(EBOOK The New Organic Grower 3rd Edition A Master's Manual of Tools and Techniques for the Home and Market Gardener 30th Anniversary Edition [K.I.N.D.L.E]
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(EBOOK> The New Organic Grower, 3rd Edition: A Master's Manual of Tools and
Techniques for the Home and Market Gardener, 30th Anniversary Edition
[K.I.N.D.L.E]
The New Organic Grower, 3rd Edition: A
Master's Manual of Tools and Techniques for
the Home and Market Gardener, 30th
Anniversary Edition
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(EBOOK> The New Organic Grower, 3rd Edition: A Master's Manual of Tools and
Techniques for the Home and Market Gardener, 30th Anniversary Edition
[K.I.N.D.L.E]
(EBOOK> The New Organic Grower, 3rd Edition: A Master's Manual of Tools and Techniques for
the Home and Market Gardener, 30th Anniversary Edition [K.I.N.D.L.E]
(EBOOK> The New
Organic Grower, 3rd
Edition: A Master's
Manual of Tools and
Techniques for the
Home and Market
Gardener, 30th
Anniversary Edition
[K.I.N.D.L.E]
Description
Booklist, Starred Review― 'This 30th anniversary edition of a foundational book on small-scale
organic growing has been revised and updated to reflect the changes that have happened in those
intervening years. Organic food is now mainstream, growing a home food garden is commonplace,
and author Coleman has developed new techniques; all of these elements are reflected in the new
content which clarifies and expands on the original (1989) and second (1995) editions. While it is
written with a small-scale organic farmer in mind, the information included will be highly relevant to
home growers as well, especially those starting from scratch and looking to formulate a plan.
Starting with a brief agricultural history and moving through virtually every element a small-scale
grower would need to consider, this book is an easy-to-read, easy-to- use expertâ€s guide.
Appendixes include several paragraphs each on more than two dozen of the most commonly
grown (in the U.S.) types of vegetables, the USDA North American Hardiness Zone Map, a
schematic outline of biological agriculture, recommended tools and suppliers, and an annotated
bibliography.'“The incomparable Eliot Coleman . . . serious, meticulous, inspiring.――New
York Times“One of Americaâ€s most innovative farmers.――Michael Pollan
“Eliot Colemanâ€s book will help market gardeners establish the vital and profitable link
between farm and city. Every small-scale grower and serious gardener should have a copy.―
―Robert Rodale“[Coleman] writes not just about gardening but about everything that
connects to good food and pleasure; a Renaissance man for a new generation.――Dan Barber,
chef, Blue Hill and Blue Hill at Stone Barns“I know of no other person . . . who can produce
better results on the land with an economy of effort and means than Eliot. He has transformed
gardening from a task, to a craft, and finally to what Stewart Brand would call ‘local
science.â€â€•â€•Paul Hawken, author of Blessed Unrest; editor of Drawdown“Anybody
seriously tempted to try . . . raising healthful food on healthy land . . . must first read The New
Organic Grower. Coleman, who has been a quiet leader in the American organic movement for
several decades, presents a balanced, logical exposition of his subject.――Horticulture
 “Every page is imbued with the wisdom and careful observations [Coleman] and his
associates have gathered; from soil structure to ‘mobile greenhouses†. . . each method is
thought through to its ultimate impact on the earth and on economic survival.――Library Journal
“This is the best book on small-scale farming Iâ€ve read in years.――Pat Stone, Mother
Earth News“From first sentence to last, [The New Organic Grower] is a delight―an earnest
guide written with an impish sense of humor. It will re