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AK Menu - EN & AR - Oct 2021

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Menu

L U N C H - S E T M E N U

MONDAY

SALADS

Caesar Salad

iceberg lettuce, Caesar dressing,

parmesan cheese, croutons, anchovies

Greek Salad

tomatoes, cucumbers, onion, feta

cheese, olives with lemon dressing

Poke Bowl

raw salmon, edamame, corn, carrot

lettuce , red radish, Hawaiian dressing,

Oven Roasted Pumpkin

Rocket leaves , pomegranate, with tahini

dressing

SOUP

Lentil Soup

Vegetable Minestrone

MAIN DISH

Frike Bel Djej

Grilled Salmon with Saffron Sauce

Braised Duck Leg In Red Wine Sauce

with Carrots, Onions

Beef Stroganoff

Penne, Spaghetti or Linguini

Chicken, Mushroom Sauce

SIDE DISH

Steamed Rice

Mashed Potatoes

French Fries

Grilled Vegetables

Steamed Vegetables

DESSERT

Chocolate Truffle Cake

Passion Fruit Cream Brulee

Blue Berry Cheese Cake

Mahalabiah

Um Ali

Fresh Sliced Fruits

Please inform your server of any food allergies or dietary restrictions.


Menu

L U N C H - S E T M E N U

TUESDAY

SALADS

Quinoa Salad

quinoa, beetroot, feta cheese, rocket

leaves

Tomato Mozzarellini

Tomato, Mozzarellini, pesto dressing,

balsamic reduction

Cold Mezze

hummus, mutable, vine leaves

Thai glass noodle salad

chicken, carrot, spring onion, coriander,

tomato, capsicum, cucumber, fish sauce,

lime juice, sweet chili sauce

SOUP

Lentil Soup

Cream Of Potato & Leek Soup

MAIN DISH

Lamb Chery Kebab

Shrimps Ajilo

Cajun Style Roast Baby Chicken

Beef Burger

Penne, Spaghetti or Linguini

(Seafood, Tomato Sauce)

SIDE DISH

Steamed Vegetable

Oven Roasted Vegetables

Mash Potatoes

French Fries

Steamed Rice

DESSERT

Tiramisu

Black Forest Roll

Raw Lime Cheese Cake

Rice Pudding

Um Ali

Fresh Sliced Fruits

Please inform your server of any food allergies or dietary restrictions.


Menu

L U N C H - S E T M E N U

WEDNESDAY

SALADS

Quinoa Salad

quinoa, beetroot, feta cheese, rocket

leaves

Tomato Mozzarellini

Tomato, Mozzarellini, pesto dressing,

balsamic reduction

Cold Mezze

hummus, mutable, vine leaves

Thai glass noodle salad

chicken, carrot, spring onion, coriander,

tomato, capsicum, cucumber, fish sauce,

lime juice, sweet chili sauce

SOUP

Lentil Soup

Swiss Barley Soup

MAIN DISH

Kebbeh Bel Saniye

Whole Fish Fillet With Vasco Da Gama

Sauce

Chicken Biryani, Raita, Mango Chutney

Beef Quesadillas With Sour Cream,

Tomato Salsa, Guacamole

Penne, Spaghetti or Linguini (Tuna,

Tomato & Basil Sauce )

SIDE DISH

Steamed Vegetable

Oven Roasted Vegetables

Mash Potatoes

French Fries

Steamed Rice

DESSERT

Tiramisu

Black Forest Roll

Raw Lime Cheese Cake

Rice Pudding

Um Ali

Fresh Sliced Fruits

Please inform your server of any food allergies or dietary restrictions.


Menu

L U N C H - S E T M E N U

THURSDAY

SALADS

Quinoa Salad

quinoa, beetroot, feta cheese, rocket

leaves

Tomato Mozzarellini

Tomato, Mozzarellini, pesto dressing,

balsamic reduction

Cold Mezze

hummus, mutable, vine leaves

Thai glass noodle salad

chicken, carrot, spring onion, coriander,

tomato, capsicum, cucumber, fish sauce,

lime juice, sweet chili sauce

SOUP

Lentil Soup

Cream Of Oven Roast Tomato

MAIN DISH

Stuffed Baby Marrow

Grilled Salmon Basil Sauce

Butter Chicken

with Raita, Mango Chutney, Naan

Mini Beef Steak With Mushroom Sauce

Penne, Spaghetti or Linguini

(Meat Balls Tomato Sauce)

SIDE DISH

Steamed Vegetable

Oven Roasted Vegetables

Mash Potatoes

French Fries

Steamed Rice

DESSERT

Tiramisu

Black Forest Roll

Raw Lime Cheese Cake

Rice Pudding

Um Ali

Fresh Sliced Fruits

Please inform your server of any food allergies or dietary restrictions.


