[BOOK] Gyoza The Ultimate Dumpling Cookbook 50 Recipes from Tokyo's Gyoza King - Pot Stickers Dumplings Spring Rolls and More! Ebook READ ONLINE

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[BOOK] Gyoza: The Ultimate Dumpling Cookbook: 50 Recipes from Tokyo's Gyoza
King - Pot Stickers, Dumplings, Spring Rolls and More! Ebook READ ONLINE

[BOOK] Gyoza: The Ultimate Dumpling Cookbook: 50 Recipes from Tokyo's Gyoza King - Pot
Stickers, Dumplings, Spring Rolls and More! Ebook READ ONLINE
[BOOK] Gyoza: The
Ultimate Dumpling
Cookbook: 50
Recipes from Tokyo's
Gyoza King - Pot
Stickers, Dumplings,
Spring Rolls and
More! Ebook READ
ONLINE
Description
'[This] book is filled with 50 wildly creative, delicious potstickers.' —The Not So Starving Artist
blog'Chef Paradise Yamamoto has handed a passport and compass to gyoza lovers everywhere.'
—FlavorfulWorld.com'The master of Gyoza gives new meaning to the definition of celebrity
chef, reinventing the concept with his artistry and sense of purpose. He personally makes these
dumplings in his 'members-only' Vine Garden restaurant, serving only six customers a night…He
suggests commercial wrappers for the dumplings so that readers can focus on his simple-yetexquisite
fillings. Tuttle Publishing honors his objectives with the finished book. Innovative, modern
Japanese design makes it as visually inviting as it is accessible. Yamamoto-san believes everyone
can make these dumplings, and this book does everything possible to deliver on that promise.' —
Retailing Insight'With both traditional and fun new creations, highlights include Bacon &
Carbonara Potstickers, Fried Banana & Mango Dumplings, Cherry Blossom Dumplings, Festive
Red Rice Potstickers, Peekaboo Squid Gyoza, Dancing Octopus Dumplings, and more…This
book is a great pick for those interested in making dumplings and gyoza at home.' —Tara's
Multicultural Table blog'The book includes recipes for simple meat and vegetable fillings and a
gyoza dipping sauce, and well as techniques for wrapping gyoza. The cookbook also includes
really unique gyoza recipes, like fried banana and mango dumplings, cheeseburger dumplings and
bacon and egg carbonara potstickers.' —MomHomeGuide.com'[Yamamoto's] new book, Gyoza:
The Ultimate Dumpling Cookbook, opens our minds to the innumerable possibilities that lie within
the humble dumpling wrapper…With practical tips scattered through the book, and a primer on
wrapping techniques, Yamamoto-san has your back for when you decide to up your gyoza game!'
—Kyoto Journal Read more Paradise Yamamoto is the known as the 'Gyoza King' and his
exclusive Tokyo-based, members-only, reservations-only hideout known as Mamgyoen (Vine
Garden) operates at an undisclosed location and serves a maximum of six diners each night at a
single table. Big-name celebrities are among the fans of his irresistible dumpling creations. When
he's not preparing outrageously delicious Gyoza for his exclusive clientele, Paradise fulfills his role
as Japan's first official World Santa Claus Congress representative, visiting children's hospitals
and homes and appearing on TV and radio broadcasts during the holiday season. He is also a

mambo artist and creator of 'mambonsai' (a term he coined); a pop-culture riff on the traditional
Japanese art of bonsai, where miniature plant scenes are supplemented with fanciful or kitschy
figurines. Read more