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Breathe a
“sigh” of
relief
knowing
that dinner
is done.
PREPARING TO FREEZE
Place the meal into the disposable aluminum pan. Pack
the container almost to the top, leaving enough room for
expansion but not so much that ice crystals will have
room to form. About 1/2 inch of space at the top of your
pan is ideal.
Cover the pan with the matching lid or with a layer of aluminum
foil. Label and freeze.
BAKE FROM FROZEN
Remove the container lid, then cover again with foil..
Bake covered at 375°F for 50 minutes. Remove foil and let
bake an additional 10 minutes until golden and bubbly
all over. Serve.
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