Prosecco: a Grape Variety From the Veneto Region - International ...

Table
of Contents
i Glossary
1 Acknowledgments
1 Awarding Body - International Specialised Skills Institute (ISS Institute)
3 Fellowship Sponsor: The George Alexander Foundation
3 Fellowship Supporters
3 Australian Organisations Impacted by the Australian Wine Industry
5 About the Fellow
7 Aims of the Fellowship Program
8 The Australian Context
8 Current Status of the Australian Wine Industry
8 The Wine Industry in the King Valley
9 The Need for and Benefit of Additional Skills in Producing Quality Prosecco Wine
9 SWOT Analysis
12 Identifying the Skills Deficiencies
12 Skills and Knowledge Deficiencies
14 The International Experience
14 The Zone of Prosecco
15 Destination 1: Tutelary Consortium of Prosecco
16 Destination 2: Canevel – Valdobbiadene
17 Destination 3: Colesel
20 Destination 4: Il Colle – San Pietro di Feletto
20 Destination 5: Sorelle Bronca
22 Destination 6: Vettori
22 Destination 7: Bisol – Santo Stefano di Valdobbiadene
23 Destination 8: Carpene Malvolti – Conegliano
24 Destination 9: Spagnol
25 Destination 10: Masottina – San Fior
25 Destination 11: Experimental Institute of Viticulture
27 Trellising
28 Summary of Knowledge Gained
32 Knowledge Transfer: Applying the Outcomes
32 Vineyard
32 Winemaking
33 Marketing and Sales
34 Recommendations
34 Government
34 Wine Industry
34 Media
34 Professional Associations
34 Community
34 ISS Institute
35 References
35 Australian Wine Industry Information and Statistics
36 Attachments
36 List of questions asked during the Fellowship Program