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212 pdf - Imperial College London

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www.imperial.ac.uk/reporter | reporter | 26 November 2009 • Issue <strong>212</strong> >> featurefocus<br />

Clockwise from top left: the Manor House –<br />

Silwood’s Victorian mansion; one of Silwood’s<br />

ancient bundle-planted trees; Professor<br />

Donald Quicke (Biology) enjoying Silwood’s<br />

Japanese gardens; Staff and students<br />

relaxing after a February willow harvest;<br />

Students on the MSc in Ecology, Evolution and<br />

Conservation in October 2009 returning from<br />

the field with their biomass samples; Silwood<br />

staff victorious over students in this year’s staff<br />

vs student cricket match.<br />

helping the <strong>College</strong> to gain<br />

planning permission for the<br />

reactor. Although the reactor<br />

ceased commercial services<br />

at the end of April 2008,<br />

the <strong>College</strong> is considering<br />

whether it has possible future<br />

research uses or if it should<br />

be decommissioned.<br />

the grounds<br />

In 1989 Mick was put in<br />

charge of the Silwood estate<br />

and he admits to becoming ‘a<br />

little obsessed’ with its arboretum<br />

(collection of trees)<br />

which date back to the 1780s<br />

and to which he has added<br />

over 500 new trees.<br />

Walking around the campus,<br />

Mick demonstrates his<br />

enthusiasm for ancient oaks<br />

and ‘bundle-planted’ trees<br />

and his pride in the Japanese<br />

garden which features a<br />

pagoda and lily pond and was<br />

developed in the late 1920s<br />

by Sir George Dolby who had<br />

made his fortune from tea<br />

plantations in Assam and<br />

through various dealings in<br />

the Americas.<br />

Silwood’s grounds are<br />

a huge draw for staff and<br />

students. In addition to 16<br />

high-tech greenhouses, the<br />

natural habitats act as outdoor<br />

laboratories for ecological<br />

research. Mick says the<br />

grounds also give researchers<br />

the chance to do long-term<br />

experiments and he points out<br />

an experiment he has been<br />

running since 1979, looking at<br />

the impact of rabbit grazing on<br />

plant community structure in<br />

Nash’s field. “It is such a luxury<br />

to be able to do my fieldwork<br />

within a few yards of the<br />

laboratory,” he says.<br />

Green living<br />

Many staff and students think<br />

of Silwood as an extension of<br />

their homes and grow plants<br />

and vegetables in allocated<br />

allotments on the grounds.<br />

The chicken coop is the<br />

next stop on the tour and<br />

is the latest student initiative<br />

pioneered by research<br />

associate Alexa Lord (Biology),<br />

who has helped to rescue 24<br />

chickens from battery hen<br />

charities. Staff and students<br />

help to look after them and<br />

get free eggs in return.<br />

Mick comments: “In 1947,<br />

when students first came<br />

through Silwood’s doors, they<br />

were almost entirely self sufficient<br />

– growing potatoes,<br />

keeping pigs and chickens –<br />

essentially living off the land.<br />

I feel like we are returning to<br />

our roots, the latest cohort<br />

of students is definitely the<br />

greenest we have had in my<br />

time here.”<br />

atmosphere<br />

One of the most noticeable<br />

things about Silwood is that<br />

it is a friendly and close-knit<br />

community. Speaking to Dr<br />

Albert Phillimore, a research<br />

associate at the campus and<br />

a new Junior Research Fellow,<br />

he says; “What struck<br />

me when I started is how<br />

PhD students can chat freely<br />

with professors over lunch<br />

– there’s a real open door<br />

policy. The atmosphere is<br />

relaxed – even though everyone<br />

is really engaged with<br />

their work, almost everyone<br />

stops for coffee at 11.00, and<br />

on Friday at 17.00 you can<br />

guarantee a huge proportion<br />

of the Department of Life Sciences<br />

will be at the bar.”<br />

In driving the Campus’<br />

social life, Mick looks to<br />

Professor Sir Richard Southwood<br />

(a director of Silwood<br />

during the 1970s) for inspiration.<br />

“Dick was an inveterate<br />

social engineer and wouldn’t<br />

let a few months go by without<br />

a big do to look forward<br />

to – from the Christmas lunch<br />

to the summer ball. Everyone<br />

was expected to attend these<br />

social functions, and encouraged<br />

staff and students to<br />

socialise together. This type<br />

of interaction lives on at Silwood<br />

and I’m keen to ensure<br />

that, however the campus<br />

develops in the future, this<br />

Silwood spirit remains.”<br />

—Emily Ross, CommuNiCatioNs<br />

Life at Silwood<br />

alexa lord, research associate<br />

(biology), has been at<br />

imperial for six years.<br />

Tell me about your research<br />

It mainly focuses on how climate<br />

change will affect the food chains<br />

that birds rely on, and how well<br />

adapted they are to cope with<br />

these changes.<br />

Have you seen any rare<br />

birds on the grounds?<br />

I run a bird ringing project on site,<br />

which involves catching birds and then placing an individually<br />

numbered metal ring around their leg and collecting some<br />

basic data on them. This data goes off to the British Trust<br />

for Ornithology and is used in conservation planning and<br />

scientific research. Last week we caught two firecrests in<br />

Silwood, which are really rare.<br />

What do you enjoy most about working<br />

at Silwood?<br />

I’m given a lot of freedom and support to develop new<br />

research ideas and skills here, which differs from a lot of<br />

other universities I’ve visited, where postdocs tend to have<br />

much less autonomy. For example, I’m off to Nigeria in January<br />

for a month to work as a volunteer lecturer out there on an<br />

MSc course that aims to train Nigerian biologists to a higher<br />

standard in ornithology and conservation. Not only do I get to<br />

contribute towards this great initiative, but I also get to work<br />

on developing some new research ideas for ongoing projects<br />

whilst I’m out there.<br />

What is your best Silwood memory?<br />

Perhaps seeing fox cubs in the bluebell field and lying down<br />

to photograph them. A couple of minutes later my ear was<br />

tickling and when I looked around, one of them had crept up<br />

behind me and was sniffing my ear!<br />

Describe the Silwood spirit<br />

There is very little formality – people socialise together as well<br />

as work together. A big effort is made to include everybody in<br />

everything that is going on, and the people who thrive here<br />

are the ones who make the best of every opportunity and try<br />

to contribute something new themselves. I’ve never been at<br />

any Silwood event, or walked into coffee or the bar and had to<br />

sit on my own – people always make the effort to talk to you.<br />

9

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