DK FlipBook-Magzter January 2019
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IN THE NEWS<br />
ESAF GETS RBI NOD TO OPERATE<br />
AS SCHEDULED BANK<br />
ESAF Small Finance Bank Ltd. has received Reserve<br />
Bank of India (RBI) approval for its inclusion in the<br />
second schedule of the RBI Act 1934 within two years of<br />
its commencement of operations.<br />
This makes ESAF Small Finance Bank the fifth<br />
scheduled bank from Kerala. ESAF MFI was one<br />
among the 10 applicants to receive approval from RBI<br />
to start banking operations in<br />
2016. “The recognition from<br />
RBI will encourage our journey<br />
towards financial inclusion.<br />
This will give us more legroom<br />
and regulatory support to boost<br />
business and gain greater trust<br />
from stakeholders and customers,”<br />
said K Paul Thomas,<br />
Managing Director and CEO. As<br />
a scheduled bank, ESAF Small<br />
Finance Bank can now broadbase<br />
resource mobilisation through the issue of certificate<br />
of deposits and inter-bank borrowings at competitive<br />
rates of interest. The bank can also access sources<br />
of funds from trusts, associations, religious institutions,<br />
mutual funds etc. It will also enable the bank to avail<br />
higher refinance facility.<br />
KERALA WINS NATIONAL HONOUR<br />
FOR PROMOTING STARTUPS<br />
Kerala has got a shot in the arm for its efforts in<br />
nurturing the startup ecosystem of innovators and<br />
entrepreneurs, with the Government of India lauding its<br />
initiatives in a nationwide ranking of states’ performance.<br />
The Kerala Startup Mission (KSUM) received the<br />
honour of ‘Top Performer’ in the annual States’ Startup<br />
Ranking 2018 exercise held in New Delhi.<br />
A total of 27 states and three Union Territories participated<br />
in the ranking exercise, which was launched by<br />
Suresh Prabhu, Union Minister<br />
of Commerce and Industry, on<br />
February 6. “We were the first<br />
State in India to evolve a startup<br />
policy way back in 2014. This<br />
recognition is testimony of the<br />
work we have done,” said Dr.<br />
Saji Gopinath, CEO, KSUM,<br />
after accepting the honour from Ramesh Abhishek IAS,<br />
Secretary, Department of Industrial Policy and Promotion<br />
(DIPP).” The Top Performer ranking also recognised<br />
efforts of ‘Champions of State’, who have been<br />
instrumental in strengthening the startup ecosystem.<br />
From Kerala, Dr. Gopinath and M Sivasankar IAS,<br />
Secretary, Electronics & IT, Government of Kerala, were<br />
felicitated with the title.<br />
STARTUPS, EXPORTS<br />
TO LIFT FOOD SECTOR<br />
Kerala’s agriculture sector is<br />
poised for strong growth, riding<br />
on rising exports of spices and<br />
seafood, and a new energy provided<br />
by startups in the sector, opined experts<br />
who addressed the CII’s Kerala<br />
Food Summit held in Kochi recently.<br />
V S Sunil Kumar, Kerala’s Agriculture<br />
Minister, said in his inaugural<br />
speech that while holding a<br />
Summit like this, we should deliberate<br />
upon how the benefits of such<br />
growth in the industry could aid<br />
farmers who are constantly experiencing<br />
a drop in commodity prices.<br />
He added that a holistic effort<br />
focussing on branding indigenous<br />
varieties of agricultural products<br />
found in the region and deriving<br />
more value-added items should be<br />
top priority.<br />
“I am confident that through a<br />
joint effort of farmers’ collectives,<br />
research institutes, government and<br />
the industry, Kerala can emerge as<br />
a strong force in the food processing<br />
and export industry,” said the<br />
Minister.<br />
“The significance of the food industry<br />
is that it creates employment,<br />
mobilises investible resources from<br />
the rural sector, promotes agricultural<br />
production and industrialisation<br />
in such an economy, and tackles<br />
rural-urban migration,” said Dr. S<br />
Sajikumar, Chairman, Kerala CII.<br />
Navas M Meeran, Past Chairman,<br />
CII Southern Region, said, “There<br />
are immense opportunities for startups<br />
to fill the gaps in the existing<br />
food sector value chain and transform<br />
the food processing economy.”<br />
<strong>January</strong> <strong>2019</strong> • Destination Kerala / 45