Hospital Foodservice Equipment Market Size, Drivers, Product Outlook and Growth Prospect till 2028
The global hospital foodservice equipment market size is expected to reach USD 10.55 billion by 2028, according to a new report by Million Insights. It is expected to expand at a CAGR of 3.8% from 2021 to 2028. The rising aging population and increasing prevalence of chronic diseases are major factors responsible for the growth of this market.
The global hospital foodservice equipment market size is expected to reach USD 10.55 billion by 2028, according to a new report by Million Insights. It is expected to expand at a CAGR of 3.8% from 2021 to 2028. The rising aging population and increasing prevalence of chronic diseases are major factors responsible for the growth of this market.
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https://www.millioninsights.com/snapshots/hospital-foodservice-equipment-market-report
Hospital Foodservice Equipment Market Report Highlights
Asia Pacific is expected to register the fastest growth rate of 5.0% from 2021 to 2028 owing to the growing
trend of hospital foodservice equipment in countries, including China and India
By application, the large-sized hospitals segment captured the largest share of over 70.0% in 2020 owing to
the increasing prevalence of chronic diseases
Based on product, beverage dispensers held the largest share of more than 45.0% in 2020 due to their rising
demand
The establishment of partnerships to undergo sustainable developments and new product launches are
some of the strategies utilized by the industry participants for gaining a competitive edge in the market
Hospital Foodservice Equipment Market Segmentation
Million Insights has segmented the global hospital foodservice equipment market on the basis of product,
application, and region:
Hospital Foodservice Equipment Product Outlook (Revenue, USD Million, 2017 - 2028)
Beverage Dispensers
Refrigerated Vending Machines