Adult Course Guide January 2019
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HEALTH AND SOCIAL CARE PROFESSIONAL DEVELOPMENT COURSES<br />
The following are single, accredited units:<br />
• Introductory awareness of autistic spectrums<br />
• Understand physical disability<br />
• Understand the context of supporting individuals with learning<br />
disabilities<br />
• Dementia awareness<br />
• Understand equality, diversity and inclusion in dementia care<br />
• Stroke awareness<br />
• Introductory awareness of sensory loss<br />
• Understand the benefits of engaging in activities in social care<br />
• The principles of infection, control and prevention<br />
• Causes and spread of infection<br />
• Cleaning, decontamination and waste management<br />
• Principles of safeguarding and protection in health and social care<br />
• Handle information in health and social care settings<br />
• Implement person-centred approaches in health and social care<br />
• Provide support in therapy sessions<br />
• Support individuals to access and use information about services<br />
and facilities<br />
• Introduction to equality and inclusion in health and social care<br />
The following four unit Certificate courses are also available for those<br />
who want to study a particular subject in more depth:<br />
• Certificate in understanding dignity and safeguarding in adult<br />
health and social care<br />
• Certificate in common health conditions<br />
• Certificate in principles of working with individuals with learning<br />
disabilities<br />
• Certificate in awareness of mental health problems<br />
• Certificate in the principles of end of life care<br />
• Certificate in food and nutrition<br />
• Certificate in understanding autism<br />
• Certificate in understanding the safe handling of medication in<br />
health and social care<br />
• Principles of dementia care certificate<br />
• Certificate in understanding the care and management of diabetes<br />
HOSPITALITY AND CATERING<br />
COURSE<br />
CODE<br />
COURSE TITLE LEVEL CENTRE<br />
START<br />
DATE<br />
DAY & TIME<br />
DURATION<br />
(WEEKS)<br />
COURSE<br />
DESCRIPTION<br />
FEES<br />
RC55H11<br />
-X01<br />
INTRODUCTION<br />
TO SUGAR CRAFT<br />
AND CAKE<br />
DECORATING<br />
1 Huddersfield<br />
Centre<br />
16/01/19 Wednesday 4 Are you interested in developing<br />
your cake decorating skills and<br />
delivering professional looking<br />
cakes? This introductory course<br />
will teach learners how to<br />
professionally decorate a cake<br />
with sugarpaste and finish off with<br />
simple decorations.<br />
£99<br />
RC16H11<br />
-X01<br />
BENTLEY'S<br />
BISTRO<br />
COOKERY<br />
1 Huddersfield<br />
Centre<br />
24/01/19 Thursday 4 Get dinner party ready with this<br />
introductory course to modern<br />
British and continental fares to<br />
tantalise the tastebuds and enable<br />
you to cook up a storm like the<br />
professionals.<br />
£120<br />
RC62H11<br />
-N01<br />
BISTRO<br />
APPETISERS<br />
(19+ ONLY)<br />
1 Huddersfield<br />
Centre<br />
28/02/19 Thursday 5 The bistro appetisers course<br />
presents learners with new<br />
ideas, new flavours and even<br />
new ways of presenting fabulous<br />
appetisers, that will wow your<br />
dinner party guests and give you<br />
the confidence and skills to create<br />
restaurant quality food from our<br />
expertly trained chefs.<br />
£120<br />
BISTRO STARTERS<br />
(19+ ONLY)<br />
1 Huddersfield<br />
Centre<br />
04/04/19 Thursday 5 A selection of modern British and<br />
Continental starters, prepared by<br />
our expert chef and yourselves<br />
using fresh ingredients. Our chef<br />
will show you some of the secrets<br />
that chefs use for giving your<br />
dinner party the wow factor. Ideal<br />
for those wishing to impress at<br />
dinner parties.<br />
£120<br />
20<br />
RC64H11<br />
-N01<br />
BISTRO MAINS<br />
(19+ ONLY)<br />
1 Huddersfield<br />
Centre<br />
E: info@kirkleescollege.ac.uk T: 01484 437070<br />
23/05/19 Thursday 5 Impress at the dinner table with<br />
your culinary prowess and your<br />
ability to produce restaurant ready<br />
main courses, with the Bistro<br />
Mains cookery course. Create a<br />
selection of modern British and<br />
Continental starters, prepared in<br />
conjunction with our expert chef<br />
and give your dinner party the<br />
wow factor.<br />
£120