Menu

L U N C H - S E T M E N U

SATURDAY

SALADS

Caesar Salad

iceberg lettuce, Caesar dressing,

parmesan cheese, croutons, anchovies

Greek Salad

tomatoes, cucumbers, onion, feta cheese,

olives with lemon dressing

Poke Bowl

raw salmon, edamame, corn, carrot

lettuce , red radish, Hawaiian dressing,

Oven Roasted Pumpkin

Rocket leaves , pomegranate, with tahini

dressing

SOUP

Lentil Soup

Cream Of Pumpkin With Coriander

MAIN DISH

Bamye Bel Lahme With Rice

Fish & Chips With Tartar Sauce

Breaded Chicken Schnitzel

Roasted Lamb Leg

with Rosemary Jus

Penne, Spaghetti or Linguini (Penne

Bolognese)

SIDE DISH

Steamed Rice

Mashed Potatoes

French Fries

Grilled Vegetables

Steamed Vegetables

DESSERT

Chocolate Truffle Cake

Passion Fruit Cream Brulee

Blue Berry Cheese Cake

Mahalabiah

Um Ali

Fresh Sliced Fruits

Please inform your server of any food allergies or dietary restrictions.


Menu

L U N C H - S E T M E N U

SUNDAY

SALADS

Caesar Salad

iceberg lettuce, Caesar dressing,

parmesan cheese, croutons, anchovies

Greek Salad

tomatoes, cucumbers, onion, feta cheese,

olives with lemon dressing

Poke Bowl

raw salmon, edamame, corn, carrot

lettuce , red radish, Hawaiian dressing,

Oven Roasted Pumpkin

Rocket leaves , pomegranate, with tahini

dressing

SOUP

Lentil Soup

Seafood Chowder

MAIN DISH

Fish Harra

Seafood Biriyani

Stuffed Chicken Breast With Mushroom

Sauce

Beef Sirloin Chateau With Onion Sauce

Penne, Spaghetti or Linguini (Spaghetti

Ala Carbonara)

SIDE DISH

Steamed Rice

Mashed Potatoes

French Fries

Grilled Vegetables

Steamed Vegetables

DESSERT

Chocolate Truffle Cake

Passion Fruit Cream Brulee

Blue Berry Cheese Cake

Mahalabiah

Um Ali

Fresh Sliced Fruits

Please inform your server of any food allergies or dietary restrictions.


Menu

D I N N E R B U F F E T - M O N D A Y

SALAD BAR

Selection Of 6 Salads - Thousand

Island, Italian Vinaigrette, French

Dressings

Greek Salad With Feta Cheese & Lime

Dressing

Caesar Salad Station With

Condiments

Cauliflower Salad Mimosa

Pasta Salad With Pesto Dressing

COLD MEZZEH

Hummus

Moutable

Taboula

Fatoush

Lubia Bil Zeit

Chickpeas With Tahina

BREAD SECTION

3 Kind Of Bread Rolls

Sliced Bread Rolls

Arabic Bread

SOUP

Lentil Soup

Soup of the Day

MAIN DISH

Oriental Rice With Chicken

Nile Perch Fillet Cartoccio

Chicken Tikka, Raita

Braised Beef Brisket

with Onions & Carrots

Eggplant Parmigiana

Channa Dal - Vegetarian Curry

Penne, Spaghetti or Linguini - Mac N

Cheese Sauce

SIDE DISH

Mash Potatoes

Steamed Rice

INTERNATIONAL DESSERT

Chocolate Mousse In Individual

Shooter Glass

Lemon Meringue Pie

Baked Apple Pie, Scented With

Cinnamon

Black Forest Rolls

Duo Of Éclair, Dark And White

Chocolate

Chocolate Brownie

Om Ali

Assorted Sliced Fresh Fruits

Please inform your server of any food allergies or dietary restrictions.


Menu

D I N N E R B U F F E T - T U E S D A Y

SALAD BAR

Selection Of 6 Salads - Thousand

Island, Italian Vinaigrette, French

Dressings

Mango And Pineapple Salad With

Orange And Chili Sauce

Minced Chicken Salad With Curry

And Lime

Tuna With Three Bean Salad

Swiss Potato Salad

COLD MEZZEH

Hummus

Moutable

Taboula

Fatoush

Mohamara

Magali With Taratour Sauce

BREAD SECTION

3 Kind Of Bread Rolls

Sliced Bread Rolls

Arabic Bread

MAIN DISH

Kebbeh Bel Laban

Grilled Seafood

With Garlic/Herb Butter

Chicken On Mandi Rice

With Yoghurt

Braised Lamb Leg

With Rosemary Jus

Grilled Vegetables

Vegetabel Jalfezi - Vegetarian Curry

Penne, Spaghetti or Linguini - Penne

Putanesca Sauce

SIDE DISH

Lyonnaise Potatoes

Steamed Rice

INTERNATIONAL DESSERT

6 Kinds of Desserts

Om Ali

Assorted Sliced Fresh Fruits

SOUP

Lentil Soup

Soup of the Day

Please inform your server of any food allergies or dietary restrictions.


