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SPORTS & OUTDOORS<br />

Think Twice before Taking a Native Turtle Home<br />

Each year, Steve Parren, wildlife biologist<br />

with the Vermont Fish and Wildlife<br />

Department, gets contacted about pet turtles<br />

people no longer want. Some turtles grow<br />

too large. Others require more complicated<br />

care than owners realize--turtles kept indoors<br />

require full-spectrum lighting for healthy<br />

shell development. And with lives that can<br />

last 50 years or longer, turtles often outstay<br />

their welcome. Not only is it illegal to keep<br />

native turtles as pets in Vermont, releasing<br />

captive native turtles into the wild could<br />

introduce diseases to, or mix up the genetics<br />

of, local turtle populations. Often, releasing a<br />

pet turtle is not a safe option, so a facility<br />

must be found to take in the turtle.<br />

“In the past, I or someone from the<br />

Department, have tried to find appropriate<br />

homes for unwanted turtles,” says Parren,<br />

who heads up the wildlife diversity program<br />

and has worked with turtles for 35 years. “If<br />

the turtle is legal in the pet trade some pet<br />

stores or individuals will take them, but not<br />

all. A reptile welfare facility in New<br />

Hampshire that could legally re-home native<br />

species no longer takes some species and<br />

they aren’t alone.”<br />

Parren notes many facilities have too many<br />

of some species and aren’t accepting common<br />

ones anymore. This could result in<br />

unwanted pet turtles being put down. While<br />

a drastic option, it’s better than risking a disease<br />

outbreak that could affect many wild<br />

animals.<br />

Deadline for Antlerless Deer Applications is Aug. 14<br />

The deadline to apply for an antlerless deer<br />

permit to be used during Vermont’s December<br />

7-15 muzzleloader deer hunting season is<br />

Wednesday, August 14.<br />

Paper antlerless permit applications are not<br />

available this year. You can apply online at the<br />

Vermont Fish & Wildlife’s website www.vtfishandwildlife.com),<br />

or license agents across<br />

the state that sell hunting and fishing licenses<br />

can process your application for you.<br />

Landowners who do not have a<br />

Conservation ID number will need to create a<br />

profile through the online license sales system<br />

to apply for a landowner application even if<br />

they do not intend to purchase a hunting<br />

• • •<br />

Taking less-common species home is an<br />

even worse idea.<br />

“Removing even a few adults each year can<br />

send a local turtle population into decline,”<br />

says Parren. “So please, enjoy Vermont’s<br />

native turtles in the wild. Help move one off<br />

the road safely in the direction it’s traveling.<br />

Take a photo with a phone.”<br />

Make a report to the Vermont Reptile and<br />

Amphibian Atlas https://www.vtherpatlas.<br />

org/<br />

But don’t take a turtle home.<br />

For more information on Vermont’s native<br />

turtles, see www.vtfishandwildlife.com.<br />

license. Landowners who post their land may<br />

not apply for a muzzleloader landowner antlerless<br />

deer permit.<br />

“The winter of 20<strong>19</strong> was severe in central<br />

and northeastern Vermont, causing the permit<br />

allocation to be 51 percent less in those<br />

areas than in 2018,” said Nick Fortin, deer<br />

project leader for the Fish & Wildlife<br />

Department. “Elsewhere, the permit allocation<br />

is similar to 2018 as little change is expected<br />

in the deer population in those areas.”<br />

A lottery drawing for muzzleloader antlerless<br />

permit recipients will be held<br />

September 17.<br />

Vermont Turkey Brood Survey Starts Aug. 1<br />

Hunters Take 5,349 Turkeys in VT’s Spring Seasons<br />

A preliminary report from Vermont Fish<br />

& Wildlife shows that hunters brought home<br />

5,349 wild turkeys during the spring hunting<br />

season, including 571 turkeys taken during<br />

the April youth weekend hunt.<br />

“Although this year’s results represent a<br />

modest decrease in harvest from those<br />

observed over the past few record setting<br />

years, the harvest was only slightly below the<br />

average harvest of the past ten years,” said<br />

