HALAMAN DEPAN.pdf - UIN Syarif Hidayatullah Jakarta

DAFTAR GAMBAR
Gambar 1. Bawang Putih ..................................................................... 5
Gambar 2. Diagram Fase Air................................................................ 16
Gambar 3. Diagram Keadaan Larutan Nacl Dalam Air ....................... 18
Gambar 4. Bawang Putih Segar............................................................ 80
Gambar 5. Irisan Bawang Putih............................................................ 80
Gambar 6. Jus Bawang Putih................................................................ 80
Gambar 7. Filtrat Jus Bawang Putih..................................................... 80
Gambar 8. Serbuk Kering Beku Bawang Putih.................................... 80
Gambar 9. Homogenizer....................................................................... 83
Gambar 10. Freezer ................................................................................ 83
Gambar 11. Freeze Dryer ....................................................................... 83
Gambar 12. Shell Freezer ....................................................................... 83
Gambar 13. Oven.................................................................................... 84
Gambar 14. Neraca Analitik................................................................... 84
Gambar 15. Ph Meter Elektrik................................................................ 84
Gambar 16. Moisture Analyzer .............................................................. 84
Gambar 17. Granul Effervescent Ekstrak Beku Umbi Bawang Putih
Formula I ............................................................................ 89
Gambar 18. Granul Effervescent Ekstrak Beku Umbibawang Putih
Formula II ........................................................................... 89
Gambar 19. Granul Effervescent Eksrak Beku Umbi Bawang Putih
Formula III.......................................................................... 89
Gambar 20. Granul Effervescent Ekstrak Beku Umbi Bawang Putih
Formula IV.......................................................................... 89
Gambar 21. Granul Effervescent Ekstrak Beku Umbi Bawang Putih
Formula V........................................................................... 89
Gambar 22. Diagram Uji Waktu Larut................................................... 91
Gambar 23. Diagram Uji Ph................................................................... 91
Gambar 24. Diagram Uji Kadar Air ....................................................... 92
Gambar 25. Diagram Uji Pemampatan................................................... 92