KIUC's Rate Case - Kauai Island Utility Cooperative
KIUC's Rate Case - Kauai Island Utility Cooperative
KIUC's Rate Case - Kauai Island Utility Cooperative
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Guri-guri<br />
2 12-ounce cans strawberry guava juice<br />
1 12-ounce can 7 UP<br />
1 14-ounce can sweetened condensed milk<br />
Combine all ingredients in a large bowl and stir<br />
vigorously. Freeze for an hour or two. Remove from<br />
freezer and stir vigorously again (repeat at least twice).<br />
Transfer to individual serving containers and freeze until<br />
firm, a minimum of 8 hours, but preferably one day or<br />
longer.<br />
Kim Chee Party Dip<br />
1/2 cup kim chee, chopped finely<br />
2 tablespoons kim chee juice<br />
1 package cream cheese, softened<br />
Place all ingredients into a blender. Cover. Blend for one<br />
minute. Serve with crackers or chips.<br />
Tuna Sandwich<br />
1 can tuna<br />
2 tablespoons mayonnaise<br />
Salt and pepper to taste<br />
6 slices bread<br />
1 tablespoon relish (optional)<br />
1 tablespoon onion, chopped (optional)<br />
1 tablespoon celery, chopped (optional)<br />
Open can; drain liquid. Mix tuna, mayonnaise and any<br />
optional ingredients. Add salt and pepper to taste. Spread<br />
mixture on bread.<br />
Egg Salad Sandwich<br />
3 eggs, hard boiled<br />
3 tablespoons mayonnaise<br />
Salt and pepper to taste<br />
6 slices bread<br />
1 tablespoon relish (optional)<br />
Boil eggs and peel. Mash the egg and combine with<br />
mayonnaise and any optional ingredients. Add salt and<br />
pepper to taste. Spread mixture on bread.<br />
JUNE/JULY 2009 21
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