Menu

D I N N E R B U F F E T - W E D N E S D A Y

SALAD BAR

Selection Of 6 Salads - Thousand

Island, Italian Vinaigrette, French

Dressings

Chick Pea Salad With Pumpkin

Thai Beef Salad With Roasted Bell

Peppers

Chicken Salad With Artichokes And

Palm Hearts

Couscous Salad

COLD MEZZEH

Hummus

Moutable

Taboula

Fatoush

Labneh With Mint And Garlic

Mix Doulma

BREAD SECTION

3 Kind Of Bread Rolls

Sliced Bread Rolls

Arabic Bread

MAIN DISH

Shish Tawouk

Grilled Fish Fillet

With Tomato, Basil, Capers, Lemon

Roast Turkey Breast

With Cranberry Sauce

Beef Stroganoff

Pesto Vegetables

Alu Ghobi - Vegetarian Curry

Penne, Spaghetti or Linguini -

Spaghetti Creamy Bolognese Sauce

SIDE DISH

Mash Potatoes

Steamed Rice

INTERNATIONAL DESSERT

6 Kinds of Desserts

Om Ali

Assorted Sliced Fresh Fruits

SOUP

Lentil Soup

Soup of the Day

Please inform your server of any food allergies or dietary restrictions.


Menu

D I N N E R B U F F E T - T H U R S D A Y

SALAD BAR

Selection Of 6 Salads - Thousand

Island, Italian Vinaigrette, French

Dressings

Italian Squid Salad

Nicoise Salad

Barbados Black Beans, Avocado And

Tomato With Roasted Red Onion

Grilled Vegetables With Pesto

Dressing

COLD MEZZEH

Hummus

Moutable

Taboula

Fatoush

Mohamara Salad With Nuts

Raheb Salad

BREAD SECTION

3 Kind Of Bread Rolls

Sliced Bread Rolls

Arabic Bread

MAIN DISH

Grilled Lamb Kebab With Capsicum &

Onion

Fish Fillet & Mussels

In Thai Green Curry

Breaded Chicken Schnitzel

Beef Goulash

Dami Dal- Vegetarian Curry

Penne, Spaghetti or Linguini - Farfalle

Creamy Pesto Sauce

SIDE DISH

Roast Potatoes

Steamed Vegetables

Steamed Rice

INTERNATIONAL DESSERT

6 Kinds of Desserts

Om Ali

Assorted Sliced Fresh Fruits

SOUP

Lentil Soup

Soup of the Day

Please inform your server of any food allergies or dietary restrictions.


Menu

D I N N E R B U F F E T - S A T U R D A Y

SALAD BAR

Selection Of 6 Salads - Thousand

Island, Italian Vinaigrette, French

Dressings

Couscous Salad

Roasted Beef Salad With Ginger, Chili

And Lemon Vinaigrette

Asian Spiced Potato Salad With

Coriander Vinaigrette

Quinoa Salad With Butternut Squash

& Feta Cheese

COLD MEZZEH

Hummus

Moutable

Taboula

Fatoush

Vine Leaves

Artichoke Bel Fotor (Artichoke With

Mushroom)

MAIN DISH

Fasoulia Hamra With Rice

Grilled Telapia

Putanesca Sauce

Roast Whole Chicken Bbq Sauce

Braised Beef Brisket With Onions &

Carrots

Vegetabel Jalfezi - Vegetarian Curry

Penne, Spaghetti or Linguini - With

Tuna, Tomato & Basil

SIDE DISH

Mash Potatoes

Steamed Rice

INTERNATIONAL DESSERT

6 Kinds of Desserts

Om Ali

Assorted Sliced Fresh Fruits

BREAD SECTION

3 Kind Of Bread Rolls

Sliced Bread Rolls

Arabic Bread

SOUP

Lentil Soup

Soup of the Day

Please inform your server of any food allergies or dietary restrictions.


Menu

D I N N E R B U F F E T - S U N D A Y

SALAD BAR

Selection Of 6 Salads - Thousand

Island, Italian Vinaigrette, French

Dressings

Shrimps & Pineapple With Red Chili &

Spring Onions

Cauliflower, Mushroom, Carrot Salad

With Saffron Vinaigrette

Fennel Salad With Pomello, Tomatoes

And Rice

Beetroot Salad With Boiled Egg

COLD MEZZEH

Hummus

Moutable

Taboula

Fatoush

Mix Doulma

Jarjer Salad

MAIN DISH

Fish Harra

Seafood Ajilo

Chicken Fajitas With Condiments

Beef Minute Steak With Mushroom

Sauce

Alu Ghobi - Vegetarian Curry

Penne, Spaghetti or Linguini - Farfalle

Tomato Basil Sauce

SIDE DISH

Oven Roasted Vegetables

Mash Potatoes

Steamed Rice

INTERNATIONAL DESSERT

6 Kinds of Desserts

Om Ali

Assorted Sliced Fresh Fruits

BREAD SECTION

3 Kind Of Bread Rolls

Sliced Bread Rolls

Arabic Bread

SOUP

Lentil Soup

Soup of the Day

Please inform your server of any food allergies or dietary restrictions.

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