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DK FlipBook-Magzter January 2019

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IN THE NEWS<br />

ESAF GETS RBI NOD TO OPERATE<br />

AS SCHEDULED BANK<br />

ESAF Small Finance Bank Ltd. has received Reserve<br />

Bank of India (RBI) approval for its inclusion in the<br />

second schedule of the RBI Act 1934 within two years of<br />

its commencement of operations.<br />

This makes ESAF Small Finance Bank the fifth<br />

scheduled bank from Kerala. ESAF MFI was one<br />

among the 10 applicants to receive approval from RBI<br />

to start banking operations in<br />

2016. “The recognition from<br />

RBI will encourage our journey<br />

towards financial inclusion.<br />

This will give us more legroom<br />

and regulatory support to boost<br />

business and gain greater trust<br />

from stakeholders and customers,”<br />

said K Paul Thomas,<br />

Managing Director and CEO. As<br />

a scheduled bank, ESAF Small<br />

Finance Bank can now broadbase<br />

resource mobilisation through the issue of certificate<br />

of deposits and inter-bank borrowings at competitive<br />

rates of interest. The bank can also access sources<br />

of funds from trusts, associations, religious institutions,<br />

mutual funds etc. It will also enable the bank to avail<br />

higher refinance facility.<br />

KERALA WINS NATIONAL HONOUR<br />

FOR PROMOTING STARTUPS<br />

Kerala has got a shot in the arm for its efforts in<br />

nurturing the startup ecosystem of innovators and<br />

entrepreneurs, with the Government of India lauding its<br />

initiatives in a nationwide ranking of states’ performance.<br />

The Kerala Startup Mission (KSUM) received the<br />

honour of ‘Top Performer’ in the annual States’ Startup<br />

Ranking 2018 exercise held in New Delhi.<br />

A total of 27 states and three Union Territories participated<br />

in the ranking exercise, which was launched by<br />

Suresh Prabhu, Union Minister<br />

of Commerce and Industry, on<br />

February 6. “We were the first<br />

State in India to evolve a startup<br />

policy way back in 2014. This<br />

recognition is testimony of the<br />

work we have done,” said Dr.<br />

Saji Gopinath, CEO, KSUM,<br />

after accepting the honour from Ramesh Abhishek IAS,<br />

Secretary, Department of Industrial Policy and Promotion<br />

(DIPP).” The Top Performer ranking also recognised<br />

efforts of ‘Champions of State’, who have been<br />

instrumental in strengthening the startup ecosystem.<br />

From Kerala, Dr. Gopinath and M Sivasankar IAS,<br />

Secretary, Electronics & IT, Government of Kerala, were<br />

felicitated with the title.<br />

STARTUPS, EXPORTS<br />

TO LIFT FOOD SECTOR<br />

Kerala’s agriculture sector is<br />

poised for strong growth, riding<br />

on rising exports of spices and<br />

seafood, and a new energy provided<br />

by startups in the sector, opined experts<br />

who addressed the CII’s Kerala<br />

Food Summit held in Kochi recently.<br />

V S Sunil Kumar, Kerala’s Agriculture<br />

Minister, said in his inaugural<br />

speech that while holding a<br />

Summit like this, we should deliberate<br />

upon how the benefits of such<br />

growth in the industry could aid<br />

farmers who are constantly experiencing<br />

a drop in commodity prices.<br />

He added that a holistic effort<br />

focussing on branding indigenous<br />

varieties of agricultural products<br />

found in the region and deriving<br />

more value-added items should be<br />

top priority.<br />

“I am confident that through a<br />

joint effort of farmers’ collectives,<br />

research institutes, government and<br />

the industry, Kerala can emerge as<br />

a strong force in the food processing<br />

and export industry,” said the<br />

Minister.<br />

“The significance of the food industry<br />

is that it creates employment,<br />

mobilises investible resources from<br />

the rural sector, promotes agricultural<br />

production and industrialisation<br />

in such an economy, and tackles<br />

rural-urban migration,” said Dr. S<br />

Sajikumar, Chairman, Kerala CII.<br />

Navas M Meeran, Past Chairman,<br />

CII Southern Region, said, “There<br />

are immense opportunities for startups<br />

to fill the gaps in the existing<br />

food sector value chain and transform<br />

the food processing economy.”<br />

<strong>January</strong> <strong>2019</strong> • Destination Kerala / 45

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