MARKS PUBLISHED FOR OPPOSITION - U.S. Patent and ...

TM 34 OFFICIAL GAZETTE JUNE 26, 2012
TION ABOUT RACING, MOTOR RALLYING, REGEN-
ERATIVE FUEL, BOATING, AND YACHTING, FOR
COMPUTERIZED STORING AND RETRIEVAL OF BUSI-
NESS INFORMATION; EXHIBITION SERVICES FOR
PROMOTIONAL PURPOSES; COMPILATION AND DIS-
SEMINATION OF ADVERTISING MATTER; PRODUC-
TION OF PROMOTIONAL MATERIAL; PROVIDING
SUBSCRIPTIONS TO PRINTED MATTER, NAMELY,
NEWSPAPERS, MAGAZINES FOR OTHERS BY ELEC-
TRONIC MEANS AND VIA INTERACTIVE COMMUNI-
CATION MEDIA (U.S. CLS. 100, 101 AND 102).
CLASS 38—COMMUNICATION
FOR RADIO AND TELEVISION BROADCASTING,
INCLUDING BY MEANS OF A PAY TV SYSTEM;
SATELLITE AND CABLE BROADCASTING; RADIO
AND TELEVISION BROADCASTING VIA DIGITAL
NETWORKS, PARTICULARLY THE INTERNET AND
ASSOCIATED INTERACTIVE TELECOMMUNICATIONS
SERVICES; TELECOMMUNICATIONS SERVICES,
NAMELY, CELLULAR TELEPHONE SERVICES; ELEC-
TRONIC TRANSMISSION OF DATA, IMAGES AND
SOUNDS VIA COMPUTER TERMINALS AND COMPU-
TER NETWORKS; PROVIDING ACCESS TO REAL-TIME
CHAT FORUMS IN THE FIELD OF SPORTS (U.S. CLS.
100, 101 AND 104).
CLASS 40—MATERIAL TREATMENT
FOR PRINTING (U.S. CLS. 100, 103 AND 106).
CLASS 41—EDUCATION AND ENTERTAIN-
MENT
FOR ARRANGING, ORGANIZING AND STAGING OF
SPORTS EVENTS, TOURNAMENTS AND COMPETI-
TIONS; PRODUCTION OF SPORTS EVENTS, TOURNA-
MENTS AND COMPETITIONS FOR RADIO, FILM AND
TELEVISION; PROVISION OF SPORTS INFORMATION
USING REAL-TIME CHAT FORUMS AND COMPUTER
BULLETIN BOARDS; PROVISION OF RECREATION
FACILITIES FOR SPORTS EVENTS, TOURNAMENTS
AND COMPETITIONS; PHOTOGRAPHY SERVICES
(U.S.CLS.100,101AND107).
CLASS 42—SCIENTIFIC AND COMPUTER
SERVICES
FOR PROVIDING ACCESS TO INTERACTIVE DATA-
BASES IN THE FIELD OF SPORTS; PROVIDING AC-
CESS TO ELECTRONIC BULLETIN BOARDS IN THE
FIELD OF SPORTS (U.S. CLS. 100 AND 101).
CLASS 43—HOTEL AND RESTAURANT SER-
VICES
FOR HOTEL, RESTAURANT AND CATERING SER-
VICES (U.S. CLS. 100 AND 101).
KRISTIN DAHLING, EXAMINING ATTORNEY
SN 79-095,133. INTERNATIONAL FEDERATION OF OR-
GANIC AGRICULTURE MOVEMENTS, FED REP GER-
MANY, FILED 2-15-2011.
OWNER OF INTERNATIONAL REGISTRATION 1071190
DATED 2-15-2011, EXPIRES 2-15-2021.
OWNER OF U.S. REG. NOS. 2,518,278 AND 2,520,871.
NO CLAIM IS MADE TO THE EXCLUSIVE RIGHT TO
USE "ORGANIC", APART FROM THE MARK AS SHOWN.
THE COLOR(S) GREEN AND RED IS/ARE CLAIMED AS
A FEATURE OF THE MARK.
