vogue hotel avantgarde kemer/2013 summer fact sheet
vogue hotel avantgarde kemer/2013 summer fact sheet
vogue hotel avantgarde kemer/2013 summer fact sheet
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FOOD AND BEVERAGES<br />
All our guests are welcomed and served unique. There is a free service of welcome drink and serving cold towel in <strong>summer</strong> season to each<br />
arriving guest.The main restaurant (1080 m²) with a capacity of 600 people, provides unique examples of the world kitchens at different<br />
tastes in open buffet style. Baby corner and diet menu are served at the main restaurant. Dress code is required in all Restaurants.<br />
6 extravagant styled A’la carte restaurants with different concepts provide an elegant ambiance, perfect service and delicious specialties. For<br />
all A’la Carte restaurants pre-reservation is requested. Teppenyaki and D’or A’la Carte Restaurant is extra charged with special<br />
Menu options,rest of the Ala Carte Restaurants cover fee is charged 10,-€ per person. On the other hand choice for breakfast with its<br />
specialpresentations, VAN Breakfast at Fish & Fish A’la Carte Restaurant pre-reservation is requested.<br />
A’la Carte Restaurantlarımız;<br />
• Hürrem A’la Carte Restaurant Turkish Cuisine<br />
• Portofino A’la Carte Restaurant Italian Cuisine<br />
• Fish & Fish A’la Carte Restaurant Sea Food Cuisine<br />
• Teppenyaki A’la Carte Restaurant Japanese Cuisine<br />
• Al Afandi A’la Carte Restaurant Lebanese Cuisine<br />
• D’or A’la Carte Restaurant French Cuisine<br />
6
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