Vermont Fish and Wildlife turkey biologist<br />

Chris Bernier.<br />

“The prolonged cold and wet conditions<br />

experienced during the season likely contributed<br />

to the decline. Low production of<br />

turkey poults in 2017 due to harsh spring<br />

weather also likely resulted in fewer twoyear<br />

old gobblers this past spring.”<br />

Hunter success rates remained high with<br />

23 percent of resident hunters taking birds,<br />

and 35 percent of those successful hunters<br />

harvested a second bearded bird to fill the<br />

two-bird spring bag limit.<br />

“The 5,349 turkeys represent an estimated<br />

122,000 servings of locally sourced, organic<br />

wild turkey meat as well as countless memories<br />

and an enduring connection to the land,”<br />

added Bernier.<br />

Turkeys were hunted statewide and were<br />

harvested in 240 of Vermont’s 253 towns.<br />

The northern Lake Champlain Valley and<br />

the Connecticut River Valley continued to be<br />

productive regions for turkey hunters with<br />

• • •<br />

Wild turkeys are found throughout most<br />

of Vermont, but their reproductive success is<br />

monitored annually by the Vermont Fish &<br />

Wildlife Department with help from “citizen<br />

scientists” who report the number and size<br />

of turkey families they see during August.<br />

Fish & Wildlife is again asking the public<br />

for help. If you see a group of young turkeys<br />

in Vermont during August, the department<br />

asks you to go to the turkey brood survey on<br />

its website (www.vtfishandwildlife.com) so<br />

you can record where and when you<br />

observed the number of adult and young<br />

turkeys, or poults.<br />

“When combined with annual harvest<br />

data, information gathered from this survey<br />

helps to establish long-term trends in<br />

Vermont’s wild turkey population,” said<br />

Vermont Fish & Wildlife’s wild turkey biologist<br />

Chris Bernier. “It also helps us assess the<br />

impacts of spring and winter weather on the<br />

survival of poults and adult turkeys which is<br />

an important consideration in the management<br />

of turkeys.”<br />

“We monitor and manage wild turkey<br />

numbers annually in order to maintain a<br />

healthy, abundant and sustainable population<br />

of these iconic and ecologically significant<br />

birds throughout the state,” added<br />

Bernier. “Beyond providing Vermonters<br />

with a local source of protein and an enduring<br />

connection to their environment, turkey<br />

hunting is the principal mechanism for managing<br />

Vermont’s turkey population. Please<br />

help us scientifically manage the turkey population<br />

by reporting your Vermont turkey<br />

sightings during August.”<br />

the highest harvests again recorded in these<br />

parts of the state.<br />

Vermont continues to prioritize high quality<br />

spring turkey hunting over fall turkey<br />

hunting opportunities. “This strategy certainly<br />

helped us sustain an abundant turkey<br />

population and realize a successful spring<br />

season despite the shortage of beechnuts and<br />

acorns we experienced last fall and the challenging<br />

winter and spring weather turkeys<br />

faced,” said Bernier.<br />

“Vermont’s long history of careful and<br />

considerate management of wild turkeys has<br />

positioned us to maximize the benefits we all<br />

receive from this remarkable bird. Beyond<br />

the simple enjoyment and sustenance people<br />

get from watching and hunting wild turkeys,<br />

these birds play a critical role in the environment<br />

as an important prey item and influence<br />

the populations of many other species.”<br />

Conservation of wild turkey habitat continues<br />

to play a key role in the health and<br />

vitality of their population. Bernier notes<br />

that a patchwork of fields and forests provide<br />

most of what a turkey needs to survive. He<br />

says the efforts to protect and manage habitat<br />

by private landowners, volunteer-based<br />

conservation groups like the National Wild<br />

Turkey Federation, and state and NGO conservation<br />

organizations will help ensure<br />

Vermont has a sustainable and abundant<br />

wild turkey population for the future.<br />

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