THE MARK CONSISTS OF THE STYLIZED WORDING
"ORGANIC" IN THE COLOR GREEN WITH A GLOBE
DEPICTED IN THE COLOR RED INSIDE THE LETTER
"O" OF "ORGANIC." A LINE BELOW APPEARS THE
STYLIZED WORDING "IFOAM" IN THE COLOR RED.
THE COLOR WHITE APPEARING IN THE MARK REPRE-
SENTS BACKGROUND AND IS NOT CLAIMED AS A
FEATURE OF THE MARK.
CLASS 25—CLOTHING
FOR CLOTHING, NAMELY, PANTS, SHORTS,
SHIRTS, TOPS, SKIRTS, DRESSES, GOWNS, COATS,
JACKETS, JUMPERS, OVERALLS, COVERALLS, VESTS,
PULLOVERS, SWEATERS, PAJAMAS, ROBES, APRONS,
UNDERWEAR, GLOVES, MITTENS, SOCKS, STOCK-
INGS, LEGGINGS, SCARVES, BELTS, NECKTIES, DIA-
PERS; FOOTWEAR; HEADGEAR, NAMELY, HATS,
CAPS, VISORS, ALL OF THE PRECEDING COMPRISED
IN WHOLE OR IN PART OF ORGANIC MATERIALS
(U.S.CLS.22AND39).
CLASS 29—MEATS AND PROCESSED FOODS
FOR MEAT, FISH, POULTRY AND GAME; MEAT
EXTRACTS; PRESERVED, FROZEN, DRIED AND
COOKED FRUITS AND VEGETABLES; JELLIES, JAMS,
COMPOTES; EGGS, MILK AND MILK PRODUCTS,
EXCLUDING ICE CREAM, ICE MILK AND FROZEN
YOGURT; EDIBLE OILS AND FATS, ALL OF THE
PRECEDING BEING ORGANIC OR MADE FROM OR-
GANIC INGREDIENTS (U.S. CL. 46).
CLASS 30—STAPLE FOODS
FOR COFFEE, TEA, COCOA, SUGAR, RICE, TAPIO-
CA, SAGO, ARTIFICIAL COFFEE; FLOUR AND PRE-
PARATIONS MADE FROM CEREALS, NAMELY,
GRANOLA-BASED SNACK BARS, MUFFINS; BREAD,
PASTRY AND CONFECTIONERY, NAMELY, CONFEC-
TIONERY MADE OF SUGAR; ICES; HONEY, TREACLE;
YEAST, BAKING-POWDER; SALT, MUSTARD; VINE-
GAR, SAUCES; SPICES; ICE, ALL OF THE PRECEDING
BEING ORGANIC OR MADE FROM ORGANIC INGRE-
DIENTS (U.S. CL. 46).
CLASS 31—NATURAL AGRICULTURAL PRO-
DUCTS
FOR AGRICULTURAL, HORTICULTURAL AND
FORESTRY PRODUCTS AND GRAINS NOT INCLUDED
IN OTHER CLASSES, NAMELY, LIVE TREES, UNPRO-
CESSED GRAIN, LIVE HATCHING EGGS; LIVE ANI-
MALS; FRESH FRUITS AND VEGETABLES; SEEDS,
NAMELY, GRASS SEEDS, FRUIT SEEDS, VEGETABLE
SEEDS; NATURAL PLANTS AND FLOWERS; FOOD-
STUFFS FOR ANIMALS; MALT, NAMELY, MALT FOR
BREWING AND DISTILLING, ALL OF THE PRECED-
ING BEING ORGANIC OR MADE FROM ORGANIC
INGREDIENTS (U.S. CLS. 1 AND 46).
CLASS 32—LIGHT BEVERAGES
FOR BEERS; MINERAL AND AERATED WATERS
AND OTHER NON-ALCOHOLIC DRINKS, NAMELY,
SOFT DRINKS; FRUIT DRINKS AND FRUIT JUICES;
SYRUPS AND OTHER PREPARATIONS FOR MAKING
BEVERAGES, ALL OF THE PRECEDING BEING OR-
GANIC OR MADE FROM ORGANIC INGREDIENTS
(U.S.CLS.45,46AND48).