pan.com

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